70 Cleanliness Jobs

We are looking for a General Manager to oversee all staff, budgets and operations of the local business unit. General Manager responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive, while ensuring our profits are on the rise. Ultimately, youll help our company grow and thrive. Responsibilities Oversee day-to-day operations Design strategy and set goals for growth Maintain budgets and optimize expenses Set policies and processes Ensure employees work productively and develop professionally Oversee recruitment and training of new employees Evaluate and improve operations and financial performance Direct the employee assessment process Prepare regular reports for upper management Ensure staff follows health and safety regulations Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)

Our company is growing rapidly and is searching for experienced candidates for the position of banquet chef. If you are looking for an exciting place to work, please take a look at the list of qualifications below. Responsibilities for banquet chef Provide support and leadership to accomplish our Medallia food quality score Conduct a frequent walkthrough of Banquet, Garde Manger and Main Kitchen areas and direct respective personnel to correct any deficiencies ensuring that quality and details are being maintained Provide Banquet Sous Chefs and Line Level Associates with proper training with developmental opportunities that will aid in their career aspirations Meet with Banquet Sous Chefs to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance Provide management and support of all Banquet kitchen employees ensuring proper scheduling and vacation planning Oversee and provides management and support of all kitchen employees ensuring proper scheduling and vacation planning Walk all banquet functions daily and review daily menus, offering feedback to Banquet Sous Chefs Check and ensure that all opening/closing duties are completed to standard Assist management in hiring, training, supervising and scheduling associates Prepare, cook, and present food in accordance with productivity standards, costs controls and forecast

You will be joining GNG Developers, a specialty restaurant brand developer based in Agra, Uttar Pradesh. Established in 2019 as a Cloud Kitchen developer, the company has grown to introduce successful delivery restaurant brands such as "Karchi" and "Chow's Kitchen." GNG Developers is dedicated to offering exceptional food experiences coupled with top-notch hospitality and efficient delivery services. The company envisions launching more specialty restaurant brands and expanding to multiple locations by 2025. As a full-time Commi 1-Pan Asian at GNG Developers in Agra, your responsibilities will include food preparation, maintaining hygiene standards, collaborating with the team, cooking a variety of dishes, and utilizing your culinary expertise to craft delectable Pan-Asian cuisine on a daily basis. To excel in this role, you should possess expertise in food preparation, cooking, and culinary skills. A strong understanding of hygiene practices, effective communication abilities, and the capacity to thrive in a team-oriented environment are essential. Attention to detail, cleanliness, prior experience in a kitchen or culinary setting, and formal culinary education or training would be advantageous.,

As a General Kitchen Assistant at Bridgend County Borough Council, your primary responsibility will be to assist in the preparation, presentation, and service of school meals in a safe and clean environment for pupils and staff. You will have the opportunity to work across 56 schools, providing support during the mid-morning break and lunchtime periods on weekdays during term time. Your duties will include setting up dining tables and chairs, operating touch screen terminals (with training provided), and ensuring a hygienic food service environment. It is essential that you hold a Level Two Food Hygiene Certificate, though training can be arranged if needed. Flexibility to cover various schools within the County Borough is a key aspect of this role. The working hours for this position will be confirmed upon appointment and will fall between 10.00am and 2.30pm. If you are interested in this role and would like further information, please feel free to contact Emma Bennett at 01656 815964. Please note that safeguarding children, young people, and adults at risk is a fundamental duty of all council employees. Therefore, an Enhanced with Children's Barred list criminal records check by the Disclosure & Barring Service (DBS) is mandatory for this role. If you are seeking a rewarding opportunity to contribute to the well-being of students and staff in educational settings, we encourage you to apply. The closing date for applications is 23 April 2025, with shortlisting scheduled for 28 April 2025 and interviews to be conducted in the week commencing 05 May 2025. Join our dedicated team at Bridgend County Borough Council and make a positive impact on the school meal service while enjoying the benefits of working in a supportive environment. Apply online now to be considered for this fulfilling role.,

The role of Hotel Housekeeping Staff at Garud Hospitality in Dausa is a full-time on-site position that involves carrying out daily housekeeping tasks to maintain cleanliness and comfort for guests. In addition to this, you will be responsible for handling reservations, delivering exceptional customer service, assisting with receptionist duties, and supporting food & beverage services. To excel in this role, you should possess excellent communication and customer service skills, along with prior experience in reservations and receptionist duties. Knowledge of food & beverage services is also essential, as well as a keen eye for detail and a commitment to cleanliness. The ability to work effectively in a dynamic and fast-paced environment is crucial, as is the physical stamina required to perform various housekeeping tasks. Previous experience in the hospitality industry would be advantageous, and a High School diploma or equivalent qualification is required for this position.,

