15780 Hotel Management Jobs

Head - Food & Beverage (Corporate Headquarters) (Equivalent to Assistant F&B Manager - Corporate Operations) Location:Della Tower, Dadar - Mumbai Working Days:6 Days a Week Role Summary: The Head - Food & Beverage (Corporate Office) will be responsible for managing and supervising all Food & Beverage operations at the corporate headquarters of Della Group. The role involves overseeing executive dining, staff cafeteria, pantry services, and corporate catering while ensuring premium service standards, hygiene, cost control, and alignment with Della s luxury brand values. Key Responsibilities: Manage day-to-day F&B operations at the corporate headquarters Oversee executive dining, staff cafeter...

Assist in greeting and seating guests. Perform the task of maximize sales opportunities through knowledge of product and suggestions. Ensure that orders are taken clearly and accurately so that the cashier and kitchen ambassadors can fulfil their duties effectively. Assist in supervising the team in providing quality service to the guests. Pay regular attention to guests to ensure that their requests are attended to and exceed their expectation. Serve food and beverage to guests in the banquet area. Assist with the set up of the banquet area Participate in the daily briefings of the department as well as monthly meetings to discuss the various aspects of service. Promote the restaurant s spe...

Key Responsibilities Food Preparation & Cooking Assist chefs in basic food preparation such as chopping, cutting, peeling, marinating, and portioning. Support in preparing mise-en-place for all sections (hot kitchen, cold kitchen, bakery, pastry, etc. ). Learn and practice cooking techniques as instructed by senior chefs. Plate dishes according to restaurant standards under supervision. Operational Tasks Ensure cleanliness of workstations, utensils, and equipment at all times. Maintain stock levels by assisting in receiving, storing, and rotating food items. Follow recipe cards accurately while preparing any items. Assist in buffet setup, live counters, and kitchen operations during peak hou...

Key Responsibilities Service Operations Assist in setting up the restaurant, buffet, and tables according to service standards. Help in serving food and beverages to guests under supervision. Clear tables, reset covers, and maintain cleanliness during service hours. Support in banquet setup, coffee breaks, and event service. Guest Interaction Greet guests warmly and escort them to tables when required. Take basic orders under supervision and communicate them to the kitchen/bar. Attend to guest needs, refill water, and ensure a pleasant dining experience. Handle guest requests and communicate any issues to the supervisor immediately. Operational Support Assist in preparing mise-en-place (cutl...

Key Responsibilities Guest Services Welcome guests warmly and assist with check-in/check-out procedures under supervision. Handle guest queries, give hotel information, and guide them to facilities/services. Coordinate luggage assistance with the Bell Desk when required. Assist in managing guest requests and ensuring timely follow-up. Operational Tasks Support in preparing guest registration cards, keys, and welcome amenities. Help in updating guest profiles and ensuring accurate data entry in PMS (Opera). Observe handling of reservations, walk-ins, room allocation, and upselling techniques. Monitor lobby cleanliness and report any issues to housekeeping or engineering. Communication & Coord...

Job Description: Job Title: Senior Manager - Housekeeping Company: Della Group (Della Tower) Location: Corporate Office Working Days: 6 Days a Week Role Overview: The Senior Manager - Housekeeping will be responsible for leading and managing all housekeeping operations at the corporate headquarters of Della Tower. The role demands maintaining luxury standards of cleanliness, hygiene, and presentation across office premises, common areas, executive spaces, and support facilities, in line with Della Group s premium brand image. Key Responsibilities: Oversee complete housekeeping operations for the corporate office, ensuring high standards of cleanliness and hygiene Develop and implement SOPs, ...

What this job involves: Putting safety in your hands First things first, your chief concern is to ensure a safer and more comfortable work environment to work in and visit. Part of the checklist you will run through are to plan and execute all preparations needed for meetings and conferences with clients and VIP visits. Likewise, the mailroom, front office and housekeeping all fall into your realm. Being dedicated to great results You should be mobile and capable of working anywhere because you will perform daily check-ins around the front office and lobby to ensure high standards. Whatever mix-ups or jams that you spot, you should be quick to figure out the best repairs. Your input and idea...

Primary Responsibilities Operation Attend daily briefings and takes on daily assigned tasks Understand the difference in guest levels (VIPs) and Room Categories Clean and maintain areas of responsibility according to standards and procedures Replenish guest supplies and ensure that guests requests are promptly attended to Report damage or malfunction in hotel rooms/areas to Supervisor Maintain equipment in a proper state of cleanliness Maintain a section room report as well as a daily productivity report Reports lost and found articles to the housekeeping office immediately Handle guest complaints tactfully, and report incidents or any other irregularities to Supervisor in a timely manner Re...

