Commis I

Naukri Hospitality Jobs

0 - 3 years

1 - 4 Lacs

chennai

Posted:1 day ago| Platform:

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Skills Required

food quality commis food preparation culinary cooking bakery food production food technology italian conti food safety haccp chinese menu planning baking garde manger tandoor indian curry hotel management indian cuisine

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly motivated and skilled Commis I to join our team at Taj Wellington, with 0-3 years of experience. The ideal candidate will have excellent culinary skills and be able to work well under pressure.

Roles and Responsibility

Assist the Chef de Partie in planning and preparing menus for special events.
Maintain high standards of food quality and presentation.
Collaborate with other kitchen staff to ensure efficient service.
Develop new recipes and menu ideas to enhance the dining experience.
Ensure compliance with health and safety regulations.
Participate in inventory management and stock control.

Job Requirements

Ability to work effectively in a fast-paced environment.
Strong knowledge of food preparation and cooking techniques.
Excellent communication and teamwork skills.
Ability to lift heavy objects and stand for long periods.
Familiarity with point-of-sale systems and inventory management software.
Strong attention to detail and ability to maintain high standards of food quality.

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