As a Thandoor Chef, you will be responsible for showcasing your expertise in traditional Indian and South Asian cuisines. Your role will involve operating and maintaining tandoor ovens and various kitchen equipment with precision. Your strong knife skills and keen attention to detail will be vital in marinating meats and vegetables according to authentic recipes and traditions. In this position, you will meticulously prepare ingredients and assemble dishes before cooking to ensure the highest quality standards are met. Upholding impeccable hygiene and cleanliness practices in the kitchen is essential. You will be in charge of managing tandoor ovens efficiently, maintaining correct temperatures, and consistently delivering exceptional results. Your culinary skills will be put to the test as you prepare and cook a diverse range of dishes such as naan, kebabs, tandoori chicken, and other traditional items. Monitoring cooking times and temperatures is crucial to guarantee both food safety and quality. Additionally, you will have the opportunity to contribute to menu planning and development, including the introduction of seasonal and specialty items. As a Thandoor Chef, you will have the freedom to experiment with new recipes and techniques to enhance the existing menu offerings. Regular taste tests will help you fine-tune recipes and ensure they align with the restaurant's quality standards and presentation guidelines. Efficient management of tandoor-specific ingredients and supplies, including ordering and receiving fresh supplies as needed, will be part of your responsibilities. To excel in this role, you should have proven experience as a Thandoor Chef or in a similar culinary position, showcasing a deep understanding of tandoor cooking techniques. Your excellent organizational skills, time-management abilities, and capacity to thrive in a fast-paced environment are essential. Effective communication and strong teamwork skills are also crucial for seamless collaboration with the kitchen team. If you possess relevant culinary certifications or training, it will be considered a plus. This is a full-time position that requires a Higher Secondary (12th Pass) education. Prior experience as a Chef for at least 1 year is preferred, with a total work experience of 1 year. The work location for this role is in person.,

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, youll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as youll hire qualified and , set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Well expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

The Food Server position at Satya automobiles in Achampet is a full-time on-site role where you will be responsible for serving food, taking orders, and ensuring excellent customer service. To excel in this role, you must have the ability to work effectively in a fast-paced environment. Your exceptional customer service skills will be crucial in providing a positive experience for our patrons. Strong communication and interpersonal abilities will help you engage with customers and team members effectively. Attention to detail and cleanliness are essential qualities for this position to maintain high standards of service. Collaboration and teamwork are also important as you will be working closely with other staff members to deliver a seamless dining experience. If you are passionate about providing top-notch service, thrive in a dynamic environment, and possess the above qualifications, we welcome you to apply for the Food Server position at Satya automobiles.,

The role of Assistant at Ayushman Bhava Holistic Health Centre in Chennai is a full-time on-site position that involves providing support for daily administrative tasks, appointment scheduling, file management, and communication handling. As an Assistant, you will also assist with patient inquiries, maintain cleanliness and organization in workspaces, and offer overall support to healthcare professionals. To excel in this role, you should possess strong administrative skills including scheduling, file management, and general office management. Excellent verbal and written communication skills are essential for interacting with patients and addressing inquiries. Additionally, you must demonstrate organizational skills such as time management, attention to detail, and maintaining cleanliness and organization in workspaces. Interpersonal skills are also crucial, including the ability to collaborate with a team, exhibit professionalism, and provide patient-focused service. While prior experience in a healthcare setting is advantageous, it is not mandatory. Proficiency in office software and tools is required for this position. A high school diploma or equivalent is necessary, and additional qualifications in administration or healthcare would be beneficial. If you are a detail-oriented individual with strong administrative, communication, organizational, and interpersonal skills, this Assistant role at Ayushman Bhava Holistic Health Centre could be a great fit for you.,

The F&B Attendant/Steward plays a crucial role in delivering high-quality service to guests by ensuring smooth food and beverage operations. This role involves assisting in food service, maintaining cleanliness, and supporting the kitchen and dining teams. Key Responsibilities: - Set up dining areas and serve food and beverages to guests. - Maintain cleanliness and organization in the dining and kitchen areas. - Assist in preparing and plating dishes as required. - Follow hygiene and safety guidelines in food handling. - Restock supplies and assist in inventory management. - Provide prompt and courteous service to guests. - Communicate effectively with kitchen and service staff. Qualifications & Skills: - Prior experience in F&B or hospitality preferred. - Basic knowledge of food and beverage service. - Ability to work in a team-oriented environment. - Strong work ethic and attention to detail. - Flexibility to work various shifts, including nights and weekends.,

