5 - 10 years

7 - 10 Lacs

Posted:1 day ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

We are looking for a skilled F&B Manager to join our team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in managing food and beverage operations.

Roles and Responsibility

  • Oversee daily food and beverage service operations to ensure high-quality standards.
  • Develop and implement menus catering to diverse tastes and dietary requirements.
  • Manage inventory and supplies to minimize waste and optimize costs.
  • Supervise staff to maintain excellent customer service and hygiene practices.
  • Coordinate with other departments for seamless service delivery.
  • Monitor quality control measures to prevent cross-contamination and foodborne illnesses.

Job Requirements

  • Proven experience in managing food and beverage operations in a hotel or restaurant setting.
  • Strong knowledge of food safety protocols and regulations.
  • Excellent leadership and communication skills to manage staff effectively.
  • Ability to work under pressure and multitask in a fast-paced environment.
  • Familiarity with point-of-sale systems and inventory management software.
  • Strong analytical skills to analyze sales trends and customer feedback.

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