6904 Hotel Experience Jobs - Page 8

We are looking for a professional and customer-oriented F&B Service Steward to join our hospitality team. As the face of our dining outlets, you will be responsible for providing a top-notch guest experience, from a warm welcome to the efficient service of food and beverages. The ideal candidate is a proactive team player who thrives in a fast-paced environment and maintains high standards of hygiene and professionalism. Key Responsibilities Guest Service: Greet and seat guests warmly, present menus, and provide detailed information on daily specials or dietary options. Order Management: Accurately take food and beverage orders and process them through the Point of Sale (POS) system. Service...

Job Summary Getsethome provides rental accommodation and co-living spaces to an individual for a longer period of time. It provides furnished rental houses. www.getsethome.com Responsibilities and Duties 1. Should be aware of the kyc process (Online/Offline).2. To manage the back-office operations of the business in terms of upkeep of paperwork and any associated co-ordination 3. Ensuring compliances and documentation as needed by the business 4. Responsible for assigning and managing task delegation to local teams 5. Ensuring fulfillment of all customer-related service requests done locally through field staff. 6. Attending to customer problems and resolution 7. Maintaining the relationship...

We are looking for a Houseman to support our housekeeping team in maintaining cleanliness and guest comfort. Responsibilities: Assist housekeeping staff with room cleaning and setup Maintain cleanliness in public areas Support laundry and store activities Follow hotel hygiene and safety standards Requirements: Basic knowledge of housekeeping duties Physically fit and willing to work shifts Prior hotel experience preferred (not mandatory) Job Types: Full-time, Permanent, Fresher, Internship Contract length: 6 months Pay: ₹12,000.00 - ₹14,000.00 per month Benefits: Food provided Provident Fund Work Location: In person

Key Responsibilities Greet guests courteously and ensure a pleasant check-in and check-out experience Manage room reservations, cancellations, and modifications Handle guest inquiries, requests, and complaints in a professional manner Maintain accurate guest records and billing information Process payments, issue invoices, and handle cash/card transactions Coordinate with housekeeping and maintenance for room readiness and guest requests Answer phone calls, emails, and handle walk-in queries Ensure compliance with hotel policies and standard operating procedures Maintain cleanliness and organization of the front desk area Assist guests with local information, transport arrangements, and othe...

We are hiring an experienced Housekeeping Supervisor to manage daily housekeeping operations and ensure quality standards. Responsibilities: Supervise housekeeping staff and assign duties Inspect guest rooms and public areas Maintain housekeeping records and inventory Train staff on cleaning standards and procedures Coordinate with Front Office and Maintenance Requirements: Minimum 1–3 years experience in hotel housekeeping Leadership and communication skills Knowledge of cleaning chemicals and safety standards Salary & Benefits: Food / accommodation Weekly off and statutory benefits Job Type: Full-time Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Provident Fund Work Location: In person

Hotel Description The Divan Hotel is a leading 4-star business and leisure hotel dedicated to delivering exceptional guest experiences through personalized service and operational excellence. With a strong reputation for hospitality and a commitment to high standards, we provide a welcoming environment for both our guests and our team. We are currently seeking motivated and enthusiastic individuals to join us as Hotel Management Interns. This is an excellent opportunity to gain hands-on experience in a dynamic hotel setting and build a strong foundation for a successful career in the hospitality industry . Job Summary: We are seeking a creative and detail-oriented Graphic Designer for the ho...

JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology to our clients. We are committed to hiring the best, most talented people in our industry; and we support them through professional growth, flexibility, and personalized benefits to manage life in and outside of work. Whether you’ve got deep experience in commercial real estate, skilled trades, and technology, or you’re looking to apply your relevant experience to a new industry, we empower you to shape a brighter way forward so you can thrive professionally and personally. Key Responsibilities: Provid...

We are looking for a candidate having minimum of 01 year experience in tours and travel industry as part of our sales & operations team. He/She should know how to design itinerary for Tour Packages - Both International and Domestic destinations. Handling customer requirements, booking of flights and other services, negotiating with suppliers, and selling travel products to clients. Identify prospect clients and Generate new business Job Type: Full-time Pay: ₹12,000.00 - ₹20,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

23 Dec 2025 Business Unit: Taj Mahal, Lucknow Department: Food & Beverage Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting caree...

