0 - 3 years

3 - 5 Lacs

Posted:3 weeks ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Commis I - Asian to join our team in the Hospitality industry. The ideal candidate will have a strong background in cooking and preparing Asian cuisine, with excellent culinary skills and attention to detail.

Roles and Responsibility
  • Prepare and cook a variety of Asian dishes, including stir-fries, curries, and noodle dishes.
  • Maintain high levels of cleanliness and sanitation in the kitchen area.
  • Collaborate with other chefs to ensure consistency and quality of food preparation.
  • Develop new recipes and menus to keep culinary offerings fresh.
  • Manage inventory of ingredients and supplies.
  • Ensure compliance with health and safety regulations.
Job Requirements
  • Proven experience as a chef or cook in an Asian restaurant or similar establishment.
  • Strong knowledge of Asian cuisine, including Chinese, Japanese, and Korean cooking techniques.
  • Excellent communication and teamwork skills.
  • Ability to work well under pressure and meet deadlines.
  • Familiarity with kitchen equipment and appliances.
  • High level of creativity and innovation in menu planning and food presentation.

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