Company Description The Fresh Factory is a farm-to-fork cafe dedicated to supporting clean eating for a sustainable and healthy lifestyle. Our commitment lies in providing food and beverages made from fresh, locally-sourced ingredients to promote the well-being of our customers. We emphasize sustainability in our operations and aim to be a cornerstone for healthy living within our community. Role Description This is a full-time on-site role for a Food & Beverage Executive located in Lucknow. The Food & Beverage Executive will oversee daily operations of the cafe, manage staff, and ensure exceptional customer service. Responsibilities include menu planning, inventory management, ensuring compliance with health and safety regulations, coordinating with local suppliers for fresh produce, and implementing marketing strategies to attract and retain customers. Qualifications Experience in Food & Beverage Management and Customer Service Proficiency in Inventory Management and Menu Planning Knowledge of Health and Safety Regulations Skills in Staff Management and Coordination with Suppliers Excellent communication and organizational skills Ability to work independently and handle multiple tasks efficiently Experience in the hospitality or food service industry is preferred Bachelor’s degree in Hotel Management, Hospitality, or related field
Company Description The Fresh Factory is a farm-to-fork café dedicated to serving food and beverages that support clean eating for a sustainable and healthy lifestyle. Our mission is to create delicious and nutritious meals made with the freshest ingredients possible. We are committed to promoting well-being and environmental sustainability. Located in Lucknow, we pride ourselves on providing our customers with high-quality culinary experiences. Role Description This is a full-time Chef De Partie role, located on-site at The Fresh Factory in Lucknow. The Chef De Partie will be responsible for overseeing the preparation and cooking of dishes in their designated section, ensuring high standards of food quality and presentation. Daily tasks include food preparation, managing kitchen inventory, adhering to health and safety regulations, and collaborating with the kitchen team to create and execute menu items. The role requires maintaining a clean and organized work environment. Qualifications Cooking and food preparation skills, with experience in various culinary techniques Knowledge of health, safety, and hygiene standards in a kitchen Ability to manage kitchen inventory and order supplies Excellent teamwork and communication skills Creativity and a passion for clean eating and sustainable cuisine Previous experience in a similar role, preferably in a farm-to-fork or similar establishment is a plus Professional culinary training or relevant certification
The Fresh Factory is a fast-growing, purpose-driven hospitality brand focused on clean eating, sustainability, and creating exceptional experiences across our caf and grocery retail concept. Our mission is to make clean, honest, and elevated food accessible, while crafting spaces that are vibrant, welcoming, and community-centered. As we continue to expand, we are looking for passionate individuals to join our team and shape the future of food retail and dining. As the Food and Beverage Executive, you will play a pivotal role in overseeing daily operations, ensuring the highest quality of service and product standards, and supporting the growth of our food and beverage offerings. This role requires a balance of operational excellence, leadership, creativity, and a deep passion for hospitality. Key Responsibilities: - Oversee the daily operations of the food and beverage department across caf and retail sections. - Monitor inventory and manage procurement. - Train, mentor, and motivate the service team to uphold brand values and enhance guest satisfaction. - Manage customer feedback and implement improvements proactively. - Ensure strict adherence to hygiene, safety, and regulatory standards. Qualifications & Skills: - Bachelor's degree in Hospitality Management or related field (preferred). - Minimum 2 years of experience in food and beverage operations, preferably in premium cafes, restaurants, or boutique hospitality concepts. - Strong leadership and team management skills. - Passion for food, sustainability, and exceptional guest experiences. - Excellent communication and interpersonal abilities.,
We’re looking for a passionate and skilled Chef de Partie to join our culinary team at The Fresh Factory, Lucknow/ Bangalore – a modern farm-to-table café and lifestyle space focused on clean-eating, seasonal produce, and sustainable practices. Role Overview: As a Chef de Partie, you’ll be responsible for managing a specific section of the kitchen, maintaining the highest food standards, supporting junior staff, and contributing to innovative, ingredient-forward dishes. Location: Lucknow, Uttar Pradesh Bangalore, Karnataka Type: Full-Time | On-site Key Responsibilities: Prepare and cook high-quality dishes consistently Manage and supervise your designated kitchen section Ensure food hygiene and safety protocols are followed Collaborate with the team on prep and service execution Support menu development and seasonal changes Maintain stock control and minimize kitchen waste What We’re Looking For: Culinary degree or professional kitchen training Experience as a Demi Chef; CDP experience a plus Strong knowledge of food safety and kitchen hygiene Ability to manage time, multitask, and lead juniors Passion for sustainable, ingredient-focused cuisine Positive, team-oriented attitude Why Join The Fresh Factory? Be part of a mission-driven brand that values ethics, taste, and transparency Creative freedom to contribute to evolving seasonal menus Grow your culinary career with a team that cares about food and people
