3564 Hospitality Management Jobs - Page 11

We are looking for a skilled Banquet Manager to join our team in the hospitality industry. The ideal candidate will have a strong background in managing events and ensuring exceptional customer service. Roles and Responsibility Manage and coordinate all aspects of banquets, including venue selection, catering, and entertainment. Develop and implement effective marketing strategies to promote events and increase attendance. Coordinate with vendors and suppliers to ensure timely delivery of services and products. Supervise and train staff members to provide excellent customer service and support. Monitor event budgets and expenses to ensure cost-effectiveness. Collaborate with other department...

We are looking for a skilled Food and Beverage Executive to join our team in the Hospitality industry. The ideal candidate will have 5-25 years of experience in food and beverage operations, with excellent leadership and communication skills. Roles and Responsibility Manage daily food and beverage operations to ensure high-quality service delivery. Develop and implement menus catering to diverse customer needs and preferences. Supervise kitchen staff to maintain efficient food preparation and presentation. Coordinate with suppliers to source fresh ingredients and materials. Maintain inventory levels and control waste to minimize costs. Ensure compliance with health and safety regulations and...

We are looking for a highly skilled and experienced Cluster Sales Manager to lead our sales team in Delhi. The ideal candidate will have a strong background in sales management and a proven track record of driving business growth. Roles and Responsibility Develop and implement effective sales strategies to achieve business objectives. Lead, motivate, and manage a team of sales professionals to meet targets. Build and maintain relationships with key clients and stakeholders. Analyze market trends and competitor activity to identify opportunities. Collaborate with cross-functional teams to drive business development. Monitor and control expenses to ensure profitability. Job Requirements Proven...

We are looking for a skilled Chef De Cuisine to join our team in the Hospitality industry, specifically as an Asian Expat. The ideal candidate will have a strong background in cooking and a passion for delivering exceptional culinary experiences. Roles and Responsibility Prepare and cook a variety of Asian dishes, including stir-fries, curries, and noodle dishes. Develop and implement new recipes and menu ideas to keep culinary offerings fresh. Collaborate with other kitchen staff to ensure seamless service and high-quality food production. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Conduct regular quality checks on food preparation and prese...

Key Responsibilities: Build and maintain strong relationships with domestic and global client / agents and key stakeholders. Act as the primary point of contact for accommodation-related inquiries and issues. Collaborate closely with partner institutions to understand their specific accommodation requirements and preferences. Identify, evaluate, and onboard suitable accommodation options (apartments, homestays, dormitories, etc.) for international students. Negotiate contracts and agreements with property owners and managers to secure competitive rates and terms. Ensure properties meet quality and safety standards required for student accommodation. Provide guidance and advice to students on...

Department- Operation Designation- Assistant Manager - Operations Required Qualification- Preferably IHM and Retail Operations Required Experience- Min. 5 Years of exp in hospitality industry Job Responsibility: Responsible for maximising revenues and flow through to GOP-Gross Operating Profit to meet or exceed budgeted EBITDA Manages labor standards and property level expenses to achieve maximum flow through to the bottom-line profit Works with the Management to manage all sales activities of the property and meet revenue objectives. Activities include setting goals, completing competitive surveys, taking reservations and compiling reports Execution from all the marketing activities from th...

The Housekeeping Manager is responsible for ensuring the highest standards of cleanliness, guest comfort, operational efficiency, and team performance in line with hotel and Accor brand standards, while optimising costs, productivity, and guest satisfaction. Key Responsibilities: Oversee daily housekeeping operations including guest rooms, public areas, laundry, and back-of-house facilities. Ensure rooms are prepared on time for arrivals, VIPs, and long-stay guests with appropriate amenities. Conduct regular inspections to maintain cleanliness, hygiene, and maintenance standards. Coordinate closely with Front Office, Engineering, and other departments. Handle guest requests and complaints pr...

