Food And Beverage Assistant

As a Restaurant Server at our establishment, your role involves providing excellent customer service to our guests. This includes taking orders, answering questions about menu items, and making recommendations to enhance their dining experience. You will be responsible for recording guest orders accurately and communicating them to the kitchen or bar staff promptly. Additionally, ensuring that special dietary requirements or requests are noted and conveyed is crucial. Key Responsibilities: - Provide excellent customer service by taking orders, answering questions, and making recommendations - Record guest orders accurately and relay them to the kitchen or bar staff - Ensure special dietary requirements or requests are noted and communicated - Serve food and drinks to guests, adhering to the hotel's service standards - Prepare and set tables for dining, ensuring cleanliness and proper arrangement - Be knowledgeable about menu items, ingredients, and pricing - Suggest additional menu items, specials, or beverages to enhance the guest's dining experience - Maintain clean, tidy, and well-maintained dining areas - Adhere to food safety, hygiene standards, and regulations related to alcohol service - Collaborate with kitchen staff, bartenders, and other associates for efficient service - Address guest concerns, complaints, or requests promptly and professionally - Assist in promoting special promotions, events, or new menu items to guests Qualifications Required: - Hotel Management graduate education preferred - Pleasing personality and good communication skills - Computer dexterity: MS Office (Word, Excel, PPT) - Prior relevant hospitality experience in the position of application - Freshers are welcome to apply,