8662 Hospitality Jobs - Page 9

We are seeking a Market Manager to join our team and drive the overall Business Development in designated markets. Your main responsibilities will include identifying key markets, acquiring new clients from the Hotel and Travel industry, and establishing strong supplier relationships. You will be responsible for preparing leads lists, cold calling prospects, and initiating contract agreements with suppliers. Additionally, you will work on major lodging development initiatives, communicate progress to the lodging team, and attend supplier-related events. To excel in this role, you must have a passion for sales, excellent communication and analytic skills, and the ability to work independently in a fast-paced environment. Experience in the Hotel/Travel/Hospitality/Front Desk domain is preferred, along with a strong technical aptitude and a positive, outgoing attitude. Travel is mandatory for this position. If you have 2-4 years of relevant experience and possess the skills and qualities mentioned above, we invite you to apply for this exciting opportunity. The salary will be as per industry norms, and there is one position available. Join us and be a part of our dynamic team!,

We are searching for an energetic, creative, and execution-focused individual to join us as a Community Experience Curator for our restaurants Lucky Chan and Fifty50 at Brookfield Ecoworld, Bellandur. In this role, you will be instrumental in creating a vibrant hub of fun, connection, and unforgettable experiences for the tech park community. Your responsibilities will include curating and executing a diverse calendar of engaging community experiences, ranging from singles mixers and founders nights to sushi rolling & cocktail masterclasses, Zumba + cocktail networking sessions, karaoke nights, and more. You will collaborate closely with the Founder and the restaurant team to ensure that the experiences align with the brand identity. Additionally, you will be responsible for handling all event logistics from concept to execution, ensuring great turnout, high engagement, and smooth operations. Coordination with sponsors, vendors, hosts, artists, and collaborators will also be a key aspect of the role. It is important to note that this position requires a hands-on approach during events and a willingness to work evenings and weekends when events take place. The ideal candidate will have prior experience in community engagement, events, or lifestyle programming, with hospitality or F&B experience being a significant advantage. Strong organizational skills, a creative mindset, and a passion for curating fun, energetic experiences for diverse audiences are essential. Being based in or near Bellandur is necessary as you will need to be on-site frequently. A self-starter attitude, the ability to execute under pressure, and a proactive approach to problem-solving will contribute to success in this role. If you are excited about shaping unforgettable experiences and building a thriving community, we encourage you to apply for this position based in Bellandur, Bangalore (Brookfield, Eco World). To apply, please drop us a DM or email your profile to amit@aahospitality.com. Feel free to tag someone you believe would be a perfect fit for this role. Join us in creating memorable moments and fostering connections at Lucky Chan and Fifty50! #NowHiring #CommunityCurator #ExperienceDesigner #Fifty50 #LuckyChan #BrookfieldEcoworld #HospitalityCareers #EventJobs #BangaloreJobs,

The Director of Event Management position is a full-time hybrid role based in Mumbai, with the option for some work from home. As the Director of Event Management, your primary responsibility will be to oversee all aspects of event planning and execution. This includes developing event proposals, managing budgets, securing venues, coordinating with vendors, and supervising event staff. Your goal will be to ensure that all events meet our high standards of quality and are executed seamlessly. Effective communication with clients to understand their needs and expectations will be crucial in this role. Additionally, you will be tasked with driving sales efforts to attract new clients and expand our event portfolio. The ideal candidate for this role will possess expertise in Event Planning and Event Management, strong budgeting skills, excellent communication abilities, proven experience in sales, and the capacity to work independently while managing multiple tasks simultaneously. Strong leadership and team management skills are essential for success in this position. Experience in marketing and hospitality is considered a plus. A Bachelor's degree in Event Management, Business, Communications, or a related field is required.,

