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Commis I - Asian

Commis I - Asian

Naukri Hospitality Jobs

1 - 3 years

|

3 - 5 Lacs

Posted:4 days ago| Platform:

Apply

Skills Required

commis food preparation hospitality culinary cooking bakery food production food products italian conti continental cuisine food safety chinese menu planning baking garde manger tandoor indian curry hotel management indian cuisine food processing

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Commis I - Asian to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience in a similar role.

Roles and Responsibility

Assist in preparing and cooking high-quality dishes according to recipes and presentation standards.
Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
Collaborate with other chefs and kitchen staff to ensure seamless service delivery.
Develop and implement new menu ideas and recipes to enhance culinary offerings.
Ensure all food products are stored properly and used efficiently.
Participate in inventory management and ordering supplies as needed.

Job Requirements

Proven experience in a commis or cook position, preferably in an Asian cuisine setting.
Strong knowledge of food preparation techniques, ingredients, and cooking methods.
Ability to work well under pressure and manage multiple tasks simultaneously.
Excellent communication and teamwork skills, with attention to detail and quality focus.
Familiarity with kitchen equipment and appliances, including stoves, refrigerators, and dish washing machines.
Commitment to ongoing learning and professional development in the culinary arts.

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