Commis I - Indian

2 - 5 years

1 - 4 Lacs

ooty

Posted:3 weeks ago| Platform: Naukri logo

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Skills Required

commis food preparation culinary cooking indian cuisine cakephp bakery food production italian conti continental cuisine food safety chinese menu planning baking hospitality garde manger tandoor indian curry hotel management food costing chocolate

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Commis I - Indian to join our team in the Hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role.

Roles and Responsibility
  • Assist in preparing and cooking high-quality dishes according to recipes and presentation standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Collaborate with other chefs and kitchen staff to ensure efficient food preparation and service.
  • Develop new menu ideas and recipes to enhance the culinary experience.
  • Ensure all food is stored properly and waste management procedures are followed.
  • Participate in inventory management and ordering supplies as needed.
Job Requirements
  • Proven experience as a Commis I - Indian or similar role in a professional kitchen setup.
  • Strong knowledge of Indian cuisine and cooking techniques.
  • Ability to work well under pressure and manage multiple tasks simultaneously.
  • Excellent communication and teamwork skills.
  • Familiarity with kitchen equipment and tools.
  • Attention to detail and commitment to delivering high-quality results.

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