As a Reservation Sales Agent for our hotel company, you will be responsible for handling incoming reservation inquiries via phone calls and providing detailed information about our hotels, amenities, and promotions. Your primary goal will be to convert these inquiries into confirmed bookings by understanding guest needs and offering personalized solutions. Maintaining accurate records of reservations and following up with guests to ensure a seamless experience is crucial to your role. Collaboration with the team to achieve sales targets and provide outstanding service is key to success in this position. We are looking for an individual with strong communication and interpersonal skills, a customer-first mindset, and a focus on hospitality and service. The ability to multitask in a fast-paced environment is essential, and previous experience in reservations, sales, or hospitality would be advantageous. Flexibility to work varying hours, including weekends and holidays if required, is also necessary for this role. By joining our team, you will become part of a dynamic and growing group in the hospitality industry. We offer a competitive salary and incentives, along with opportunities for growth and development. If you are ready to make every call count and create memorable experiences for our guests, we would be delighted to hear from you.,

As a potential candidate, you may find that you don't meet every single requirement listed in the job description. However, if you believe that you would be a great fit for the position, we encourage you to hit the "Apply" button. Taking that step could be the beginning of an exciting journey with our organization. We believe in giving every candidate a fair chance, so don't hesitate to apply even if you don't check off every box. Your unique skills and experiences could make you the perfect candidate for the role. We look forward to considering your application and potentially welcoming you to our team.,

As part of our hiring philosophy, we highly value a "Can do Attitude", a continuous "Learning/Growth Mindset", a strong "Commitment to Excellence", and unwavering "Dedication". As a member of our team, your role and responsibilities will include managing end-to-end customer interactions. This involves comprehensively understanding customer needs and profiles, conducting detailed tours of assigned residential properties, explaining investment rationale, and diligently following up until a sale materializes. Additionally, you will be tasked with lead generation, focusing on generating potential referrals and leads from assigned Priority Channel Partner relationships and other sources. It will be essential to track and monitor competition and stay updated on the latest market trends, sharing this knowledge with the team. Meeting and exceeding daily/monthly targets in lead sourcing, call volume, and sales will be crucial to achieving goals. Ensuring timely updates on the system and submitting necessary reports and updates as requested by the reporting manager are also part of the responsibilities. The ideal candidate for this role will possess strong communication skills, a pleasant personality, and prior experience in sales, business development, voice process, hospitality, or aviation. Real estate experience is not mandatory, but a high level of passion and ownership are required. Candidates based in Bangalore are preferred for this position. If you embody these qualities and are ready to take on a challenging yet rewarding opportunity, we welcome your application.,

As a dynamic professional at our growing hospitality & travel group in Amritsar, you will play a key role in developing corporate tie-ups and expanding our business reach. Your responsibilities will include identifying and connecting with corporate companies, travel agencies, and event planners. You will pitch our restaurants and taxi services for events, corporate bookings, and employee benefits while building and maintaining long-term business relationships with corporate clients. Additionally, you will be expected to plan and execute strategies to achieve sales & partnership targets and coordinate with internal teams to ensure smooth delivery of services. To excel in this role, you should have proven experience in B2B sales, corporate partnerships, or business development, preferably in the hospitality or travel industry. Strong communication, negotiation, and networking skills are essential, along with self-motivation and the ability to work independently. Local market knowledge will be considered an added advantage. In return, we offer a competitive salary with incentives, the opportunity to work with leading hospitality & travel brands in Amritsar, and a vibrant, growth-oriented work environment. Join us in shaping the future of our group and making a significant impact in the industry.,

As a Community Sales Manager at Regus, you will play a key role in promoting our products and services to both new and existing customers, ultimately contributing to bringing more freedom and flexibility to individuals and businesses. You will be tasked with ensuring the smooth operation of the Regus centre, as well as devising strategies to boost sales and revenue. Your responsibilities will include motivating your team to create a positive working environment that fosters customer satisfaction and retention. A typical day in this role may involve coordinating team meetings, welcoming and assisting members and guests, as well as networking with potential clients to understand their business needs. To excel in this position, you should possess strong multitasking abilities, the capacity to proactively address issues, and the skill to inspire and lead your team towards service excellence. Effective communication skills, particularly in customer-facing scenarios, will be crucial. Prior experience in hospitality or events industry is preferred. You will be expected to oversee the day-to-day operations of the centre, prioritize exceptional customer service, and conduct networking events to attract new clients. Additionally, you will be responsible for developing the skills of your team members to maximize their potential and drive business growth. If you are a confident, adaptable, and proactive individual with a knack for problem-solving, this role offers you the opportunity to make a significant impact in a dynamic work environment. In addition to a competitive salary package, you can look forward to a supportive and inspiring workplace, as well as access to training and development opportunities.,

