6488 Restaurant Experience Jobs - Page 7

We are hiring a cook for a hostel, the candidate should be expert in Bulk Cooking. We will be providing Free Fooding with Lodging (Accommodation). Responsibilities: Culinary Expertise: Prepare and cook a variety of South Indian dishes, International cuisine, and Indo Chinese food. Demonstrate proficiency in handling diverse ingredients and cooking techniques. Menu Planning: Collaborate with the kitchen team to plan balanced and appealing menus. Ensure variety and nutritional value in daily meal offerings. Quality Control: Maintain high standards of food quality and hygiene. Conduct regular checks on ingredients and ensure freshness. Kitchen Operations: Efficiently manage kitchen resources an...

Hotel Description: The Divan Hotel is a leading 4-star business and leisure hotel dedicated to delivering exceptional guest experiences through personalized service and operational excellence. With a strong reputation for hospitality and a commitment to high standards, we provide a welcoming environment for both our guests and our team. We are currently seeking motivated and enthusiastic individuals to join us as Hotel Management Interns . This is an excellent opportunity to gain hands-on experience in a dynamic hotel setting and build a strong foundation for a successful career in the hospitality industry. Job description: We are looking for a skilled and experienced Biryani Cook to prepare...

Job Title: Cook / Personal Chef Location: Kurla, Mumbai Duty Time: Full Day (Morning to Night) Job Type: Full-time (Live-out / Live-in option available) Job Description: We are looking for a professional and experienced cook who can prepare a variety of Indian and Continental meals throughout the day. The ideal candidate should maintain high standards of hygiene, taste, and presentation, and be available for morning-to-night duty as per meal requirements. Responsibilities: Prepare breakfast, lunch, and dinner as per schedule. Cook a variety of dishes — vegetarian and non-vegetarian . Maintain cleanliness and hygiene in the kitchen at all times. Handle grocery planning, stock checking, and in...

We are seeking a passionate and customer-focused individual to join our specialty coffee shop team as a Customer Service Representative . With at least 1 year of experience in customer-facing roles, the ideal candidate will play a key role in delivering exceptional service, sharing coffee knowledge, and creating a welcoming environment for our guests. Key Responsibilities: Customer Engagement: Greet customers warmly and assist them in making beverage and food selections. Provide personalized recommendations based on customer preferences and taste profiles. Order Management: Accurately take orders at the counter or through the POS system. Ensure orders are communicated clearly to the barista ...

PIZZA HUT is Hiring!!! We are looking for team members to Join our Thrissur stores ( Aswini Junction ) Aswini Junction Vacancies: Evening shift : 3.00pm to 12.00am Part time : 5.00pm to 12.00am Interested candidates can contact in 9656592983 from 10.00am to 5.00pm. Job Types: Full-time, Part-time, Fresher Pay: Up to ₹11,000.00 per month Work Location: In person

Looking for Captain role, have continental cuisine experience, ready to do break shifts. Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guests with table reservations. Assist guests while seating. Ensure guests are serviced within the specified time. Has a good knowledge of menu and presentation standards. Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. Able to answer any questions regarding the menu and assist with menu selections. Able to anticipate any unexpected guest need and react prom...

Job Title: Guest Service Associate (GSA) - Worli Location Department: Food & Beverage Service Location: Mumbai (Various Outlets—China Bistro, Glocal Junction, and other Foodlink brands) Company: Foodlink F&B Holdings India Ltd. Job Summary: The Guest Service Associate is responsible for providing exceptional customer service and ensuring guests enjoy a pleasant dining experience. The role includes greeting guests, taking orders, serving food and beverages, and maintaining cleanliness and service standards in the restaurant. Key Responsibilities: Greet guests warmly and assist them with seating arrangements. Present the menu and make recommendations based on guest preferences. Take accurate f...

Job Title: Full-Time Cook (Maharashtrian Cuisine – Veg & Non-Veg) Location: Bavdhan, Pune Accommodation: Provided with access to full building amenities Weekly Off: 1 day per week Job Description: We are looking for an experienced and reliable full-time cook who can prepare authentic Maharashtrian food (both vegetarian and non-vegetarian). The cook will be responsible for preparing fresh, home-style meals for breakfast, lunch, and dinner on a daily basis. Key Responsibilities: Prepare daily meals (breakfast, lunch, dinner) as per household requirements. Specialize in Maharashtrian cuisine – both veg and non-veg dishes . Maintain hygiene and cleanliness in the kitchen and cooking area Occasio...

