2 - 7 years

2 - 5 Lacs

Posted:13 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled Pastry Chef to join our team at Four Points by Sheraton, with 2-8 years of experience in the culinary industry.

Roles and Responsibility

  • Prepare high-quality pastries, cakes, and bread for guests.
  • Maintain a clean and organized kitchen environment.
  • Collaborate with other chefs to ensure seamless service delivery.
  • Develop new recipes and menus to enhance the dining experience.
  • Manage inventory and supplies of ingredients.
  • Ensure compliance with health and safety regulations.

Job Requirements

  • Proven experience as a Pastry Chef or similar role.
  • Strong knowledge of pastry-making techniques and ingredients.
  • Ability to work well under pressure and meet deadlines.
  • Excellent communication and teamwork skills.
  • Familiarity with point-of-sale systems and inventory management software.
  • Ability to maintain a clean and organized workspace.

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