Work Mode

On-site

Job Type

Full Time

Job Description

A Cafe Supervisor

oversees daily operations, ensuring excellent customer service, smooth shifts, and staff motivation, while managing inventory, upholding hygiene standards, handling issues, and supporting the manager with admin tasks like scheduling, ordering, and sales reporting, all to maintain quality and profitability

. They act as a leader, training staff, enforcing procedures, and creating a welcoming atmosphere for guests and team members. 

Key Responsibilities

Operational Oversight:

Staff Management:

Customer Service:

Inventory & Supplies:

Hygiene & Safety:

Reporting:

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