We are seeking a reliable, customer-focused Food and Beverage Assistant to join our team. In this role, you will support the daily operations of our food and beverage service, ensuring that guests receive a high standard of service and hospitality. You will work closely with team members and management to deliver a smooth and enjoyable dining experience. Key Responsibilities: Welcome and assist guests in a polite and professional manner. Serve food and beverages efficiently and accurately to tables, counters, or buffet areas. Maintain cleanliness and organization in dining and service areas at all times. Set up and clear tables, ensuring the correct layout and cleanliness. Handle guest queri...

Responsibilities: 1. Greet customers and present menus politely. 2. Take food and beverage orders accurately. 3. Serve food and drinks in a timely manner. 4. Ensure tables are clean and properly set. 5. Attend to guests’ needs and handle complaints professionally. 6. Process bills and payments correctly. 7. Coordinate with kitchen staff for smooth service. 8. Maintain cleanliness and hygiene in the dining area. Contact - 9836984001 or Drop mail - [email protected] Job Types: Full-time, Permanent Pay: ₹10,086.00 - ₹15,000.00 per month Ability to commute/relocate: Bhubaneswar, Orissa: Reliably commute or planning to relocate before starting work (Required) Experience: total work: 1 year (Prefe...

Chef de Partie (western hot) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never fo...

Welcome to Total Environment Hospitality Private Limited At Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union of music, carefully curated food, and fine craft beer, set amidst a treasure trove of hand-picked books. Since opening in September 2012, Windmills has become a place where friends and family come together to enjoy craft beer, delicious food, and beautiful music from around the world. As we celebrate our 13th anniversary, we reflect on the wo...

Job Title: Accounts Executive Location: NOIDA Company: JMD Enterprises Brand: Magic Food Zone Job Type: Full-time ________________________________________ Job Summary: We are looking for an Accounts Executive who is familiar with accounting software Tally and proficient in Excel. The candidate will assist the accounts department in maintaining financial records, preparing reports, and ensuring accurate data entry. This role is open to experienced candidates with a passion for accounting and a keen eye for detail. ________________________________________ Key Responsibilities: Assist in day-to-day accounting tasks. Maintain accurate financial records and documentation. Enter financial data int...

Staff and team management Supervise and lead the F&B service team to ensure high standards of service. Train and orient new team members. Assign duties and manage daily schedules. Ensure staff meet hygiene and discipline standards. Guest service and satisfaction Greet guests, manage seating and reservations, and assist with orders. Ensure a positive dining experience by addressing concerns and complaints promptly. Check with guests to ensure satisfaction with food and beverages. Handle special requests and dietary needs. Operational duties Coordinate with the kitchen to ensure timely and accurate order delivery. Manage daily operations, including inventory and supplies. Ensure all equipment,...

Job Summary: The Mess Cook is responsible for preparing and cooking meals for employees, staff, or residents in the company mess. The role involves maintaining kitchen hygiene, managing food ingredients, and ensuring timely meal service according to menu plans and company standards. Key Responsibilities: Prepare breakfast, lunch, and dinner as per the daily menu. Maintain cleanliness and hygiene in the kitchen and dining area. Ensure proper storage of raw materials and cooked food. Follow food safety and hygiene standards during cooking and serving. Manage kitchen inventory and report shortages to the Mess Manager. Supervise kitchen helpers and allocate daily duties. Check the quality of ing...

Job Overview We are seeking dedicated Servers to join our team. As a Server, you will play a crucial role in providing excellent customer service and ensuring a positive dining experience for our guests. Duties Greet and seat customers in a friendly and courteous manner Take food and drink orders accurately Deliver orders to tables promptly Assist in bussing tables and maintaining cleanliness in the dining area Collaborate with the kitchen staff to ensure timely order preparation Handle payments and operate POS systems efficiently Experience Prior experience in the hospitality industry is preferred Strong customer service skills Knowledge of basic math for order taking and bill calculation F...

