3 - 8 years

2 - 3 Lacs

Chennai Bengaluru Mumbai (All Areas)

Posted:18 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

Roles and Responsibilities

  • Prepare high-quality dishes according to recipes and presentation standards.
  • Manage kitchen operations, ensuring efficient food preparation and service.
  • Develop new recipes and menus as required.

Desired Candidate Profile

  • Strong knowledge of various cuisines including Indian, Chinese, Continental, Italian, Mexican etc. .
  • Ability to work well under pressure during peak hours or special events.

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