About Us: The Fresh Factory is a fast-growing, purpose-driven hospitality brand focused on clean eating, sustainability, and creating exceptional experiences across our caf and grocery retail concept. Our mission is to make clean, honest, and elevated food accessible, while crafting spaces that are vibrant, welcoming, and community-centered. As we continue to expand, we are looking for passionate individuals to join our team and shape the future of food retail and dining. Role Overview: As the Food and Beverage Executive, you will play a pivotal role in overseeing daily operations, ensuring the highest quality of service and product standards, and supporting the growth of our food and beverage offerings. This role requires a balance of operational excellence, leadership, creativity, and a deep passion for hospitality. Key Responsibilities: - Oversee the daily operations of the food and beverage department across caf and retail sections. - Monitor inventory and manage procurement. - Train, mentor, and motivate the service team to uphold brand values and enhance guest satisfaction. - Manage customer feedback and implement improvements proactively. - Ensure strict adherence to hygiene, safety, and regulatory standards. Qualifications & Skills: - Bachelor's degree in Hospitality Management or related field (preferred). - Minimum 2 years of experience in food and beverage operations, preferably in premium cafes, restaurants, or boutique hospitality concepts. - Strong leadership and team management skills. - Passion for food, sustainability, and exceptional guest experiences. - Excellent communication and interpersonal abilities.,
Company Description The Fresh Factory is a farm-to-fork café dedicated to serving food and beverages that support clean eating for a sustainable and healthy lifestyle. We emphasize the use of fresh, locally-sourced ingredients to create nutritious meals. Our mission is to promote health and sustainability through delicious, wholesome food. We take pride in crafting dishes that not only taste good but also benefit our customers' well-being. Role Description This is a full-time on-site role for a Chef De Partie, based in Lucknow. The Chef De Partie will oversee a specific section of the kitchen, preparing high-quality food and ensuring the section runs smoothly. Daily tasks include cooking and presenting dishes according to our standards, assisting the Head Chef in menu planning, and maintaining high hygiene and safety standards in the kitchen. The role also involves training junior staff and ensuring consistent food quality. Qualifications Proven experience in a Chef De Partie role or similar position Skills in preparing, cooking, and presenting dishes within your specialty Excellent understanding of various cooking methods, ingredients, equipment, and procedures Ability to multitask and work efficiently under pressure Strong attention to detail and a passion for food quality and presentation Excellent leadership and teamwork skills Knowledge of health and safety regulations in the kitchen Culinary school diploma or equivalent qualification
The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. We are a focused high-quality clean label grocery store that serves as a sourcing center for the kitchen and barista for food and beverages. We are currently seeking a Guest Service Associate to join our grocery store operations in Bangalore. In this role, you will be responsible for ensuring smooth daily operations while delivering world-class customer experiences. Your primary duties will include greeting guests warmly and providing a personalized experience from their arrival to departure. You will assist guests with inquiries related to the menu, retail products, store layout, and brand philosophy. As a Guest Service Associate, you will handle billing, orders, and product exchanges efficiently, always maintaining accuracy. It will be your responsibility to resolve any guest concerns promptly and professionally, with the aim of achieving complete guest satisfaction. You will also be tasked with maintaining the cleanliness and presentation of guest areas, including caf tables and retail counters. In addition, you will be expected to upsell products and experiences mindfully, always keeping customer needs and preferences in mind. Furthermore, you will play a key role in capturing feedback and relaying insights to the management team for continuous improvement. If you are passionate about providing exceptional customer service and enjoy working in a dynamic retail environment, we would love to have you join our team at The Fresh Factory.,
About the Company: The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. The Fresh Factory is a focused high quality clean label grocery store which becomes a sourcing centre for the kitchen and barista for food and beverages. About the Role: We are looking for a Guest Service Associate for grocery store operations in Bangalore, ensuring smooth daily operations while delivering world-class customer experiences. Greet guests warmly and ensure a welcoming, personalized experience from arrival to departure Assist guests with inquiries related to menu, retail products, store layout, and brand philosophy Handle billing, orders, and product exchanges efficiently while maintaining accuracy Resolve guest concerns promptly and professionally, aiming for complete satisfaction Maintain cleanliness and presentation of guest areas, including caf tables and retail counters Upsell products and experiences mindfully, keeping customer needs and preferences in mind Capture feedback and relay insights to the management team for continuous improvement Show more Show less