The Event Facilitator / Emcee position at Off The Grid (OTG) is a full-time contract on-site role located in Bengaluru & Mumbai. As an Event Facilitator / Emcee, you will be responsible for engaging guests, hosting live events, and ensuring the seamless execution of activities. Your key tasks will include planning and coordinating events, interacting with guests to enhance their experiences, and managing event logistics in collaboration with the team. To excel in this role, you should have experience in event facilitation, hosting, and public speaking. Excellent communication and interpersonal skills are essential, along with the ability to manage and coordinate event logistics effectively. A creative and energetic personality with a passion for engaging audiences is desired. Flexibility to work in a dynamic environment and adapt to changing needs is crucial for success in this role. Experience in the hospitality or tourism industry is a plus. Additionally, the ideal candidate should be able to work on-site in Bengaluru & Mumbai, usually on weekends. Possessing relevant certifications or training in event management or public speaking would be advantageous. Join us at Off The Grid to create extraordinary moments and be a part of a team that values sustainability, diversity, and the enrichment of guests" experiences through live events and DIY activities. Discover the joy of fostering connections among individuals while promoting respect for nature.,

Job role: Business Development Executive Duration: Permanent Location: Mumbai Field Experience: 1 to 3 years Overview : The Hosteller is looking for an energetic and ambitious Business Development Executive to join our team at The Hosteller. As a key member of our Supply team, you will be responsible for expanding our network of hostels, forging strategic partnerships, and driving revenue growth. If you are passionate about travel, hospitality, and building relationships, we want to hear from you! Key Responsibilities: Understand company&aposs vision, product, roadmap & various business development plans Build a list of potential properties through organic research Develop relationships with local channel partners and asset owners for building property pipeline Build & manage a vast network of brokers & real estate agents across geographies and maintain continuous supply of properties. Develop capabilities to identify underserved brownfield/greenfield commercial hospitality projects early on Understand the franchise vertical & related technicalities Understanding of the hospitality/hotel industry, commercial leasing/contracting, infrastructure requirements, keys/amenities/facilities, long term leasing/leave and license agreements, trade licenses, various hotel licenses (shop & establishment, fire, pollution, tourism, etc.) would be preferable. Required skills: Bachelor&aposs degree, 2+ years in Travel/Real Estate/Hospitality industry People person with a great acumen of sales Outstanding analytical, communication, interpersonal & time-management skills Research oriented mindset Prior experience of working in a fast-paced environment Show more Show less