The Commis Pastry and Bakery position at L'Opera French Bakery involves supporting the kitchen team in the preparation of high-quality pastries, breads, and desserts. This role is ideal for individuals passionate about developing their skills in a professional bakery setting, where they can work alongside experienced chefs to master the art of French pastry and baking. Responsibilities include assisting in ingredient preparation by following recipes and ensuring freshness and proper storage. The role also entails contributing to the production of various French pastries, breads, and desserts, while adhering to detailed instructions and operating bakery equipment safely. Quality control is paramount, with a focus on upholding the high standards of L'Opera French Bakery and participating in the decoration and presentation of finished products. Maintaining hygiene and cleanliness in the kitchen and bakery areas is essential, as well as compliance with health and safety regulations, including food handling practices. The ideal candidate should have prior experience in the bakery and pastry department, a genuine passion for French pastries and baking, and a basic understanding of kitchen and bakery operations. Attention to detail, a dedication to quality, the ability to work in a fast-paced environment, and a willingness to learn and adapt are also important qualities for this role.,

As a Continental Cuisine Chef, your primary responsibility will be to prepare authentic Continental dishes with precision and care. You will be expected to maintain impeccable standards of hygiene and cleanliness in your designated station, ensuring that all utensils and equipment are in top condition for use. Operating standard cooking equipment such as mixers, fryers, and ovens will be part of your daily tasks. Attention to detail is crucial as you must maintain correct portion sizes and consistently deliver high-quality food in a timely manner. Effective time management skills will be essential to meet the demands of a fast-paced kitchen environment and ensure timely food delivery to customers. You should be adept at following menus and recipes while also showcasing your creativity by creating new dishes to captivate the interest of diners. Collaboration is key as you will work closely with team members to uphold the standards of Continental cuisine. A comprehensive knowledge of Continental dishes is necessary to excel in this role. Regularly checking the quality of ingredients and equipment, as well as ensuring compliance with health and safety standards, are vital aspects of your daily routine. Your duties will include daily food preparation, following instructions from superiors, and estimating production needs. Upholding the highest standards in food production, preparation, and presentation will be a consistent focus. A lean and orderly cooking station is essential to maintain efficiency and meet quality standards. If you possess at least 1 year of experience as an Indian Chef and have worked specifically with Continental cuisine, demonstrated good hygiene practices, effective time management, creativity in dish creation, quality control, and adherence to instructions, we encourage you to apply. A Higher Secondary (12th Pass) education is preferred for this full-time position with day shifts. In addition to a rewarding culinary role, this position offers benefits such as provided meals and Provident Fund. If you are passionate about Continental cuisine and committed to delivering excellence in food preparation, presentation, and taste, we look forward to receiving your application. For further inquiries or to apply, please contact us via email at tiwarireenu022@gmail.com or phone at 7065044020. This position requires in-person work at the specified location.,

As an Arcade Game Attendant, you will be responsible for creating and maintaining a fun and safe environment for guests at an arcade or entertainment facility. Your duties will include operating and managing games, assisting guests with game play and troubleshooting, and ensuring that the facility is clean and welcoming. This is a full-time, permanent position with benefits such as provided food, paid time off, and quarterly bonuses. The work location for this role is in person, where you will interact with guests and ensure their enjoyment and safety throughout their visit.,

As a Cosmetologist/Skin Therapist/Esthetician, your primary responsibility will involve analyzing clients" skin types and conditions through observation and consultation. Based on your assessment, you will recommend personalized skincare routines, products, and services to meet individual needs. Your expertise will be utilized in performing various facial treatments, including deep cleansing, exfoliation, extractions, moisturizing, and advanced services like anti-aging treatments, acne treatments, and microdermabrasion. Additionally, you will administer laser treatments to enhance skin texture and health while assisting the doctor in laser procedures. Collecting blood samples for injectable procedures and supporting the doctor during the same will also be part of your duties. Educating clients on proper skincare routines, product usage, and the impact of lifestyle factors on skin health is essential. Staying informed about new skincare trends and technologies will enable you to offer clients cutting-edge services. Maintaining cleanliness and safety standards by sanitizing equipment, tools, and work areas is crucial. Compliance with health and safety regulations is a non-negotiable aspect of your role. Providing exceptional customer service in a welcoming and relaxing environment will help in building strong client relationships and ensuring customer satisfaction. Your qualifications should include a certification or diploma in esthetics or a related field, along with proven experience as a skin therapist or esthetician. Knowledge of various skin conditions, treatments, skincare products, and excellent communication skills are vital for successful client consultations and recommendations. Key Skills and Attributes: - Strong attention to detail and precision - Proficiency in skincare products and treatments - Excellent customer service and communication abilities - Professional demeanor and appearance - Ability to stay updated with industry trends This full-time position requires a day shift schedule and offers a performance bonus. The work location is in person, and the expected start date is 15/07/2025. Your dedication to enhancing clients" skin health through professional services will be instrumental in achieving success in this role.,

