We are looking for a reliable and customer-friendly Cashier to manage billing and payment transactions at our restaurant. The ideal candidate should be accurate, polite, and able to handle cash, digital payments, and customer queries efficiently. Key Responsibilities: Greet customers warmly and handle billing at the counter Generate bills using POS system or manual billing Accept payments via cash, UPI, cards, and wallets Ensure correct change is given to customers Coordinate with service staff and kitchen for order accuracy Maintain cleanliness and organization of the cashier counter Handle customer complaints or escalate to the manager when needed Maintain daily sales records and submit cash to management Follow restaurant policies and hygiene standards Required Skills & Qualifications: Basic knowledge of billing/POS systems Good communication skills Basic math and cash-handling ability Honest, punctual, and responsible Ability to work under pressure during rush hours Experience: Fresher or 1–2 years experience in restaurant/hotel industry preferred Working Hours: Shift-based (including weekends and holidays) - Job Types: Full-time, Part-time, Permanent, Fresher Pay: ₹11,000.96 - ₹14,000.86 per month Benefits: Provident Fund Work Location: In person
We are looking for a reliable and customer-friendly Cashier to manage billing and payment transactions at our restaurant. The ideal candidate should be accurate, polite, and able to handle cash, digital payments, and customer queries efficiently. Key Responsibilities: Greet customers warmly and handle billing at the counter Generate bills using POS system or manual billing Accept payments via cash, UPI, cards, and wallets Ensure correct change is given to customers Coordinate with service staff and kitchen for order accuracy Maintain cleanliness and organization of the cashier counter Handle customer complaints or escalate to the manager when needed Maintain daily sales records and submit cash to management Follow restaurant policies and hygiene standards Required Skills & Qualifications: Basic knowledge of billing/POS systems Good communication skills Basic math and cash-handling ability Honest, punctual, and responsible Ability to work under pressure during rush hours Experience: Fresher or 1–2 years experience in restaurant/hotel industry preferred Working Hours: Shift-based (including weekends and holidays) - Job Types: Full-time, Part-time, Permanent, Fresher Pay: ₹11,000.96 - ₹14,000.86 per month Benefits: Provident Fund Work Location: In person
Greet customers politely, take food and beverage orders, serve items on time, keep tables clean, and ensure customer satisfaction. Job Type: Full-time Pay: ₹10,000.00 - ₹10,500.00 per month Benefits: Provident Fund Work Location: In person
The Captain is responsible for managing floor service operations, greeting and assisting guests, supervising service staff, coordinating orders between service, kitchen, and cashier, ensuring timely and correct food service, maintaining service standards and cleanliness on the floor, and handling basic guest feedback to ensure a smooth and positive dining experience. Job Type: Full-time Pay: ₹12,000.12 - ₹15,000.00 per month Benefits: Provident Fund Work Location: In person
The Captain is responsible for managing floor service operations, greeting and assisting guests, supervising service staff, coordinating orders between service, kitchen, and cashier, ensuring timely and correct food service, maintaining service standards and cleanliness on the floor, and handling basic guest feedback to ensure a smooth and positive dining experience. Job Type: Full-time Pay: ₹12,000.12 - ₹15,000.00 per month Benefits: Provident Fund Work Location: In person
Greet customers politely, take food and beverage orders, serve items on time, keep tables clean, and ensure customer satisfaction. Job Type: Full-time Pay: ₹10,000.00 - ₹10,500.00 per month Benefits: Provident Fund Work Location: In person