Jobs

Interviews
Job Alerts
Tools

Upskill and Grow with AI

Mock Interview Practice interviews in realistic simulations

Coding Practice Improve your coding skills with challenges

Certification Earn certifications to validate your skills

AI Learning Get trained with AI expert sessions

Career Path AI insights for smarter career decisions

AI Job Match Score AI-Powered Job Match Against Your Resume and Optimize Your Resume

Career Tools and Resources

Resume Builder Build Professional Resume with Ease

ATS Friendliness Check Check Resume Friendliness for Applicant Tracking Systems

Auto Apply Apply to hundreds of jobs on any platform effortlessly

Co-Pilot (Chrome Extension) Your AI Assistant for Seamless Browsing Efficiency

Interview Questions Streamline interviews with ready-to-use questions

Salaries Discover market-driven salary insights across skillsets and geographies

Companies Explore leading companies actively hiring talent
For Employers

Interviews

Home
>
Jobs in mumbai
>
Naukri Hospitality Jobs
>
Sous Chef-Indian cuisine

Sous Chef-Indian cuisine

Naukri Hospitality Jobs

2 - 5 years

|

5 - 9 Lacs

Posted:3 hours ago| Platform:

Apply

Skills Required

presentation skills food preparation culinary cooking indian cuisine food production commis italian conti continental cuisine food safety chinese menu planning hospitality tandoor indian curry hotel management food costing restaurant management

Work Mode

Work from Office

Job Type

Full Time

Job Description

Looking for a skilled Sous Chef to join our team, specializing in Indian cuisine. The ideal candidate will have 2-5 years of experience in the hospitality industry.

Roles and Responsibility

Assist the Head Chef in planning and preparing menus for special events and functions.
Develop and implement new recipes and menu ideas to enhance the culinary experience.
Manage kitchen operations, including food preparation, cooking, and service.
Supervise and train junior staff members to ensure high-quality service delivery.
Maintain inventory of ingredients and supplies, ensuring minimal waste and optimal costs.
Collaborate with other departments to ensure seamless service delivery.

Job Requirements

Proven experience as a Sous Chef or similar role in the hospitality industry.
Strong knowledge of Indian cuisine and its techniques.
Excellent communication and leadership skills are required to manage and motivate a team.
Ability to work under pressure and meet deadlines in a fast-paced environment.
Strong attention to detail is necessary to maintain high standards of quality and presentation.
Familiarity with kitchen equipment and technology, such as point-of-sale systems.

More Jobs at Naukri Hospitality Jobs

Continental Commis

pondicherry

INR 2 - 4 Lacs

Kitchen On-the-Job Trainee (OJT)

pondicherry

Experience: Not specified

INR 2 - 4 Lacs

Executive Chef

pune

INR 1 - 5 Lacs

Waiter

palakkad

INR 3 - 6 Lacs

Butcher & Fish Cutter

palakkad

INR 1 - 4 Lacs

Mock Interview

Practice Video Interview with JobPe AI

Start Job-Specific Interview

cta

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Job Application AI Bot

Apply to 20+ Portals in one click

Download the Mobile App

Instantly access job listings, apply easily, and track applications.

Google Play

App Store

coding practice

Enhance Your Skills

Practice coding challenges to boost your skills

Start Practicing Now

Naukri Hospitality Jobs

RecommendedJobs for You

Sous Chef-Indian cuisine

Naukri Hospitality Jobs

mumbai

Head Chef

Lapyramid Hospitalities

mohali, chandigarh, ambala

Sous Chef-Indian cuisine

Naukri Hospitality Jobs

mumbai

Sous Chef-Continental cuisine

Naukri Hospitality Jobs

mumbai

Sous Chef

Bombay Surgical Co

pune, maharashtra

Sous Chef

Interacthr Trusted Hiring Partners

hyderabad

Sous Chef

T-Leaf Services

juhu, mumbai/bombay

Sous Chef

RelevPro HR Services LLP

hyderabad, telangana

Sous Chef

The Postcard Hotel

ahmedabad, gujarat, india

Bakery Sous Chef

Prime Aroma Foods

chennai