Overseeing the cleanliness and sanitation of the entire facility, managing and directing housekeeping staff, and ensuring compliance with health and safety regulations. Maintaining a safe and hygienic environment for patients, visitors, and staff.

The job involves preparing endoscopy rooms and equipment before procedures, assisting medical staff during endoscopic procedures, and maintaining cleanliness and organization in the procedure and reprocessing areas. You will be responsible for cleaning, disinfecting, and sterilizing endoscopes and related equipment, performing equipment function checks, and ensuring proper stocking of supplies. Additionally, you will transport patients to and from the procedure room, assist with patient positioning and monitoring, and accurately document procedures and scope usage. Adherence to infection control standards, manufacturer guidelines, hospital and departmental policies, procedures, and safety regulations is essential. You may also be required to provide support during emergency procedures and maintain inventory of supplies. This is a full-time position with benefits including health insurance and provident fund. The work schedule is during the day shift and the job location is in person.,

As an Arcade Game Attendant, you will be responsible for creating and maintaining a fun and safe environment for guests at an arcade or entertainment facility. Your duties will include operating and maintaining games, assisting guests with game play and troubleshooting any issues that may arise. It will be your responsibility to ensure that the facility is clean and welcoming at all times. This is a full-time, permanent position that offers benefits such as provided food, paid time off, and quarterly bonuses. The work location for this role is in person, where you will interact with guests and ensure they have an enjoyable experience at the arcade. If you are someone who enjoys working in a dynamic and interactive environment, this role as an Arcade Game Attendant may be the perfect fit for you. Join our team and help create memorable experiences for our guests while maintaining a safe and enjoyable atmosphere.,

Assist in the setup and cleanliness of the dining area before, during, and after meals. Ensure timely and efficient serving of food to staff/residents as per schedule. Maintain hygiene and sanitation standards in the mess area, including tables, utensils, and serving counters. Refill water, condiments, napkins, and other dining essentials. Dispose of waste properly and manage cleanliness around dustbins and wash areas. Coordinate with the kitchen staff for meal readiness and quantity management. Report any shortages, damage, or maintenance issues to the supervisor promptly. Assist in receiving and storing mess supplies when required. Adhere to all food safety, hygiene, and workplace safety regulations.

We are looking for a skilled Construction expeditor to facilitate the smooth completion of construction projects. You will ensure that every construction site or job has an adequate and timely flow of materials and equipment. A construction expeditor must be a well-organized individual able to multitask. You should possess great communication skills and ability to solve problems. Experience in project management will be very useful as knowledge of basic purchasing and technical principles. The goal is to support the timely and cost-effective completion of construction projects.

As a Spa Massage Therapist at The Ritz-Carlton Bangalore, your main responsibility will be to provide exceptional massage services and body treatments to guests using a variety of props and products. You will need to assess guest needs, ensuring to inquire about any contraindications before starting the service. Keeping up to date with the latest techniques and modalities in the field is crucial. Your duties will also include escorting guests to treatment rooms, preparing workstations, and maintaining a clean and sanitized environment throughout your shift. It is important to check in frequently with guests to ensure their comfort and safety, promoting a relaxing and secure experience. Additionally, you will be responsible for promoting and selling spa/salon services, as well as maintaining and sterilizing tools. In case of accidents, injuries, or unsafe work conditions, you will report them to the manager and complete the necessary safety training. Adhering to company policies and procedures, maintaining a professional appearance, and protecting company assets are essential parts of the role. You will also be expected to welcome and acknowledge all guests according to company standards and develop positive relationships with both guests and colleagues. The preferred qualifications for this position include a Technical, Trade, or Vocational School Degree and at least 1 year of related work experience. A State or Regional Massage License is a mandatory requirement. At The Ritz-Carlton, we are committed to providing equal opportunities to all our associates, valuing and celebrating their unique backgrounds. Our culture thrives on diversity and inclusivity, and we ensure a non-discriminatory environment for all employees. Joining The Ritz-Carlton team means upholding the Gold Standards of service, ensuring that each guest receives exceptional care and comfort. By embodying our Employee Promise, Credo, and Service Values, you contribute to our global reputation as a leader in luxury hospitality. As part of Marriott International's portfolio of brands, you will have the opportunity to excel in your role, be part of a global team, and grow both personally and professionally. We offer an environment where you can take pride in your work and collaborate with exceptional colleagues to deliver excellence in guest experiences.,