A waiter's job description includes greeting customers, taking orders, serving food and drinks, and ensuring customers have a good experience: Greeting customers : Welcome customers and introduce them to the menu Taking orders : Take food and drink orders from customers Serving food and drinks : Deliver food and drinks to customers from the kitchen and bar Ensuring customer satisfaction : Answer questions about the menu, make recommendations, and resolve any complaints Processing payments : Handle bill payments and return any funds Cleaning tables : Remove dirty dishes and clean tables after customers have finished eating Shift duties : Deliver cups to the service station, roll silverware, a...

Vacancy of Commi 2 Location- Jajpur Salary - 12-18k Skilled & Experienced on Wide Chinese & Indian Menu Additional Skill Required DM resume at 9836984001 or [email protected] Job Type: Full-time Pay: From ₹12,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

We are hiring a Restaurant captain ,restaurant waiters and Bar waiters, Need experience. And computer knowledge 10 Hours duty. Job Type: Full-time Pay: ₹16,000.00 - ₹24,000.00 per month Benefits: Food provided Health insurance Ability to commute/relocate: Thrissur, Kerala: Reliably commute or willing to relocate with an employer-provided relocation package (Required) Experience: total work: 8 years (Preferred) Work Location: In person

About Gokulam Grand Trivandrum Gokulam Grand Trivandrum is a premier 5-star hotel, offering world-class hospitality with a blend of contemporary luxury and Kerala’s rich cultural heritage. With a strong focus on guest satisfaction and service excellence, we are seeking talented professionals to join our dynamic F&B team. Position Summary: The F&B Executive is responsible for supervising the daily operations of restaurantsand banquet services, ensuring the highest levels of guest satisfaction, service standards, and operational efficiency. The ideal candidate should be energetic, service-oriented, and possess strong leadership qualities. Key Responsibilities: Supervise daily operations of F&B...

Food Preparation (Cutting/Prep) Wash, peel, and cut fruits, vegetables, and other ingredients as per the chef's instructions and standardized recipes. Chop, slice, dice, and portion meats and other food items accurately and efficiently using knives and other kitchen equipment. Measure and mix ingredients for various recipes, sauces, and salads. Label and store all prepared food items in designated areas, ensuring proper rotation (FIFO - First In, First Out) and temperature control to maintain freshness and prevent waste. Assist the cooks and line staff with basic cooking tasks and plating during meal service as needed. Monitor inventory levels of ingredients and report shortages to the super...

Hotel Copper Folia ,4 star hotel in calicut are on lookout for F& B Stewards For Restaurant Interested candidate can call to 9349101080 Job Types: Full-time, Part-time Pay: ₹15,000.00 - ₹17,000.00 per month Work Location: In person

Job Title: Food & Beverage Floor Staff - ( Trainee Steward, Steward, Senior Steward, Trainee Captain, Captain, Senior Captain, Floor Manager/Supervisor) Location: Kofuku and Heng bok Restaurant - Mumbai (Andheri, Powai, Lower Parel) Department: Service / Operations Reports To: Restaurant Manager / Assistant Manager Job Summary: We are seeking enthusiastic and service-oriented Food & Beverage Floor Staff to join our Japanese and Korean fine dining restaurant. The ideal candidate will deliver an exceptional guest experience through warm hospitality, in-depth menu knowledge, and attention to detail, reflecting the elegance of Japanese and Korean dining culture. Key Responsibilities: Greet and s...

RESTURANT MANAGER RESTAURANT & CAPTION Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Education: Bachelor's (Preferred) Experience: Hotel management: 2 years (Required) Language: ENGLISH & HINDI (Required) Location: Dehri, Bihar (Preferred) Work Location: In person

Overview We are seeking a skilled Restaurant Caption to join our team and enhance the dining experience for our customers through accurate and engaging captioning services. Duties Provide live captioning services during restaurant events and activities Ensure accurate and timely captions for all spoken content Collaborate with restaurant staff to coordinate captioning needs Maintain confidentiality and professionalism while delivering captioning services Troubleshoot technical issues related to captioning equipment Experience Proficiency in captioning software and equipment Excellent listening and typing skills Strong attention to detail and accuracy in captioning Previous experience in live...