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SaltStayz Hospitality Pvt. Ltd.

13 Job openings at SaltStayz Hospitality Pvt. Ltd.
Steward Connaught Place, Delhi, Delhi 0 - 1 years INR 0.1 - 0.19 Lacs P.A. Work from Office Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹19,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Ability to commute/relocate: Connaught Place, Delhi, Delhi: Reliably commute or planning to relocate before starting work (Required) Application Question(s): If your profile get shortlisted. How soon can you join us ? Experience: total work: 1 year (Required) Location: Connaught Place, Delhi, Delhi (Required) Work Location: In person

Front Office Associate Gurugram, Haryana 0 - 1 years INR 0.14 - 0.16 Lacs P.A. Work from Office Full Time

A Front Office Assistant's job description involves being the first point of contact for visitors and customers, managing the front desk, answering phones, handling administrative tasks, and providing excellent customer service. Key Responsibilities: Reception and Customer Service: Greet and assist visitors in a professional and friendly manner. Answer and direct phone calls. Handle inquiries and address customer concerns. Maintain a clean and organized reception area. Administrative Tasks: Manage incoming and outgoing mail and packages. Perform data entry, filing, and photocopying. Schedule appointments and meetings. Maintain calendars and records. Order office supplies. Assist with other general office duties as needed. Communication and Coordination: Provide accurate information to visitors and staff. Forward messages and ensure smooth communication. Coordinate with other departments as needed. Skills and Qualifications: Excellent communication and interpersonal skills. Strong organizational and time management skills. Proficiency in Microsoft Office applications (Word, Excel, Outlook). Ability to handle multiple tasks efficiently. Attention to detail and accuracy. Professional appearance and demeanor. Job Types: Full-time, Permanent Pay: ₹14,000.00 - ₹16,000.00 per month Benefits: Food provided Paid sick time Provident Fund Schedule: Day shift Morning shift Night shift Rotational shift Application Question(s): If you get shortlisted. When can you join us ? Education: Diploma (Required) Experience: Front Office: 1 year (Required) Language: Hindi (Preferred) English (Required) Location: Gurgaon, Haryana (Required) Work Location: In person

Food/Beverage Server Gurugram, Haryana 0 - 1 years INR Not disclosed On-site Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹8,138.18 - ₹20,716.54 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Experience: total work: 1 year (Required) Language: English (Required) Location: Gurgaon, Haryana (Required) Work Location: In person

Food/Beverage Server Gurgaon 1 years INR 0.08138 - 0.20716 Lacs P.A. On-site Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹8,138.18 - ₹20,716.54 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Experience: total work: 1 year (Required) Language: English (Required) Location: Gurgaon, Haryana (Required) Work Location: In person

Food and Beverage Team Leader Delhi, Delhi 0 - 3 years INR Not disclosed On-site Full Time

Job Responsibilty: Supervise and guide the F&B team: This includes ensuring all team members understand their roles and responsibilities, and providing support and direction as needed. Delegate tasks effectively: Distribute responsibilities among team members to ensure work is efficiently managed and completed. Motivate and coach team members: Foster a positive work environment and encourage team members to perform at their best. Address customer issues promptly: Handle guest inquiries and complaints in a professional and efficient manner, ensuring guest satisfaction. Training and Staff Management: Train new staff: Provide comprehensive training on all aspects of F&B operations, including service standards, food and beverage knowledge, and safety protocols. Monitor staff performance: Assess individual and team performance, provide feedback, and address any performance issues. Assist in hiring and scheduling: Participate in the hiring process and assist with scheduling to ensure adequate staffing levels. Operational and Financial Management: Ensure smooth and efficient service: Oversee all aspects of F&B operations, from table setting and service to order taking and food preparation. Optimize service efficiency: Implement strategies to improve service speed and minimize waste. Adhere to health and safety regulations: Ensure all staff follow safety protocols and maintain a clean and hygienic environment. Monitor revenues and expenses: Track sales figures, manage costs, and implement strategies to increase profitability. Customer Service: Greet and welcome guests: Create a warm and inviting atmosphere for all guests. Assist with menu selections: Provide recommendations and answer questions about menu items. Take orders and manage payments: Ensure all orders are accurately taken and payments are processed efficiently. Handle customer feedback: Address guest inquiries and complaints in a professional and efficient manner. Job Types: Full-time, Permanent Pay: ₹11,864.45 - ₹20,000.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Night shift Rotational shift Supplemental Pay: Yearly bonus Application Question(s): If your profile get shortlisted. How soon can you join us ? Experience: Food And Beverage: 3 years (Required) Location: Delhi, Delhi (Required) Work Location: In person

