Assistant Officer - Production

At Tata Consumer Products Ltd, we stand #Forbetter – Planet, Sourcing, Nutrition, Communities. And #ForBetter Opportunities …. Here’s an exciting one!

The role involves leading Foods Quality Assurance for all manufacturing facilities; own units as well as 3p operations; developing & managing vendors, periodic audits, inspection and testing for Foods products. Specification management, product and process risk assessment. QFS and compliance management for SAP Release Control, product manual and protocol set up.

Financial Outcomes

 Production Planning and Scheduling: Developing and implementing production plans and schedules to meet deadlines and optimize resource utilization.

 Supervision and Training: Supervising production staff, providing training, and ensuring adherence to quality standards, safety procedures, and company policies.

Customer Service

 Quality Control: Conducting regular inspections and quality checks to identify and resolve production issues, ensuring final products meet quality standards and customer specifications.

 Resource Management: Coordinating with procurement/store and other departments to ensure the availability of raw materials, resources, and equipment.

Internal Processes

 Process Optimization: Identifying areas for improvement in production processes, recommending changes to workflow, operations, and equipment to enhance efficiency and reduce costs.

 Safety and Compliance: Ensuring compliance with food safety regulations, sanitation standards, and safety procedures in the production area.

 Team Management: Managing and motivating production teams, fostering a positive and collaborative work environment, and addressing any production-related issues.

Innovation and Learning

 Reporting and Analysis: Generating production reports, analyzing data, and identifying trends to improve production efficiency and address any issues

B. Tech- Food Tech

2–4 years of experience in a manufacturing/plant preferably FMCG/Pharma Industry

 Familiarity with ERP systems like SAP.

 Strong team management skills

 Ability to multitask in a fast-paced industrial setup.

 Familiar with Food Safety Standards like HACCP/ISO/FSSC/BRC

What are the Desirable success factors for the Role?

 Shift-based work environment may involve extended hours during production peaks.

 Physical role with material handling responsibility (within limits).

 PPE compliance is always required on the shop floor.