Food Court Manager/F&B Manager

2 - 3 years

2 - 3 Lacs

Posted:2 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

  • Sales & Revenue:

  • Achieve monthly and quarterly food & beverage sales targets.
  • Drive upselling and combo promotions to increase average spend per guest.
  • Operations Efficiency:

  • Ensure smooth day-to-day food court operations.
  • Maintain hygiene, food safety, and quality standards.
  • Customer Experience:

  • Ensure prompt and friendly service to all guests.
  • Handle customer feedback and resolve complaints efficiently.
  • Team Management:

  • Manage, train, and motivate F&B staff for optimal performance.
  • Ensure proper grooming and discipline of the team.
  • Inventory & Cost Control:

  • Monitor stock levels, reduce wastage, and control food costs.
  • Coordinate with vendors for timely supply and quality assurance.
  • Compliance & Audit:

  • Adhere to company SOPs, FSSAI norms, and internal audit parameters.

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Glued Entertainment logo
Glued Entertainment

Entertainment

Los Angeles

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