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Brand Chef

Prakash Consultancy Services

10 - 20 years

20 - 35 Lacs

mumbai mumbai suburban mumbai (all areas)

Posted:2 days ago| Platform:

Apply

Skills Required

menu development recipe development food preparation kitchen management food safety food hygiene restaurant management restaurant concept development brand representation wastage control menu planning italian cuisine continental cuisine food costing

Work Mode

Work from Office

Job Type

Full Time

Job Description

Designation: Brand Chef/Corporate Chef | Bandra, Mumbai

Contact Person: Alina Khan (8976100847 or alinamayvent@gmail.com)

About the role:

Brand Chef / Corporate Chef

Role & responsibilities

Well Versed in Continental & Authentic Italian Cuisine with a specialization in Neapolitan pizza making and innovation.
A background in Pan Asian, Indian, Mediterranean and Mexican Cuisine is a bonus.
Experience across butchery, confectionery, bakery production, handling hot and cold sections across kitchens.
Experience with central production, SKU and product standardisation, food science and factory led operations.
High energy, focused drive and flair for research & development and production innovation.
Recipe Creation With Yield Factor, Food Cost Optimisation, Menu Engineering & Analysis
Process oriented thinking and proficiency required to ensure streamlined operations across all factories, central production facilities and restaurant kitchens.

Preferred candidate profile

Minimum 10 years of experience across fine dining, casual dining and fast casual restaurant kitchens
A passion for and elaborate experience for training and development of talent across central product and customer facing units.
In depth knowledge and experience of kitchen operations, food safety and hygiene, kitchen layout designing, leadership and team management.

Commitments:

Reporting to:

Working culture:

Location:

Proposition -

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