63 Beverage Service Jobs

Job Description You will be joining Loco Otro, a vibrant restaurant in Mumbai known for its unique twist on traditional tapas dishes. As a Captain, your role will involve overseeing the dining experience, managing the service staff, ensuring customer satisfaction, and maintaining the overall flow of operations in the restaurant. Key Responsibilities - Oversee the dining experience at Loco Otro - Manage the service staff effectively - Ensure customer satisfaction by providing excellent service - Maintain the overall flow of operations in the restaurant Qualifications - Experience in the hospitality industry - Strong leadership and communication skills - Ability to work well under pressure - E...

As a Food and Beverage Server at our company, your role involves taking and relaying food and beverage orders, serving guests, checking on guest satisfaction, handling customer complaints and concerns, providing product knowledge, using proper serving techniques, practicing responsible alcohol service, and cashing out and reconciling cash with total sales. Key Responsibilities: - Take and relay food and beverage orders - Serve food and beverages to guests - Check on guest satisfaction - Handle complaints and concerns of customers - Provide food and beverage product knowledge - Use proper serving techniques - Practice responsible alcohol service - Cash out and reconcile cash with total sales ...

As a Restaurant Operations Manager, you will be responsible for overseeing the operations of a restaurant, bar, or other hospitality business. Your role involves planning, organizing, and executing food and beverage service to ensure the business meets its financial goals and customer service standards. Key Responsibilities: - Plan and organize daily operations of the restaurant or bar - Manage food and beverage service to maintain quality standards - Monitor and control operational costs to achieve financial goals - Supervise and train staff to deliver excellent customer service - Ensure compliance with health and safety regulations Qualifications Required: - Proven experience in restaurant...

Position Title: VIP Steward Reports To: Supervisor Location: Chennai Role Description: Responsible for delivery of services with the satisfaction of customer and client Key Responsibilities To report for duties well-groomed and in proper uniform (Haircut, Nails, Uniform, Shoes, Pad, pencil etc.) Attend briefing before start of shift and debriefing at the end of shift Check the menu and note special instructions from the supervisor at the beginning of the day To do all mis end place correctly before the service time to ensure agreed standards of service Provide food and beverage services in a proper manner Speak in a empathetic tone and communicate all information to his supervisor Keep track...

Role Overview: As a Cafe Manager/Assistant Manager/Executive in the F&B operations department located in North India, you will be responsible for managing and overseeing daily food and beverage operations at the hotel/hostel. Your role will involve ensuring timely food preparation, servicing, and cleanliness to provide a seamless experience for guests. Additionally, you will handle purchasing, procurement, inventory management, accounting, and people management to achieve business goals in alignment with company standards. Key Responsibilities: - Understand the hospitality/hotel/restaurant/QSR industry - Coordinate daily F&B operations to ensure efficiency and productivity - Deliver superior...

As a Cafe Manager/Assistant Manager/Executive in F&B operations in South India, your role involves managing and overseeing daily food & beverage operations at the hotel/hostel restaurant/cafes. Your responsibilities include coordinating daily F&B operations, ensuring superior food and beverage service, managing front and back of the house operations, reviewing product quality, optimizing operational costs, promoting the brand, training employees, and managing inventory and storage. Key Responsibilities: - Understanding the hospitality industry - Coordinating daily F&B operations for efficiency - Delivering superior food and beverage service, responding to customer complaints - Managing front...

Job Description You will be joining as a Guest Services Associate at Niravi Jaipur, a full-time on-site role with The Innkeeping Co. As a Guest Services Associate, you will handle food and beverage service, butler service, and front office operations with finesse and dedication. Key Responsibilities - Perform food and beverage service duties with precision and attention to detail - Provide top-notch butler service to ensure guests" needs are met promptly and efficiently - Manage front office tasks effectively, including handling reservations and guest inquiries Qualifications Required - Possess skills in Guest Services and Guest Service to deliver exceptional customer experiences - Demonstra...

You have a good command of both spoken and written English and possess a pleasing personality. Your excellent guest service skills and good knowledge of food and beverage service will be valuable in this role. **Key Responsibilities:** - Provide excellent guest service - Serve food and beverages - Maintain a clean and organized work area **Qualifications Required:** - Good command of English language - Pleasant personality - Prior experience in food and beverage service is a plus The job type is full-time and the benefits include food provided. The work location is in person.,

As a Restaurant Server, your role involves providing excellent customer service to guests by taking orders, answering questions about menu items, and making recommendations. You will be responsible for recording guest orders accurately and relaying them to the kitchen or bar staff. It is crucial to ensure that special dietary requirements or requests are noted and communicated effectively. You will serve food and drinks to guests, adhering to the hotel's service standards, including proper etiquette and timing. Additionally, preparing and setting tables for dining, ensuring they are clean, well-arranged, and properly equipped with utensils, glassware, and napkins is part of your responsibili...

