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Hiring For Chef de Partie - Bakery To Work in Qatar Kuwait.

2coms

5.0 - 10.0 years

Kolkata

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SUMMARY Excellent Job Opportunity for Chef de Partie - Bakery to work in Qatar Saudi Arabia!!! Location: Qatar and Saudi Arabia (KSA). Salary: QAR 3,600 (Basic) + QAR 400 (Food Allowance) Age Limit: Maximum 33 years Key Responsibilities Prepare and bake a variety of breads, pastries, desserts, and bakery items according to established recipes and standards Manage daily operations of the bakery section and supervise commis chefs or assistants Ensure consistency in taste, presentation, and portion control Monitor stock levels, assist with ordering, and minimize waste Maintain strict hygiene, food safety, and cleanliness standards (HACCP) Train and guide junior staff in bakery techniques and ki...

Posted 1 week ago

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Hiring General Cook For Oman

2coms

3.0 - 8.0 years

Chennai

Work from Office

SUMMARY Exciting Job Opportunity For Cook To Work In Oman!!! Responsibilities: Prepare meals in large quantities for labor staff, ensuring consistency and quality. Specialize in preparing authentic South Indian breakfast items for senior staff. Cook and deliver high-quality special dishes for party and event orders. Perform vegetable cutting and food prep as required to support kitchen operations. Supervise food preparation processes and assign tasks to kitchen helpers effectively. Maintain cleanliness, hygiene, and compliance with food safety standards at all times. Requirements Minimum of 3 years of hands-on experience in professional kitchen environments. Proven experience in preparing la...

Posted 2 weeks ago

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We are hiring For Cook

Sodexo

1.0 - 4.0 years

1 - 3 Lacs

Chennai

Work from Office

Role Description: Responsible for preparing, producing and presenting food as per Sodexo Indias standards and within budget in accordance with company policy Key Responsibilities - Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy - Ensure proper cleanliness of the kitchen equipment and flooring - Observe all safety rules and procedures - Ensure that equipment and materials are not left in dangerous state - Ensure proper grooming and hygiene for self and for all staff under him - Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions - In addition, any other assignment given occasionally or on a...

Posted 3 weeks ago

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