23 Dec 2025 Business Unit: Taj Chia Kutir Resort & Spa, Darjeeling Department: Housekeeping Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Expl...

A hotel's front office serves as the guest's first and last point of contact, handling welcoming guests, managing check-in/out, reservations, payments, and inquiries, while also coordinating with housekeeping/maintenance, resolving complaints, and ensuring a seamless, positive experience through communication and efficient operations. Key duties include greeting guests, assigning rooms, handling special requests, processing bills, managing bookings, and acting as the central information hub for the hotel and local area, essentially creating the guest's entire stay impression. Core Duties & Responsibilities: Guest Services: Warmly welcoming guests and creating a positive first impression. Han...

Role: Executive – Travel Desk (Office-based role with occasional extended hours to support urgent or time-sensitive travel needs.) Department: Administration Reporting To: Administration Manager Qualification: Graduate in any discipline; certification or diploma in travel, tourism, or hospitality management is preferred. Experience: 1–2 years of relevant experience in travel coordination, hotel bookings, or corporate travel management Geographic Knowledge Preference: The candidate should be aware of travel routes, connectivity, and accommodation availability across key operational states, Haryana, Maharashtra, Punjab, Gujarat, Rajasthan and Uttar Pradesh. Experience handling travel logistics...

Front Desk Receptionist required at Mandarmani Resort, West Bengal.Experience in hotel and restaurant preferred. Food and Stay will be provided. Should know basic computer skills and guest handling. Immediate joining on or before 27th December 2025. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹14,000.00 per month Benefits: Food provided Internet reimbursement Ability to commute/relocate: Medinipur, West Bengal: Reliably commute or planning to relocate before starting work (Preferred) Experience: Hotel management: 1 year (Preferred) Work Location: In person

Job Title: Front Office Reservation / Revenue Executive Job Summary: Handling hotel reservations, managing room inventory, supporting revenue activities, and assisting front office operations to maximize occupancy and guest satisfaction. Key Responsibilities: Manage reservations via phone, email, and OTAs Update bookings and rates in PMS Monitor occupancy and room availability Assist with revenue reports Requirements: Diploma/Degree in Hotel Management Experience in Front Office / Reservations preferred Good communication skills Benefits: Free food & accommodation provided Immediate joining required Contact : 9840605427 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month B...

23 Dec 2025 Business Unit: Vivanta Navi Mumbai, Turbhe Department: Housekeeping Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting...

1. Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact/storage area. 2. Able to follow standards for issuing and receiving stock within the store's area of operation. 3. Monitor and take inventory on regular basis to compile orders based on par levels or needs. 4. Maintain clear and organised records to ensure all reports and invoices are filed and stored properly. 5. Responsible for storage of both food & beverage and operational stock. 6. Responsible for the day-to-day check on the storage facilities for upkeep and hygiene. 7. Responsible to verify all goods arrived as per the agreed purchase, delivery note and agreed quantity has been recei...

Job Summary: We are looking for a hardworking and reliable Kitchen Helper to assist in daily kitchen operations. The candidate will support chefs and kitchen staff in food preparation, cleaning, and maintaining hygiene standards. Key Responsibilities: Assist chefs in basic food preparation (cutting, cleaning vegetables, etc.) Wash utensils, dishes, and kitchen equipment Keep the kitchen area clean and hygienic at all times Help in storing food items properly Dispose of kitchen waste as per guidelines Follow food safety and hygiene standards Support kitchen staff during peak hours Perform any other kitchen-related duties as assigned Requirements: Basic knowledge of kitchen work preferred Abil...

Roles and Responsibilities : As a Team Member, you will play a crucial role in delivering an outstanding customer experience. From product knowledge to ensuring quick and friendly service, you will be the backbone of store operations. This role requires energy, teamwork, and a passion for great service. Key Roles and Responsibilities 1. Product Knowledge · Carries good product knowledge and should be able to explain all products to customers. · Maintain consistency in serving size, right packing and smallware use. · To adhere to strict food safety, hygiene and grooming standards. · Cupcake icing knowledge is a must for all team members. 2. Customer Service & Order Fulfilment · Greet customer...