Job Title: F&B Captain - Corporate Office Company: Della Group Location: Dadar, Mumbai Working Days: 6 Days a Week Job Summary We are looking for a polished and service-oriented F&B Captain from a luxury hospitality background to manage and deliver premium food & beverage services at the Corporate Office. The role requires maintaining five-star service standards, overseeing daily service operations, and ensuring an exceptional hospitality experience for senior management, guests, and stakeholders. Key Responsibilities Oversee day-to-day F&B service operations within the corporate office Ensure luxury hospitality service standards are consistently met Supervise stewards and pantry staff; mana...

About Della Adventure & Resorts Pvt. Ltd. Della Adventure & Resorts Pvt. Ltd. is India s largest extreme adventure park and a premium luxury resort, offering an unparalleled combination of world-class hospitality, innovative experiences, and adventure tourism. We are committed to delivering excellence through service, experiences, and lifestyle to our esteemed guests. Job Title: Sales Manager Location: Kolkata (Candidates must be based in Kolkata) Job Summary: We are seeking a dynamic and passionate Sales Manager with a proven track record in the hospitality industry, especially with luxury hotels or resorts. This is a remote role, but candidates must reside in Kolkata and have deep connecti...

Role & responsibilities Cash Kitchen Supply section wise working morning, mid , night shift Preferred candidate profile

Mega Walk in Drive is Going for Global Leading Telecom & Travel Brand Process - International Travel Process (Hotels & Airlines Process) Call & WhatsApp No: 9341577213 7003842188 6291561150 9073639536 "In case you do not receive any response, please share your CV on this number: 9674757958 . Our team will get in touch with you." Working in an International Travel & Telecom Process offers valuable insights and skill-building opportunities that can enhance your career. Heres what you can learn: Interview Venue: HBR, DN2, Signet Tower Unit 804 8th Floor College More Sector 5, Saltlake Kolkata - 700091 We are looking for enthusiastic professionals for blended process who possess flawless communi...

You will be working as a Hotel management/graduate with 0-2 years of experience in hotels, quick service restaurants, or the retail industry. It is essential to have a pleasing personality and good communication skills. We are looking for enthusiastic and self-motivated candidates who are seeking a stable long-term career opportunity. The age criteria for this position is between 18 to 40 years. **Key Responsibilities:** - Manage day-to-day operations efficiently. - Ensure excellent customer service. - Coordinate with the team to achieve operational goals. - Maintain cleanliness and hygiene standards. - Handle guest inquiries and resolve issues promptly. **Qualifications Required:** - Degree...

Oversee daily restaurant operations Ensure excellent customer service and handle guest feedback Maintain hygiene, safety, and FSSAI compliance Implement SOPs to improve service efficiency Support promotions, marketing activities, and events Required Candidate profile Proven experience in restaurant management or supervision Strong leadership and team management skills Excellent communication and customer service focus

Role & responsibilities Job Description: Preferred fresh graduates from hotel management, Sales, or Travel industry Geographical understanding of the assigned market & flair for travel, when required, is also a prerequisite for the job profile Confident with problem solving skills and has a good ability to interact with hotels and internal Teams Basic knowledge of Microsoft Office including Word, Excel, PowerPoint Proactively identify opportunities & lead the discussions to partner with hotels to grow our business Manage, establish and maintain deep and long-term relationships Coordinate training of partner hotels on our extranet and the online business Negotiate and secure market deals and ...

Company Description RARE Hospitality & Services Pvt Ltd is a Comprehensive Facility Management company with over three decades of expertise. As part of the billion-dollar SIS Group Enterprise, we operate on a Pan-India level with services ranging across industries such as healthcare, hospitality, BFSI, education, corporates, and manufacturing. We are pioneers in providing specialized facility management solutions, particularly in the healthcare sector. Our tailored services include environmental cleaning, pottering, and engineering support, demonstrating a commitment to operational excellence and innovative practices. Role Description This is a full-time, on-site role for a Guest Relations E...

Hiring for Jr. Associate /Shift Manager/Assistant Outlet Manager at Theobroma Foods for Bangalore Outlets. Role & responsibilities To attend the daily briefings before start of the shift To check the table set up as per the set standards at the beginning of the shift To greet the Guests in an approved standard and escort to the table To Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) To Inform Guests about the days special menus, discount schemes etc To offer menu recommendations upon request To Up-sell the decided menus as and when appropriate To take accurate food and drinks orders To communicate order details to the K...

