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Commis - Tandoor

Commis - Tandoor

Naukri Hospitality Jobs

0 - 1 years

|

1 - 4 Lacs

Posted:9 hours ago| Platform:

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Skills Required

commis food preparation hospitality tandoor culinary bakery food production food quality food technology italian conti food safety haccp chinese menu planning baking garde manger indian curry cooking hotel management indian cuisine

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly motivated and skilled Commis to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience.

Roles and Responsibility

Assist the Chef de Partie in planning and preparing menus for special events and functions.
Maintain high standards of food quality, presentation, and safety.
Collaborate with other kitchen staff to ensure seamless service delivery.
Develop new recipes and menu ideas to enhance culinary offerings.
Ensure compliance with health and safety regulations and company policies.
Participate in inventory management and stock control.

Job Requirements

Strong knowledge of food preparation techniques and ingredients.
Ability to work well under pressure and manage multiple tasks simultaneously.
Excellent communication and teamwork skills.
Familiarity with kitchen equipment and appliances.
Attention to detail and commitment to delivering high-quality results.
Ability to adapt to changing situations and priorities.

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