The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. The Fresh Factory is a focused high-quality clean label grocery store which becomes a sourcing center for the kitchen and barista for food and beverages. We are looking for a Guest Service Associate for grocery store operations in Bangalore, ensuring smooth daily operations while delivering world-class customer experiences. As a Guest Service Associate, your primary responsibilities will include greeting guests warmly and ensuring a welcoming, personalized experience from arrival to departure. You will assist guests with inquiries related to the menu, retail products, store layout, and brand philosophy. In addition, you will be responsible for handling billing, orders, and product exchanges efficiently while maintaining accuracy. It will be crucial for you to resolve guest concerns promptly and professionally, aiming for complete satisfaction. You will also play a key role in maintaining the cleanliness and presentation of guest areas, including caf tables and retail counters. Furthermore, your role will involve upselling products and experiences mindfully, keeping customer needs and preferences in mind at all times. You will have the opportunity to capture feedback from guests and relay insights to the management team for continuous improvement. The ideal candidate for this position should have excellent communication skills, a customer-centric approach, and a passion for delivering exceptional service.,
At The Fresh Factory , every ingredient and product has a story – and we need a detail-oriented Warehouse Executive to ensure they are stored, handled, and dispatched with care. This role is key to keeping our café and retail operations running smoothly. What You’ll Do: Manage daily warehouse operations, including receiving, storing, and dispatching goods Maintain accurate inventory records and stock levels Coordinate with suppliers and internal teams for timely replenishment Ensure proper storage conditions for perishable and non-perishable items Monitor quality control and maintain cleanliness in line with our brand’s standards Support periodic stock audits and process improvements What We’re Looking For: 1–2 years’ experience in warehouse/store management, preferably in F&B or retail Strong organizational and record-keeping skills Ability to work in a fast-paced environment with attention to detail Knowledge of inventory software is an advantage
At The Fresh Factory , food is more than a menu – it’s an experience built on clean eating, mindful living, and exceptional hospitality. We’re looking for a driven F&B Executive to oversee daily café operations, ensure impeccable service, and keep our food & beverage offerings running seamlessly. What You’ll Do: Supervise daily café and retail operations to ensure smooth workflow Maintain high standards of food quality, presentation, and hygiene Manage inventory, ordering, and supplier coordination Lead and motivate the service team to deliver warm, guest-focused hospitality Work with the kitchen team to execute seasonal and specialty menus Handle guest feedback with professionalism and care What We’re Looking For: 2+ years’ experience in F&B operations, preferably in premium café or restaurant setups Strong knowledge of service standards, food safety, and hygiene protocols Excellent communication, leadership, and problem-solving skills Passion for clean, quality ingredients and guest experience
At The Fresh Factory , coffee is more than a drink – it’s a part of our clean eating, mindful living experience. We’re looking for a passionate Barista who can craft exceptional beverages, engage with guests, and bring warmth to every cup served. What You’ll Do: Prepare and serve specialty coffee and other beverages with precision and consistency Share your knowledge of coffee, brewing methods, and our clean ingredient philosophy with guests Maintain a clean, organized, and vibrant coffee station Work closely with the team to deliver exceptional customer service and a memorable café experience What We’re Looking For: 1+ year experience as a barista in a café or specialty coffee setup (fresh graduates with strong passion are welcome) Knowledge of espresso-based drinks, manual brewing methods, and latte art is a plus Friendly, proactive, and guest-focused personality Passion for quality ingredients and sustainability