Key Responsibilities: Order Management: Answer phone, take orders accurately, process payments, and use POS systems. Delivery & Setup: Promptly deliver food/drinks, set tables/trays in rooms per standards, ensure condiments/utensils are present. Guest Service: Greet guests, address needs, remember preferences, handle requests (e.g., extra pillows, dry cleaning). Service Standards: Maintain food presentation, temperature, and speed of service; clear dishes after meals. Station Maintenance: Keep work areas, carts, and minibar stocked and clean. Qualifications & Skills: Experience: Previous hotel or food service background helpful. Skills: Excellent customer service, communication, organization...

Over the Top Explorer" (OTT Explorer) is a trendy lifestyle hub in Kolkata, India, offering beauty, dance classes, food, and shopping, while the phrase also alludes to grand, adventurous explorations, like Will Steger's Arctic treks or vast culinary journeys (e.g., Karnataka's food scene). It can refer to extreme travel, cultural deep-dives, or even a flashy Instagram presence by travelers, but the main entity is the Kolkata venue. OTT Café: A vegetarian "cosy-chic" café featuring an in-house brew roaster and a library for book lovers. The menu includes signature items like Hara Bhara Chaplis , Soya Keema Fatayer , and cheese fondue. OTT Salon: A premium unisex salon offering hair, skin, and...

Job Title: Steward / Service Associate Department: Food & Beverage – Operations Location: Daryaganj Restaurant Reporting To: Restaurant Manager / Shift Supervisor Job Summary The Steward is responsible for delivering excellent guest service by ensuring timely food & beverage service, maintaining cleanliness standards, and supporting smooth restaurant operations while upholding Daryaganj Hospitality’s service values and brand standards. Key ResponsibilitiesGuest Service Welcome guests warmly and assist them with seating Present menus and provide accurate information about dishes, ingredients, and ongoing offers Take food and beverage orders clearly and relay them to the kitchen/bar Serve food...

Job Summary An energetic hotel management graduation or enough hotel experience candidate would be preferred for this position Responsibilities and Duties Consistently offer professional, friendly and engaging service Clean all assigned guestrooms including: dusting, making beds, soiled linen removal from rooms, and retrieval of clean linen from linen closets, vacuuming, bathroom cleaning, inside window cleaning, replenish rooms with supplies Maintain proper usage of cleaning supplies and equipment Update and record all cleaned rooms Return and properly tag all lost and found articles in the housekeeping office Follow departmental policies and procedures and service standards Report necessar...

Key Responsibilities: · Clean and sanitize rooms, restrooms, offices, hallways, and other assigned areas. · Dust, sweep, mop, vacuum, and polish surfaces and furniture. · Change bed linens, replace towels, and replenish amenities or supplies as needed. · Handle cleaning equipment and materials safely and efficiently. · Report any maintenance issues, damages, or safety hazards to the supervisor. · Dispose of waste and recyclables properly. · Follow company standards, health, and safety protocols at all times. Qualifications & Skills: · Strictly only male candidates. · Previous housekeeping experience. · Knowledge of cleaning techniques, materials, and equipment. · Ability to work independentl...

Job Summary The Accounts Executive is responsible for managing day-to-day accounting operations of the hotel and restaurant, ensuring accurate financial records, compliance with statutory requirements, and timely reporting to management. Key Responsibilities Maintain daily accounting entries for hotel and restaurant operations Prepare and verify daily revenue reports (Rooms, F&B, Banquets, POS) Handle cash, bank, and petty cash management Reconcile POS systems, guest bills, and folios Manage Accounts Payable & Accounts Receivable Process vendor invoices, payments, and follow-ups Maintain inventory and stock records in coordination with stores Prepare and file GST/VAT/TDS returns as applicabl...

Key Responsibilities1. Culinary & Menu Management Design, develop, and cost creative menus (restaurant, bar, banquets) with a balance of quality, variety, and profitability, considering food trends. Ensure all dishes meet high standards for taste, quality, and presentation before serving. Oversee all food preparation, cooking, and plating processes. 2. Kitchen Operations & Standards Manage daily kitchen operations, ensuring efficiency, cleanliness, and adherence to all health, safety, and sanitation regulations (HACCP/local laws). Inspect incoming ingredients for freshness and quality; manage stock rotation and storage. Maintain kitchen equipment, arranging repairs as needed. 3. Team Leaders...