* Arranging client visits and gaining new business from face to face meetings. * Classifying target market and pitching for Clients services. * Conducting Corporate events * Training and Developing an effective team of people Binita 9004706007 Required Candidate profile *Graduates & post Graduates *Dynamic & Hardworking *Ambitious & Positive Thinker * Immediate Starters *Excellent Communication and Inter personnel Skills * Freshers *Learners Mentality

We are looking for a full-time Guest Relations Executive who will be responsible in assigning guests to tables, maximizing the utilization of the space to the best advantage. Making sure that every guest is greeted, seated promptly and well attended. To ensure that guest on every table receives attention and service. To be familiar with the daily station assignments to staff. Below enlisted are the roles and responsibilities of a GRE but not limited to. Responsibilities & Duties: • Responsible in assigning guests to tables, maximizing the utilization of the space to the best advantage. • Making sure that every guest is greeted, seated promptly and well attended. • To ensure that guest on eve...

Position Title: Assistant Manager General Administration Location: Chennai Reporting To: Head of Corporate Relations Job Purpose: To manage daily operations related to fleet management, canteen administration, and hospitality services, ensuring efficiency, cost-effectiveness, and employee satisfaction Job Responsibilities: Oversee corporate fleet management vehicle allocation, maintenance, and driver discipline. Ensure smooth functioning of canteen operations with quality, hygiene, and cost control. Manage vendor contracts and service-level performance. Coordinate transportation logistics for employees and guests. Support company events, welfare programs, and facility requirements. Ensure sa...

Representing Blue Chip Companies through various B to B / B to C Campaigns Managing & Leading a team Managing clients & developing sound business relationship Identify & execute communications strategy as per business Requirement Call @HR 9033991525 Required Candidate profile Immediate Joiner Good Communication- Oral and Written Excellent interpersonal and customer-facing skills Charismatic, competitive and enthusiastic personality with negotiation skills Perks and benefits Certified Training Program Exposer trips, events

Job Description Role Overview: As an Executive at Happiness Plans in Indore, your primary responsibility will be to oversee travel planning and event management operations. You will work closely with clients to create customized and unforgettable experiences. Your daily tasks will include coordinating with vendors, managing budgets, and ensuring the seamless execution of travel plans and events. Key Responsibilities: - Overseeing travel planning and event management operations - Working closely with clients to create customized experiences - Coordinating with vendors - Managing budgets effectively - Ensuring seamless execution of travel plans and events Qualifications: - Skills in Event Mana...

As a Hospitality Manager, you will be responsible for overseeing the daily operations of the hospitality department. Your key responsibilities will include: - Managing inventory levels and ordering supplies as needed - Ensuring compliance with food safety regulations and company standards - Coordinating catering services and special events - Supervising shift management and ensuring smooth service operations - Leading and training staff in food production, cooking techniques, and kitchen management - Maintaining a high level of customer service and satisfaction To excel in this role, you should have proficiency in hospitality management practices, strong knowledge of food safety protocols, e...

As a Food and Beverage Manager at HOTEL CENTRAL PALACE, your role will involve overseeing food service, food & beverage operations, customer service, training, and budgeting. You will be responsible for ensuring the smooth functioning of these areas to provide top-notch services to our guests. Key Responsibilities: - Oversee food service and food & beverage operations - Ensure high levels of customer service are maintained - Conduct training sessions for staff members - Manage and monitor budgets effectively Qualifications Required: - Proficiency in food service and food & beverage management - Strong customer service and training abilities - Budgeting skills to handle financial aspects - Pr...

Role & responsibilities A. Role Objective To manage the guest relations activities of the store and improve the customer experience within the store through an in-depth understanding of the business and customers to facilitate sustained growth of the business. B. Primary Responsibilities Sales Performance Responsible for the smooth functioning of all GR functions in the assigned store to enhance customer experience. Develop customer profiles (including wedding customers) by understanding customers requirements in order to showcase products that meet their needs. Responsible for maintaining regular and effective communication with the CRM & GR executives for analysing and improving Customer S...