The Fresh Factory is seeking a dedicated Barista to join our team and contribute to our ethos of clean eating and mindful living through the art of crafting exceptional beverages. As a Barista, you will not only prepare and serve specialty coffee and other beverages with precision and consistency but also engage with our guests, sharing your knowledge of coffee, brewing methods, and our commitment to clean ingredients. Your role will involve maintaining a clean, organized, and vibrant coffee station, ensuring that every cup served embodies the warmth and quality that defines our brand. Collaboration is key, as you will work closely with our team to provide exceptional customer service and create a memorable experience for our cafe patrons. The ideal candidate for this position will have at least 1 year of experience as a barista in a cafe or specialty coffee setting. However, we also welcome fresh graduates who possess a strong passion for the art of coffee-making. Knowledge of espresso-based drinks, manual brewing methods, and latte art will be advantageous, though not mandatory. A friendly, proactive, and guest-focused personality is essential for success in this role, as is a genuine passion for quality ingredients and sustainability. If you are enthusiastic about coffee, dedicated to delivering top-notch service, and eager to be part of a team that values excellence in every cup, we invite you to apply for the position of Barista at The Fresh Factory.,
As an F&B Executive at The Fresh Factory, you will play a crucial role in ensuring that our customers experience clean eating, mindful living, and exceptional hospitality. Your responsibilities will include supervising daily caf and retail operations, maintaining high standards of food quality, presentation, and hygiene, managing inventory and supplier coordination, leading and motivating the service team, collaborating with the kitchen team on seasonal and specialty menus, and handling guest feedback professionally. To excel in this role, you should have at least 2 years of experience in F&B operations, preferably in premium caf or restaurant setups. You should possess a strong knowledge of service standards, food safety, and hygiene protocols. Excellent communication, leadership, and problem-solving skills are essential, along with a passion for clean, quality ingredients and enhancing the guest experience. If you are a driven individual with a background in F&B operations and a commitment to delivering outstanding hospitality, we invite you to join our team at The Fresh Factory and contribute to creating memorable dining experiences for our customers.,
**Job Description:** **Role Overview:** As the Food and Beverage Executive at The Fresh Factory, you will be responsible for overseeing the daily operations of the food and beverage department, ensuring the highest quality of service and product standards, and supporting the growth of the offerings. Your role will require a blend of operational excellence, leadership, creativity, and a deep passion for hospitality. **Key Responsibilities:** - Oversee the daily operations of the food and beverage department, including both the caf and retail sections. - Monitor inventory levels and manage procurement to maintain adequate stock. - Train, mentor, and motivate the service team to ensure they uphold brand values and enhance guest satisfaction. - Manage customer feedback effectively and implement improvements to enhance the overall guest experience. - Ensure strict adherence to hygiene, safety, and regulatory standards in all operations. **Qualifications & Skills:** - Bachelor's degree in Hospitality Management or a related field (preferred). - Minimum of 2 years of experience in food and beverage operations, ideally in premium cafes, restaurants, or boutique hospitality concepts. - Strong leadership and team management skills. - Passion for food, sustainability, and delivering exceptional guest experiences. - Excellent communication and interpersonal abilities.,
At The Fresh Factory , food is more than a menu it's an experience built on clean eating, mindful living, and exceptional hospitality. We're looking for a driven F&B Executive to oversee daily caf operations, ensure impeccable service, and keep our food & beverage offerings running seamlessly. What You'll Do: Supervise daily caf and retail operations to ensure smooth workflow Maintain high standards of food quality, presentation, and hygiene Manage inventory, ordering, and supplier coordination Lead and motivate the service team to deliver warm, guest-focused hospitality Work with the kitchen team to execute seasonal and specialty menus Handle guest feedback with professionalism and care What We're Looking For: 2+ years experience in F&B operations, preferably in premium caf or restaurant setups Strong knowledge of service standards, food safety, and hygiene protocols Excellent communication, leadership, and problem-solving skills Passion for clean, quality ingredients and guest experience
bout the Company: The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. The Fresh Factory is a focused high quality clean label grocery store which becomes a sourcing centre for the cafe. About the Role: We are looking for an Retail Sales executive for grocery store operations in Bangalore, ensuring smooth daily operations while delivering world-class customer experiences. Retail Executive Job Responsibilities Oversee day-to-day retail store operations, ensuring an exceptional customer experience at every touchpoint Monitor inventory levels, manage stock replenishment, and ensure timely product displays and merchandising Support visual merchandising standards to align with brand identity and seasonal campaigns Collaborate with purchasing, marketing, and operations teams to optimize in-store performance and product movement Coordinate in-store promotions, sampling, and engagement activities to boost customer interaction and conversions Ensure store hygiene, safety standards, and compliance with brand and regulatory guidelines Act as the key point of contact for resolving customer concerns and operational issues