Role Overview: As a Guest Service Representative, your primary responsibility will be to welcome and acknowledge all guests in a timely, friendly, and efficient manner according to company standards. You will need to communicate with others using clear and professional language, answer telephones with appropriate etiquette, and take beverage orders while serving them promptly to guests. It is crucial to check guests for proper identification and ensure compliance with federal, state, local, and company laws and regulations regarding serving alcoholic beverages. Additionally, maintaining the cleanliness and organization of the bar and lounge stations will be part of your daily tasks. Key Resp...

As a Food and Beverage Server, you will be responsible for providing food and drink service to customers in various hospitality settings. Your key responsibilities will include: - Taking orders - Serving food and beverages - Maintaining cleanliness - Ensuring customer satisfaction Specific duties may vary based on the establishment and role, but will generally encompass customer interaction, order processing, table service, and maintaining a positive dining experience.,

As a Restaurant Server at our establishment, your role involves providing excellent customer service to our guests. This includes taking orders, answering questions about menu items, and making recommendations to enhance their dining experience. You will be responsible for recording guest orders accurately and communicating them to the kitchen or bar staff promptly. Additionally, ensuring that special dietary requirements or requests are noted and conveyed is crucial. Key Responsibilities: - Provide excellent customer service by taking orders, answering questions, and making recommendations - Record guest orders accurately and relay them to the kitchen or bar staff - Ensure special dietary r...

You are an experienced technical professional in the food and beverage service, working at Four Seasons Hotel Mumbai. Your role involves various responsibilities and tasks to ensure the highest standard of service and guest satisfaction. At Four Seasons, you are part of a team that values personal growth, excellence, and genuine hospitality. You play a key role in creating unforgettable experiences for guests through your dedication to luxury and exceptional service. - Execute all tasks assigned by your supervisor with precision and attention to detail - Maintain a high standard of hygiene and orderliness in the work area - Take orders, serve food and beverages, and provide recommendations t...

As an FnB Assistant at Bay15, your role involves assisting with daily operations, ensuring customer satisfaction, and maintaining high standards of service quality. You will support the preparation and presentation of food and beverages, maintain cleanliness and hygiene, assist with inventory management, and coordinate with team members for seamless operations. Key Responsibilities: - Assist with daily operations in Food and Beverage service - Ensure customer satisfaction and maintain high service quality standards - Support preparation and presentation of food and beverages - Maintain cleanliness and hygiene in the work area - Assist with inventory management - Coordinate with team members ...

Job Description: As a member of the team, your role will involve greeting customers and taking orders, preparing and serving food and beverages, maintaining cleanliness and organization of dining areas, stocking and restocking supplies and inventory, providing excellent customer service, and addressing customer concerns. You will also be responsible for ensuring compliance with health and safety regulations. Key Responsibilities: - Greeting customers and taking orders - Preparing and serving food and beverages - Maintaining cleanliness and organization of dining areas - Stocking and restocking supplies and inventory - Providing customer service and addressing customer concerns - Ensuring com...

As a cafe assistant at Restaurang Hav a Java Mora, your primary responsibility will be to work on weekdays with joy and positivity in a team that values service and teamwork. Your tasks will include preparing and serving food and drinks, handling cash, maintaining cleanliness in the workplace, and occasionally performing inventory and ordering supplies. Key Responsibilities: - Prepare and serve food and drinks - Handle cash transactions - Maintain cleanliness in the workplace - Assist in inventory management and ordering of supplies Qualifications Required: - Over 18 years old - Enjoy actively engaging in upselling - Comfortable working both independently and in a team - Maintain a high leve...

As a Front Office Associate at Kish Hospitality Consultant for a Luxury Resort in Neral, Maharashtra, your role will involve assisting the Front Office Supervisor in managing all front desk operations. You will be responsible for greeting and welcoming guests, handling check-ins and check-outs, responding to guest inquiries and complaints, and assisting in reservation management. Ensuring the lobby and reception area are clean and presentable at all times, providing administrative support, and collaborating with other departments to address guest needs are also part of your responsibilities. Key Responsibilities: - Assist the Front Office Supervisor in managing all front desk operations - Gr...

