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Naukri Hospitality Jobs
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CDP - South Indian (Chef de Partie - South Indian)

CDP - South Indian (Chef de Partie - South Indian)

Naukri Hospitality Jobs

3 - 6 years

|

1 - 4 Lacs

Posted:6 days ago| Platform:

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Skills Required

cdp food preparation culinary cooking indian cuisine butchery food production commis italian thai mexican conti continental cuisine chinese menu planning pasta hospitality garde manger tandoor indian curry hotel management food costing

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled Chef de Partie - South Indian with 3 to 6 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and preparing South Indian cuisine.

Roles and Responsibility

Prepare and cook a variety of South Indian dishes, including curries, biryanis, and dosas.
Maintain high levels of cleanliness and sanitation in the kitchen area.
Collaborate with other chefs to ensure efficient food preparation and service.
Develop new recipes and menus to keep culinary offerings fresh.
Manage inventory of ingredients and supplies.
Ensure compliance with health and safety regulations.

Job Requirements

Proven experience as a Chef de Partie - South Indian or similar role.
Strong knowledge of South Indian cuisine and cooking techniques.
Ability to work well under pressure and manage multiple tasks simultaneously.
Excellent communication and teamwork skills.
Familiarity with kitchen equipment and appliances.
Ability to maintain high standards of quality and presentation.

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