Steward Naraina, Delhi, Delhi 1 years INR 0.1 - 0.19 Lacs P.A. On-site Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹19,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Ability to commute/relocate: Naraina, Delhi, Delhi: Reliably commute or planning to relocate before starting work (Required) Application Question(s): If your profile get shortlisted. How soon can you join us ? Experience: total work: 1 year (Required) Location: Naraina, Delhi, Delhi (Required) Work Location: In person

Steward India 1 years INR 0.1 - 0.19 Lacs P.A. On-site Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹19,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Ability to commute/relocate: Naraina, Delhi, Delhi: Reliably commute or planning to relocate before starting work (Required) Application Question(s): If your profile get shortlisted. How soon can you join us ? Experience: total work: 1 year (Required) Location: Naraina, Delhi, Delhi (Required) Work Location: In person

Steward Mohali, Punjab 1 years INR 1.2 - 1.8 Lacs P.A. On-site Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Ability to commute/relocate: Naraina, Mohali, Punjab: Reliably commute or planning to relocate before starting work (Required) Application Question(s): If your profile get shortlisted. How soon can you join us ? Experience: total work: 1 year (Required) Location: Naraina, Mohali, Punjab (Required) Work Location: In person

Steward Mohali 1 years INR 1.2 - 1.8 Lacs P.A. On-site Full Time

Food & Beverage servers process orders and serve food & beverage items to customers, ensure customers are satisfied with their dining experience, process customer payments, and immediately handle complaints and concerns as they occur. They are employed in restaurants, dining rooms, fast food outlets, hotels, private clubs, convention centres and on cruise ships. They have knowledge of service techniques, food and beverage product and practices of responsible alcohol service. Responsibilities Take and relay food and beverage orders Serve food and beverages to guests Check on guest satisfaction Handle complaints and concerns of customers Provide food and beverage product knowledge Use proper serving techniques Practice responsible alcohol service Cash out and reconcile cash with total sales Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Ability to commute/relocate: Naraina, Mohali, Punjab: Reliably commute or planning to relocate before starting work (Required) Application Question(s): If your profile get shortlisted. How soon can you join us ? Experience: total work: 1 year (Required) Location: Naraina, Mohali, Punjab (Required) Work Location: In person

Food and Beverage Team Leader Gurgaon 3 years INR 1.42368 - 2.16 Lacs P.A. On-site Full Time

Job Responsibilty: Supervise and guide the F&B team: This includes ensuring all team members understand their roles and responsibilities, and providing support and direction as needed. Delegate tasks effectively: Distribute responsibilities among team members to ensure work is efficiently managed and completed. Motivate and coach team members: Foster a positive work environment and encourage team members to perform at their best. Address customer issues promptly: Handle guest inquiries and complaints in a professional and efficient manner, ensuring guest satisfaction. Training and Staff Management: Train new staff: Provide comprehensive training on all aspects of F&B operations, including service standards, food and beverage knowledge, and safety protocols. Monitor staff performance: Assess individual and team performance, provide feedback, and address any performance issues. Assist in hiring and scheduling: Participate in the hiring process and assist with scheduling to ensure adequate staffing levels. Operational and Financial Management: Ensure smooth and efficient service: Oversee all aspects of F&B operations, from table setting and service to order taking and food preparation. Optimize service efficiency: Implement strategies to improve service speed and minimize waste. Adhere to health and safety regulations: Ensure all staff follow safety protocols and maintain a clean and hygienic environment. Monitor revenues and expenses: Track sales figures, manage costs, and implement strategies to increase profitability. Customer Service: Greet and welcome guests: Create a warm and inviting atmosphere for all guests. Assist with menu selections: Provide recommendations and answer questions about menu items. Take orders and manage payments: Ensure all orders are accurately taken and payments are processed efficiently. Handle customer feedback: Address guest inquiries and complaints in a professional and efficient manner. Job Types: Full-time, Permanent Pay: ₹11,864.45 - ₹18,000.00 per month Benefits: Food provided Provident Fund Experience: Food And Beverage: 3 years (Required) Location: Gurgaon, Haryana (Required) Work Location: In person

