Halwai – DCDP / CDP (1 No)

2 - 6 years

2 - 3 Lacs

chennai

Posted:2 weeks ago| Platform: Naukri logo

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Skills Required

customer service menu planning food preparation cooking inventory management dcdp food production commis italian thai mexican cdp conti continental cuisine chinese hospitality catering tandoor indian curry culinary hotel management indian cuisine

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Halwai DCDP / CDP to join our team. The ideal candidate will have 1-2 years of experience in the hospitality industry, preferably in hotels and restaurants.

Roles and Responsibility

  • Manage daily operations of the kitchen, ensuring high-quality food production and presentation.
  • Develop and implement menus catering to diverse tastes and dietary requirements.
  • Supervise and train junior staff members to maintain excellent customer service standards.
  • Maintain inventory of ingredients and supplies, minimizing waste and optimizing costs.
  • Ensure compliance with health and safety regulations, maintaining a clean and organized workspace.
  • Collaborate with other departments to achieve business objectives and improve overall performance.

Job Requirements

  • Proven experience as a Chef de Partie (CDP) or similar role in a professional kitchen setup.
  • Strong knowledge of food preparation techniques, cooking methods, and menu planning principles.
  • Excellent communication and leadership skills, with the ability to motivate and manage teams effectively.
  • Ability to work under pressure, meeting deadlines while maintaining attention to detail.
  • Familiarity with point-of-sale systems and inventory management software is desirable.
  • Culinary certification or relevant training is an asset.

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