Additional Information Job Number 25125609 Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Hyderabad Gachibowli, Road No 2, Financial District, Hyderabad, Telangana, India, 500032 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are empowered to move about their space and do what needs to be done. Whether processing operational needs, addressing guest requests, completing reports, or sharing the highlights of the local area, or assisting guests with loading/unloading vehicles and transporting luggage to and from guest rooms and/or designated bell area, the Guest Experience Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success – creating a safe work place, following company policies and procedures, maintaining confidentiality, protecting company assets, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Experience Experts will be on their feet and moving around (stand, sit, or walk for an extended time; move through narrow, confined, or elevated spaces as well as up and down stairs and/or service ramps) and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and 100 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Experience Experts – to get it right for our guests and our business each and every time. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Additional Information Job Number 25125553 Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Dehradun, Mauza Malasi, Dehradun, Uttarakhand, India, 248001 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier and closing reports. Supply guests with directions and property information. Accommodate guest requests, contacting appropriate staff if necessary. Follow up to ensure requests have been met. Process all payment types, vouchers, paid-outs, and charges. Balance and drop receipts. Count and secure bank at beginning and end of shift. Obtain manual authorizations and follow all Accounting procedures. Notify Loss Prevention/Security of any guest reports of theft. Assist management in training, evaluating, counseling, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Develop/maintain positive working relationships; support team to reach common goals; listen and respond appropriately to employee concerns. Follow company policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications; ensure personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge guests; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Ensure adherence to quality standards. Enter and locate information using computers/POS systems. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Additional Information Job Number 25125624 Job Category Engineering & Facilities Location Fairfield by Marriott Hyderabad Gachibowli, Road No 2, Financial District, Hyderabad, Telangana, India, 500032 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings. Maintain maintenance inventory and requisition parts and supplies as needed. Communicate each day’s activities and problems that occur to the other shifts using approved communication programs and standards. Display basic knowledge or ability to acquire knowledge in the following categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform all surface preparation, painting, minor drywall and wood trim repair, light bulb and A/C filter replacement and the complete and thorough cleanup of the painting or repair area. Test, troubleshoot and perform basic repair on all types of equipment, plumbing (e.g., plunge toilets and unclog drains), electrical components including lamps, cosmetic items, extension cords, vacuum cleaners, internet devices, replace electrical switches and outlets, and other guestroom items. Program TV's and perform general housekeeping and engineering-related inventory duties. Use the Lockout/Tagout system before performing any maintenance work. Perform repairs on interior and exterior landscaping as well as external landscaping sprinklers. Display basic computer skills including inputting air handler schedules and making temperature changes. Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; and properly store flammable materials. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to quality expectations and standards. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and heavier lifting or movement tasks with assistance. Move up and down stairs, service ramps, and/or ladders. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Enter and locate work-related information using computers. Perform other reasonable job duties as requested. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D equivalent. Related Work Experience: Some experience in general maintenance, exterior and interior surface preparation and painting. Experience in hotel engineering or maintenance a plus. Supervisory Experience: No supervisory experience. REQUIRED QUALIFICATIONS License or Certification: Driver’s License At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Additional Information Job Number 25125619 Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Jodhpur, Opposite New High Court, Near Shatabdi Circle, Jodhpur, Rajasthan, India, 342013 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier and closing reports. Supply guests with directions and property information. Accommodate guest requests, contacting appropriate staff if necessary. Follow up to ensure requests have been met. Process all payment types, vouchers, paid-outs, and charges. Balance and drop receipts. Count and secure bank at beginning and end of shift. Obtain manual authorizations and follow all Accounting procedures. Notify Loss Prevention/Security of any guest reports of theft. Assist management in training, evaluating, counseling, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Develop/maintain positive working relationships; support team to reach common goals; listen and respond appropriately to employee concerns. Follow company policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications; ensure personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge guests; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Ensure adherence to quality standards. Enter and locate information using computers/POS systems. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Additional Information Job Number 25125605 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Hyderabad Gachibowli, Road No 2, Financial District, Hyderabad, Telangana, India, 500032 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Hiring Experienced Restaurant Captains For The Grillax Vyttila Outlet Job Type: Full-time Pay: ₹16,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Paid time off Work Location: In person

We are currently seeking enthusiastic and driven Sales Executives to become a part of our team at Ambara Suites, a distinguished 4-star business class hotel located in Trivandrum. This is an exciting opportunity for individuals who are passionate about sales and the hospitality industry.We are ideally looking for candidates who possess a minimum of two years of prior sales experience within the hotel or travel and tourism sector. While not strictly mandatory, this experience would be highly beneficial to the role. Additionally, we would prefer candidates who are residents of Trivandrum city, as this would facilitate a smoother integration into our local market and operations. Job Type: Full-time Pay: From ₹20,000.00 per month Benefits: Cell phone reimbursement Food provided Compensation Package: Commission pay Schedule: Morning shift Work Location: In person