Food and Beverage Team Leader Gurugram, Haryana 0 - 3 years INR 0.11864 - 0.18 Lacs P.A. On-site Full Time

Job Responsibilty: Supervise and guide the F&B team: This includes ensuring all team members understand their roles and responsibilities, and providing support and direction as needed. Delegate tasks effectively: Distribute responsibilities among team members to ensure work is efficiently managed and completed. Motivate and coach team members: Foster a positive work environment and encourage team members to perform at their best. Address customer issues promptly: Handle guest inquiries and complaints in a professional and efficient manner, ensuring guest satisfaction. Training and Staff Management: Train new staff: Provide comprehensive training on all aspects of F&B operations, including service standards, food and beverage knowledge, and safety protocols. Monitor staff performance: Assess individual and team performance, provide feedback, and address any performance issues. Assist in hiring and scheduling: Participate in the hiring process and assist with scheduling to ensure adequate staffing levels. Operational and Financial Management: Ensure smooth and efficient service: Oversee all aspects of F&B operations, from table setting and service to order taking and food preparation. Optimize service efficiency: Implement strategies to improve service speed and minimize waste. Adhere to health and safety regulations: Ensure all staff follow safety protocols and maintain a clean and hygienic environment. Monitor revenues and expenses: Track sales figures, manage costs, and implement strategies to increase profitability. Customer Service: Greet and welcome guests: Create a warm and inviting atmosphere for all guests. Assist with menu selections: Provide recommendations and answer questions about menu items. Take orders and manage payments: Ensure all orders are accurately taken and payments are processed efficiently. Handle customer feedback: Address guest inquiries and complaints in a professional and efficient manner. Job Types: Full-time, Permanent Pay: ₹11,864.45 - ₹18,000.00 per month Benefits: Food provided Provident Fund Experience: Food And Beverage: 3 years (Required) Location: Gurgaon, Haryana (Required) Work Location: In person

Food and Beverage Team Leader haryana 3 - 7 years INR Not disclosed On-site Full Time

As a Food and Beverage Supervisor, your primary responsibility will be to supervise and guide the F&B team effectively. This includes ensuring all team members understand their roles and responsibilities, providing necessary support and direction, and fostering a positive work environment. You will delegate tasks among team members efficiently to manage work effectively and ensure timely completion. Your role will also involve training new staff comprehensively on all aspects of F&B operations, including service standards, food and beverage knowledge, and safety protocols. Monitoring staff performance, providing feedback, and addressing any performance issues will be crucial in maintaining high operational standards. Additionally, you will assist in the hiring process and scheduling to ensure optimal staffing levels. In terms of operational and financial management, you will oversee all F&B operations to ensure smooth and efficient service. Implementing strategies to enhance service efficiency, maintaining health and safety regulations, and monitoring revenues and expenses to increase profitability will also be part of your responsibilities. Customer service is a key aspect of this role, where you will create a welcoming atmosphere for guests, assist with menu selections, and address customer feedback promptly and professionally. This full-time, permanent position requires a minimum of 3 years of experience in Food and Beverage. The work location is in Gurgaon, Haryana, and it requires in-person presence. Benefits for this role include food provision and Provident Fund.,

Food/Beverage Server haryana 1 - 5 years INR Not disclosed On-site Full Time

As a Food and Beverage Server at our establishment in Gurgaon, Haryana, your primary responsibility will be to ensure a positive dining experience for our guests. Your duties will include taking and relaying food and beverage orders, serving guests in a timely manner, and checking on their satisfaction throughout their meal. In addition, you will be expected to handle any complaints or concerns from customers with professionalism and efficiency. It will be important for you to have a strong knowledge of our food and beverage products so that you can provide recommendations and answer any questions that our guests may have. Using proper serving techniques and practicing responsible alcohol service are essential aspects of this role to ensure the safety and comfort of our patrons. At the end of your shift, you will be responsible for cashing out and reconciling the cash with the total sales for the day. This position is full-time and permanent, with a work schedule that may include day shifts, morning shifts, night shifts, and rotational shifts. The ideal candidate for this position should have at least 1 year of work experience in a similar role and must be fluent in English. Food will be provided as a benefit of this position, and the work location is in person. If you are a dedicated and customer-oriented individual with a passion for the food and beverage industry, we encourage you to apply for this exciting opportunity.,