Role & responsibilities Housekeeping & Room Attendant Restaurant Location: Sivakasi Salary: 10,000-13,000 Apply : Share your resume to [9843073432] Key Responsibilities Daily cleaning of dining area, party rooms & restrooms Arrange tables, chairs & setup decorations as required Maintain hygiene standards across the restaurant Assist in event/party hall decoration & preparation Support kitchen/service team with basic cleaning tasks Requirements 03 years of housekeeping/cleaning experience Ability to arrange rooms and support decoration work Hardworking, disciplined, and flexible with timings Tamil communication preferred

F&B Manager Job Name: F&B Manager Job Role:Manager Industry:NGO/ Jain Temple Job Location:Barmer(Rajasthan) Experience:2- 5year Salary:Best In the industry Education:Any Graduate, BHM Job Summary: We are looking for a food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. the candidate will be able to forecast, plan and manage all F&B orders, staff, and finance. The candidate should havestrong knowledge aboutpreparation forJain food. About The Role :: The candidate should havestrong knowledge aboutpreparation forJain food. Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. Pr...

Food and Beverage Associate/ Executive Name:Food and Beverage Associate/ Executive Role:F&B Executive Industry:Hotel, Restaurant Location:Udaipur (Rajasthan)Job Type:Full Time Experience:1- 3years Salary:Best in the industry Education:BHM, MBA Description: Assist in creating a warm and welcoming environment for our guests.Ensure that guests are seated and provided with menus promptly. Ensure that all guests’ requests and queries are responded to promptly and effectively and that exceptional service is delivered to guests at all times. Familiarise yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may have. Tak...

Role & responsibilities Supervise and coordinate the daily activities of housekeeping staff Ensure cleanliness, hygiene, and sanitation standards are maintained in all assigned areas Allocate duties and prepare duty rosters and shift schedules Inspect rooms, wards, offices, washrooms, and common areas for cleanliness Train housekeeping staff on cleaning procedures, safety, and use of equipment Monitor proper usage of cleaning chemicals, tools, and machinery Ensure compliance with safety, infection control, and organizational policies Report maintenance issues, damages, or safety hazards to the concerned department Maintain inventory of housekeeping supplies and place timely requisitions Hand...

Sales Executive Job Name: SalesExecutive Job Role:Sales Job Location:Delhi, AhmedabadIndustry:Hotel, RestaurantJob Type:Full Time Experience:2- 7yearsSkills:Sales, operation Salary:Best in the industry Education:MBA, BHM Job Summary: Sales Executive responsibilities include discovering and pursuing new sales prospects, negotiating deals, and maintaining customer satisfaction. If you have excellent communication skills and feel comfortable reaching out to potential customers to demonstrate our services and products through email and phone. About The Role :: Make lists of potential clients and conduct surveys to identify customers actively seeking a hotel. Contact customers via calls or arrang...

F&B Manager Job Name: F&B Manager Job Role: Manager IndustryHotel/ Restaurant Job LocationBarmer (Rajasthan) Experience5 - 10 year SalaryBest In the industry EducationBHM/ MBA About The Role : professional food and beverage manager to be responsible for managing all F&B operations and for delivering the excellent guest experience.He will be able to forecast, plan and manage all F&B orders, staff and finance.Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.Preserve excellent levels of internal and external customer service.Design exceptional menus, purchase goods and continuously make necessary improvements.Identify customers needs and respond p...

Continental Chef hiring. Urgent Requirement for positions mentioned below- Head Chef - Koramangala Sous Chef CDP (Chef de Partie) Commis Positions: Commis 1 Commis 2 Commis 3 CDP, Sous Chef and Head Chef should have done Hotel Management Diploma. Interested Candidates please be availbale for Trial on January 5 to 10. Face to face interview only.

Assistant Resort Manager Job Name: Assistant Resort Manager Job Role: Ass. Manager Industry:Resort, Hotel, Restaurant Job Location:Udaipur (Rajasthan) Experience:5- 8yearSkills:Team Management, Resort Management, Salary:Best in the industry Education:BHM, MBA Job Summary: The job of an assistant Resortmanager is to help the manager complete all activities related to the operations of a hotel, ensuring the establishment works as smoothly as possible. Assistantmanagers are in charge of supervising the smaller departments or various divisions in the Resort. They can be assigned to the different areas of the Resort, such as food and beverages, casino, and maintenance, among others. About The Rol...