Job Description: Role Overview: You will be working as a full-time on-site hotel staff in Ahmedabad. Your main responsibilities will include managing customer reservations, handling receptionist duties, providing excellent customer service, and overseeing food and beverage service. Your goal will be to ensure that guests have a pleasant experience by attending to their needs and maintaining a high standard of service. Key Responsibilities: - Manage customer reservations efficiently - Handle receptionist duties with professionalism - Provide excellent customer service to all guests - Oversee food and beverage service to maintain quality standards Qualifications Required: - Strong communicatio...

**Job Description:** As a Steward at our Dhanbad (Bankmore) location, you will play a crucial role in ensuring excellent customer service, maintaining cleanliness, and assisting in food and beverage service to provide a pleasant dining experience for our guests. **Key Responsibilities:** - Welcome and seat guests in a courteous manner. - Take and serve food and beverage orders accurately and promptly. - Maintain cleanliness of dining area, tables, and service stations. - Assist in table setting, service preparation, and clearing post-service. - Follow hygiene and safety standards in handling food and beverages. - Coordinate with kitchen and other staff for smooth service. - Ensure customer s...

As the F&B Team Leader/Supervisor at our company, you will be responsible for overseeing the daily food and beverage service operations to ensure exceptional guest experiences in the restaurant, bar, or dining area. Your role is pivotal in maintaining high service standards, providing leadership, and ensuring guest satisfaction. **Key Responsibilities:** - Lead the front-of-house staff during shifts, ensuring a high level of service and guest satisfaction. - Set an example of professionalism, courtesy, and efficiency for the team. - Assign tasks and responsibilities to staff and ensure they are completed effectively. - Greet and interact with guests, addressing inquiries, concerns, and speci...

As a Food & Beverage Executive at our dynamic team in Visakhapatnam, India, you will play a crucial role in ensuring exceptional dining experiences for our guests. Your responsibilities will include: - Overseeing the daily operations of assigned food and beverage outlets to ensure smooth service and guest satisfaction - Greeting and escorting guests to their tables with a warm and professional welcome - Taking and processing food and beverage orders accurately and efficiently - Serving food and beverages according to established service standards and timing - Maintaining cleanliness and organization of dining areas, including table settings and side stations - Upselling menu items and promot...

Role Overview: As a Guest Service Associate - Food & Beverage Service at Accor in Visakhapatnam, India, you will be an integral part of the food and beverage department. Your primary responsibility will be to ensure exceptional dining experiences for guests through attentive service and efficient operations. Key Responsibilities: - Greet and seat guests, provide menus, and address any inquiries about food and beverages - Take accurate food and drink orders, effectively communicate with kitchen staff - Serve meals and beverages promptly and professionally - Maintain cleanliness and organization in dining areas, including table setup and reset - Respond promptly to guest inquiries, requests, a...

Role Overview: As a team member in this role, you will be responsible for serving food and beverages, taking orders, operating cash registers, and maintaining a clean and welcoming environment for customers. You will play a key role in ensuring customer satisfaction by providing efficient and friendly service. Key Responsibilities: - Serve food and beverages to customers - Take customer orders accurately - Operate cash registers for transactions - Maintain a clean and welcoming environment for customers Qualifications Required: - Proficiency in Hindi preferred for effective communication - Flexibility to work day shifts or night shifts based on business needs Join our team and be part of a d...

Role Overview: As a Bar Operations Intern at Grand Hyatt Bali, you will dive into the vibrant world of beverage service. Joining our energetic and passionate bar team, you will have the opportunity to learn the art of serving drinks, maintaining bar setup, and engaging with guests in a lively and stylish environment. Your primary objective will be to contribute to creating distinctive guest experiences. Whether it's crafting the perfect drink, striking up friendly conversations, or ensuring the seamless flow of the bar, you will play a crucial role. Additionally, you will delve into the basics of mixology, mastering the preparation of refreshing mocktails and stylish beverages that elevate t...

Trident Nariman Point and The Oberoi Mumbai is seeking for talented, experienced and energetic professional to join the team Qualifications and Requirements Prepare and serve beverages (coffee, cocktails, wine, etc.) Recommend drinks and pairings to guests, ensuring a premium service experience. Maintain hygiene and cleanliness of the bar or service area. Manage beverage inventory and follow safety and responsible service standards. Eligibility: Below 30 years of age, relevant certification/course, and minimum 1 year of experience in a similar role.