Executive - F&B Service

1 - 5 years

1 - 3 Lacs

Posted:1 day ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled Executive - F&B Service to join our team at Ramee Guestline Hotel & Resort. The ideal candidate will have 1-5 years of experience in the hospitality industry, preferably in hotels and restaurants.


Roles and Responsibility
  • Manage and coordinate food and beverage service operations to ensure high-quality customer service.
  • Supervise and train staff members to maintain excellent service standards.
  • Develop and implement menus and promotional materials to boost sales.
  • Maintain inventory and order supplies to minimize waste and optimize costs.
  • Collaborate with other departments to ensure seamless service delivery.
  • Monitor and control inventory levels to prevent stockouts and overstocking.

Job Requirements
  • Proven experience in food and beverage service operations.
  • Strong leadership and communication skills to manage staff effectively.
  • Ability to work under pressure and multitask in a fast-paced environment.
  • Knowledge of menu planning and inventory management principles.
  • Excellent problem-solving skills to resolve customer complaints.
  • Familiarity with point-of-sale systems and inventory management software.

*Note - Job has been sourced from social media platforms/other public websites.

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