We are looking for a talented and highly motivated Graphic Designer with 2 to 4 years of experience. You will be part of a dynamic and fast-growing team. Should be able to design and produce Social Media Designs. Should have a good knowledge of social media designs, experience with hospitality, doctors and FMCG brand will be a plus. Should have good knowledge of advertising and print media. Should have a good knowledge of Social Media platforms and its design related specifications. Excellent knowledge of Graphic Designing tools like Adobe Photoshop CS6 & CC. Good knowledge of Adobe InDesign, Adobe Illustrator. Knowledge of Abode After Effects would be a plus point. Job Responsibility: Leading and managing design projects from concept to completion. Collaborating with clients or internal teams to understand design requirements and objectives. Creating and presenting design concepts, mock-ups, and prototypes. Developing and implementing design guidelines, standards, and best practices. If you're passionate about Graphic Designing and have the skills to bring visuals to life, we would love to hear from you! Please submit your resume and portfolio for consideration at [email protected] Job Type: Full-time Application Question(s): Do you have expert knowledge of Adobe Photoshop and Illustrator? Do you know motion graphics? What is your current monthly salary? What is your expected monthly salary? Work Location: In person

Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-related duties as assigned. Ensure HACCP procedures are followed and clear records are kept at all times. Exceed guest expectations in quality and service of food products Any matter which may affect the interests of hotel should be brought to the attention of the Management. Provide effective support to the team to enable them to provide a range of effective and efficient services. Ensure to exceed guest expectations in quality and service of the food products. Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained. Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are maintained at all times. Identify optimal and cost-effective use of the resources. Facilitate the stock take and stock rotation for the assigned section. Monitor the operation to ensure that food wastage is minimized and to maintain cost effectiveness and profitability in all areas. Adhere to all recipes, methods and instructions from the Executive Chef / Executive Sous Chef. Ensure that company and statutory hygiene standards are maintained. Ensure that the preparation and presentation of food complies with the standards. Responsible for the production, preparation and presentation of all food items, in the assigned function, to ensure highest quality at all times. Ensure to maintain appropriate grooming standards, hygiene and code of conduct. Coordinate operations with Department Coordinators, Supervisors and other Departmental Managers to ensure operational readiness, efficiency in resource utilization, and the prompt delivery of services. Ensure to to prevent the use of contaminated products in any process of food preparation. To ensure that the assigned Kitchen areas, equipments and utensils are always kept as per the standards. Ensure to adhere to Novotel Kolkata Hotel & Residences policies and procedures at all times. Handle additional responsibilities as and when delegated by the Management. Additional Information Employee benefit card offering discounted rates at Accor hotels worldwide. Develop your talent through Accor’s learning programs. Opportunity to grow within your property and across the world! Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.

Job Summary: We are looking for a detail-oriented and customer-focused Reservation Executive to manage booking processes, respond to guest inquiries, and ensure seamless reservation experiences. The ideal candidate should have strong communication skills and a passion for hospitality. Key Responsibilities: Handle guest reservations via phone, email, and online platforms. Respond promptly to inquiries regarding room availability, rates, and services. Maintain and update reservation records accurately in the system. Coordinate with front office and sales teams to manage bookings and special requests. Monitor daily arrivals and departures; ensure accurate information flow. Upsell services and amenities to maximize revenue. Process cancellations, amendments, and no-shows as per policy. Ensure high levels of customer satisfaction by providing prompt and professional service. Prepare reservation reports and assist in forecasting occupancy. Requirements: Bachelor's degree or diploma in Hospitality Management or related field. 1–3 years of experience in reservations/front office in the hospitality industry. Familiarity with hotel booking software (e.g., IDS, Opera, Cloudbeds). Excellent verbal and written communication skills. Strong attention to detail and organizational skills. Ability to work in shifts and under pressure. Job Types: Full-time, Permanent Benefits: Food provided

1. Customer Service: Provide exceptional service to guests, ensuring a positive dining experience. 2. Order Taking: Take orders accurately and efficiently, communicating with kitchen staff. 3. Food and Beverage Service: Serve food and beverages promptly, ensuring guest satisfaction. 4. Table Management: Manage tables, including setting, clearing, and maintaining cleanliness. 5. Payment Processing: Handle payments and operate point-of-sale systems. Requirements: 1. Experience: Previous experience in F&B service or hospitality. 2. Communication Skills: Excellent communication and interpersonal skills. 3. Attention to Detail: Ensure accuracy with orders and attention to guest needs. 4. Teamwork: Ability to work effectively with other F&B staff. Job Type: Full-time Pay: ₹12,000.00 - ₹16,000.00 per month Benefits: Food provided Work Location: In person Speak with the employer +91 9535690979 Application Deadline: 07/08/2025

