DCDP Continental Section (Food Trial required)

5 - 10 years

2 - 4 Lacs

Posted:6 days ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled professional with 5 to 10 years of experience to fill the role of DCDP Continental Section in our company, located in [location to be specified]. The ideal candidate will have a strong background in hospitality and excellent culinary skills.

Roles and Responsibility
  • Manage and oversee daily operations of the continental section, ensuring high-quality food preparation and presentation.
  • Develop and implement menus catering to diverse tastes and dietary requirements.
  • Supervise kitchen staff, providing guidance on cooking techniques and ingredients.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Collaborate with other departments to ensure seamless service delivery.
  • Monitor inventory levels and order supplies as needed.
Job Requirements
  • Proven experience in a similar role within the hospitality industry.
  • Strong knowledge of food preparation methods, ingredients, and cooking techniques.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Familiarity with point-of-sale systems and inventory management software.
  • Culinary certification or relevant training is an asset.

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