Hiring For Blended Process Any Grad With Min 6 Month Travel Exp 5 Days Working || 2 offs Salary Upto - 4.5Lpa UAE Shifts Loc-Gurugram Walkin Interviews For Interview Allignment HR SUHAIL @ 9582213152

candidate will look after mailing calling for resorts and other hotels Perks and benefits Best in Industry

Role: Cluster Manager Location: Wayanad,Kerala Package Offered: 8 LPA - 10 LPA Role in detail: Daily Operations Oversee all properties in the cluster; ensure smooth check-ins/check-outs. Monitor PM performance, grooming, 3M culture, and daily huddles. Guest Experience Maintain 4.7+ ratings across all OTA platforms. Review all complaints, guide PMs on RCA, and ensure recovery actions. Ensure uniform guest experience and house rules across properties. Team Management Mentor PMs, FO, HK, and Kitchen teams on behaviour, grooming, and SOPs. Ensure professionalism, discipline, and zero tolerance for misconduct. OTA & Digital Hygiene Daily check of MMT, Goibibo, Booking.com, Agoda, Airbnb & GMB. En...

To achieve and exceed revenue targets, drive business growth, and maintain a high level of customer satisfaction, while ensuring effective sales strategies, processes, and relationships are in place to position the hotel as a market leader. Essential Job Tasks Sales Strategy and Planning, Revenue Growth, Customer Relationship Management, Market Intelligence, Budgeting and Forecasting, Performance Management, Collaboration with Other Departments, Reporting and Analysis, Client Entertainment and Hospitality, Contract Negotiation, Complaint Handling and Resolution, Sales Technology and Systems, Competitor Analysis, Ad-hoc Projects Areas of Responsibility 1. Revenue Growth: Achieve and exceed mo...

Guest Service Associate deliver exceptional guest service by ensuring a welcoming, attentive, and professional dining experience. Support the Food Beverage team in maintaining high standards of hospitality, cleanliness, and efficiency. Promote guest satisfaction and loyalty through proactive service and problem resolution. Uphold brand standards and contribute to the overall success of the department. Essential Job Tasks Greet guests warmly and escort them to their tables or designated areas. Present menus, explain specials, and answer questions about food and beverages. Take accurate orders and relay them promptly to the kitchen or bar. Serve food and beverages efficiently, ensuring proper ...

Require all types of hotel staff for a 4 star HOTEL Perks and benefits Food and accommodation provided

If You Understand The Rhythm Of Hotels, Restaurants And Caterers, Know How To Build Strong On-Ground Relationships And Can Drive Consistent Order Flow, This Role Is Worth Your Attention. What YouLl Handle Growing Business Across Hotels, Restaurants And Catering Accounts Meeting Chefs, Purchase Managers, Distributors, And Decision Makers Regularly Expanding Product Placement Across The Region Tracking Competition And Market Activity Driving Monthly Targets With Strong Follow-Ups And Field Presence What WeRe Looking For 4 To 8 Years Of Experience In Horeca Sales Solid Network In The Coimbatore Hospitality Ecosystem Someone Who Enjoys Field Work And Relationship-Driven Selling Good Communicatio...

Manage clients from enquiry to event completion. Guide on banquet options, dcor, menus and logistics. Coordinate with internal teams and vendors. Support planning, execution, documentation and ensure high client satisfaction.

Interview for 5 Star Luxury Hotel Jobs IN USA(12th pass or freshers both can apply) For Telephonic Round: Call 9240234024 (100 Hot Line No.) Or you Can Whatsapp on 9540377764 (CITA Official Whatsapp Team) Requirements: • Age: 18 to 30 • Fresher or 1+ year experience (5-Star / Fine Dining preferred) • Good English & strong communication skills • Well-groomed & customer-oriented • Hotel Management Diploma is an added advantage Key Responsibilities: • Welcoming & seating guests • Taking and serving food & beverage orders • Maintaining high service standards • Ensuring cleanliness & table setup • Handling guest queries professionally • Coordinating with kitchen & service teams For Telephonic Rou...

develops and delivers programs to boost staff skills, service, and guest satisfaction, covering needs analysis, curriculum design (brand standards, operations, safety), delivery (workshops, e-learning), evaluation, budget management, and onboarding, while collaborating across departments and focusing on a "lead by example" culture, requiring strong HR/hospitality knowledge and communication skills . Role & responsibilities Preferred candidate profile Essential Skills & Qualifications: Proven training/HR role in the hotel/hospitality industry. Bachelor's degree in Hotel Management or related field often preferred. Excellent communication, presentation, interpersonal, problem-solving, and IT s...