We're Hiring: German Language Trainer (B1+ Certified) Company: Jet Set Jobs Location: New Delhi (India) (Remote / Hybrid / On-Site ) Job Type: Full-Time / Part-Time About Us: Jet Set Jobs is a global career facilitator born from the pioneering spirit of the Sachdeva Group of Institutions, which has over 80 years of educational excellence. We empower the Indian youth by offering tailored German language programs in collaboration with employers in Germany and Austria, opening doors to prosperous careers abroad. Our ethos of trust, innovation, and commitment to transforming lives through education creates pathways to career success, personal growth, and global engagement. To strengthen our training team, we’re looking for a qualified and motivated German Language Trainer who can teach learners from diverse backgrounds, including healthcare, technical, and other vocational fields. What You'll Do: Conduct German language classes (A1 to B2 levels) for adult learners aiming to work and live in Germany. Prepare students for international certification exams like Goethe, TELC, or ÖSD. Tailor teaching content for different sectors (e.g., nursing, skilled trades, hospitality, etc.). Integrate spoken, written, listening, and reading skills into each lesson. Include relevant industry-specific vocabulary (especially medical and technical, where needed). Use digital tools and platforms (Zoom, Google Meet, shared drives) to conduct and manage online classes. Track learner progress and provide regular feedback and assessments. Support learners with exam tips, practice sessions, and confidence building. Who We’re Looking For: You have at least B1-level certification in German from Goethe Institute / TELC / ÖSD (B2 preferred). You hold a Bachelor’s or Master’s degree in Education, German Language, Linguistics, or a related teaching field. You have experience in teaching or training (minimum 1 year preferred). You are fluent in German and English, with clear communication and explanation skills. You’re organized, patient, and comfortable working with adult learners from different educational backgrounds. You're familiar with the CEFR framework and modern teaching tools. Experience with medical or technical German is a plus—but not mandatory. Nice to Have: B2 or higher German certification Experience teaching German to working professionals (e.g., nurses, engineers, hospitality staff) Exposure to German work culture or language immersion programs What We Offer: Flexible class timings and scheduling options Competitive compensation based on experience Pre-designed course structures and access to training resources Support to upgrade to higher certification levels (e.g., B2 or C1) A meaningful role in helping professionals achieve their goals abroad How to Apply: Send your resume and German language certificate to: [email protected] Subject: Application – German Language Trainer Want to join a mission-driven team helping people change their lives through language? Reach out — we’d love to hear from you! Job Types: Full-time, Part-time Pay: ₹30,000.00 - ₹60,000.00 per month Benefits: Flexible schedule Work from home Schedule: Day shift Education: Bachelor's (Preferred) Language: English (Preferred) Work Location: In person