As a South Indian Chef at our Avinashi location, you will be responsible for preparing and cooking traditional South Indian dishes with expertise and precision. Your role will involve ensuring the quality and presentation of the food while maintaining cleanliness and organization in the kitchen. Working collaboratively with the kitchen staff, you will manage inventory and uphold health and safety standards. To excel in this position, you must possess a deep understanding of South Indian cuisine, including traditional recipes and cooking techniques. Your experience in food preparation, cooking, and presentation will be invaluable in creating delightful culinary experiences for our guests. Proficiency in knife skills and familiarity with kitchen equipment are essential for the seamless operation of our kitchen. Your strong organizational and time management skills will enable you to thrive in our fast-paced environment, where you will be expected to handle multiple tasks efficiently. Effective communication and teamwork skills are crucial for seamless coordination with colleagues. Upholding high standards of cleanliness and food safety is a non-negotiable aspect of this role. Ideally, you hold a culinary degree or a relevant qualification that underlines your commitment to the culinary arts. If you are passionate about South Indian cuisine and eager to showcase your skills in a dynamic kitchen environment, we invite you to join our team and contribute to the culinary excellence that defines our establishment.,

You will be responsible for maintaining cleanliness and order in the dining area to provide a neat and welcoming environment for guests. This includes cleaning tables, chairs, and floors, as well as replenishing supplies such as water, condiments, and napkins. Additionally, you will clear used dishes and assist with setting up and resetting dining spaces before and after service to ensure overall tidiness and readiness of the dining area. The ideal candidate for this position should possess good communication and teamwork skills, attention to detail and cleanliness, and the ability to work on your feet for extended periods. Previous experience in a similar role would be an advantage. This is a full-time position with the benefit of food provided. The work location is in person.,

As a Front Desk Officer at our bakery, you will play a crucial role in providing excellent customer service to our patrons. You should possess the ability to converse fluently in English with customers and maintain a professional demeanor at all times. Your responsibilities will include handling transactions, maintaining the presentation of bakery items, and ensuring a clean and organized environment for both customers and staff. In this role, you will serve as the first point of contact for customers, greeting them with a warm welcome and assisting them with their inquiries. Additionally, you will be responsible for serving and cleaning tables, preparing beverages, and ensuring that each customer has a positive and efficient experience during their visit. This is a full-time position with a day shift schedule, requiring your presence at our bakery location. As part of our team, you will be eligible for benefits such as health insurance and provident fund contributions. If you are a customer-oriented individual with strong communication skills and a passion for delivering exceptional service, we encourage you to apply for this rewarding opportunity as a Front Desk Officer at our bakery.,

As an office assistant, your primary responsibility will be to maintain cleanliness and hygiene in the office premises. This includes ensuring that all areas are tidy, organized, and free from clutter. You will also be responsible for running office-related errands, such as mail delivery and collection, as well as assisting with minor clerical tasks like photocopying, filing, and document distribution. In addition to these duties, you will also be in charge of preparing and serving refreshments to both staff and visitors. This will involve keeping track of inventory, setting up refreshment stations, and ensuring that everything is clean and presentable. Furthermore, you will provide support to office staff by helping with various administrative tasks as needed. This is a full-time position with the benefit of food provided. The work location is in person, requiring your presence at the office during designated hours.,

The job involves serving food and beverage orders to customers. You will be responsible for checking dishes and kitchenware for cleanliness and presentation, and reporting any issues. Additionally, you will be required to arrange table settings and ensure a tidy dining area. Cleaning dirty plates, glasses, and silverware by taking them to the kitchen is also part of the job responsibilities. This is a full-time position with benefits including health insurance and Provident Fund. The schedule includes day shift, evening shift, and working from Monday to Friday with morning shifts. Applicants should be able to commute to Siliguri, West Bengal reliably or be willing to relocate before starting work. The preferred education level is Secondary (10th Pass), and having a total of 2 years of work experience is preferred. Knowledge of English, Bengali, Hindi, and Nepali languages is preferred. The ideal candidate should be available for day shifts and should be willing to work in person at the designated location.,