Job description Job role - This is a full-time on-site role for Wedding Management Intern at A One Global Entertainment located in Chandigarh. We are looking to hire an energetic and detail-oriented wedding planner to assist clients in coordinating and executing successful weddings. They will help in organizing the event from start to finish, including location, guest lists, décor, entertainment, catering, hotel accommodations, and transportation and keep the clients informed and up to date with planning progress. This is a great opportunity for someone passionate about events and wedding planning to gain practical experience in the industry as they will be supporting our lead planners in executing weddings and events Key Responsibilities: Assist with event logistics, such as venue research, vendor coordination, and contract management Attend meetings with clients and vendors, taking detailed notes and providing feedback Help with administrative tasks, such as managing emails, preparing timelines, and maintaining client files Support the design and creation of event décor concepts and themes Conduct market research on wedding trends, venues, and vendors Assist during wedding day setup and coordination, ensuring the event runs smoothly Help manage budgets, timelines, and schedules under the guidance of lead planners Update social media platforms with wedding-related content and behind-the-scenes event coverage Collaborate with the team on marketing initiatives and event promotions Perform other duties as assigned by the wedding planning team Qualifications: Strong interest in wedding/event planning or hospitality management Excellent organizational skills with high attention to detail Strong communication and interpersonal skills Ability to work under pressure and meet tight deadlines Proficiency in Microsoft Office (Word, Excel, PowerPoint) and Google Workspace Familiarity with social media platforms like Instagram and Pinterest is a plus Creative and proactive problem-solving abilities Ability to handle multiple tasks and prioritize responsibilities effectively Effective communication skills. Exceptional customer service skills. Knowledge of current wedding trends and Dynamics. Candidate must be from Chandigarh/Panchkula/Mohali or willing to relocate. Job Types: Full-time, Fresher, Internship Contract length: 6 months Work Location: In person Job Types: Full-time, Internship Contract length: 6 months Pay: ₹5,000.00 - ₹20,000.00 per month Work Location: In person

Role: As a Commi at PVR Cinemas, you will be part of the food preparation team responsible for delivering quality food and maintaining hygiene standards. You’ll assist senior chefs and ensure smooth kitchen operations, contributing to a delightful customer experience. The ideal candidate should have working knowledge of Indian, Continental, and Chinese cuisines . Key Responsibilities: Assist in the preparation and cooking of food items across Indian, Continental, and Chinese cuisines. Maintain cleanliness and hygiene of the kitchen area and equipment. Ensure all ingredients and materials are stocked and available during operations. Support the kitchen team during rush hours and busy schedules. Follow food safety and hygiene guidelines strictly. Maintain kitchen logs and records as per standard protocols. Assist in inventory control and stock rotation. Requirements: Minimum qualification: 12th pass. Minimum 3-6 month of experience in the hospitality or food industry (freshers with basic food preparation skills can apply). Knowledge of Indian, Continental, and Chinese cuisines is required. Basic understanding of kitchen operations and food preparation. Ability to work under pressure and in shifts, including weekends. Job Type: Full-time Pay: ₹14,000.00 - ₹15,000.00 per month Work Location: In person

Job Summary: We are seeking a passionate and skilled Bartending Faculty to train and mentor students in the field of bartending and mixology. The ideal candidate should have strong industry experience, teaching abilities, and up-to-date knowledge of trends in beverage service. Key Responsibilities: Deliver theoretical and practical training in bartending, mixology, beverage service, flair bartending , and responsible alcohol service. Design and update course materials, lesson plans, and hands-on training modules. Conduct live demonstrations on cocktail preparation, garnishing techniques, bar setup, and inventory management. Teach international and regional beverage knowledge, including wines, spirits, beers, and non-alcoholic drinks. Evaluate student performance through assessments, practical exams, and feedback. Maintain inventory and proper setup of training bar equipment and materials. Promote professional hygiene, safety standards, and responsible service protocols. Stay current with industry trends and certifications (e.g., HACCP, FSSAI, TIPS). Organize workshops, guest lectures, field visits to bars/hotels, and competitions. Assist in placements and career guidance of students. Requirements: Education: Diploma or Degree in Hotel Management / F&B Service / Hospitality or related field. Experience: Minimum 1 –5 years of bartending experience in star-rated hotels, bars, or cruise lines. Teaching or training experience is a plus. Certifications: TIPS, WSET, or any flair bartending certifications (preferred but not mandatory). Strong knowledge of classic and modern cocktails, beverage laws, and customer service. Excellent communication, presentation, and classroom management skills. Passion for teaching and student development. Desirable Qualities: Flair for mixology and creativity in drink presentation. Good organizational skills and attention to detail. Ability to motivate and inspire students. Familiarity with AV teaching tools and online learning platforms. Job Types: Full-time, Permanent Pay: From ₹25,000.00 per month Schedule: Day shift Supplemental Pay: Commission pay Ability to commute/relocate: Kottayam, Kerala: Reliably commute or planning to relocate before starting work (Preferred) Language: English (Required) Work Location: In person