Supply Chain Manager

Company Description

Prayagh Consumer Care is a leading FMCG brand in India with 25 years of experience, combining tradition with innovation to deliver high-quality confectionery and food products. Renowned for its iconic toffees and candies, Prayagh effectively blends time-tested recipes and modern techniques to cater to diverse taste preferences across the country. With a strong presence in urban and rural markets, supported by a robust General Trade network and dedicated sales force, the company is committed to understanding regional needs. As a family-driven organization, Prayagh upholds values of integrity, quality, and community care in every aspect of its operations. As it marks its 25th anniversary, the company remains dedicated to growth, customer connection, and creating opportunities for future generations.

Roles and Responsibilities:

1.      Demand/Sales Forecasting and Capacity Planning

·      Collaborate with Sales and Marketing teams to build accurate Demand Forecasts, across multiple brands (Wholesale trade, General trade, Modern trade, Exports, Job work contracts, etc).

·      Monitor sales trends and adjust Production Scheduling activities accordingly.

·      Align supply chain activities with promotional calendars and seasonal demand spikes.

·      Align Capacity Planning of Manufacturing plants to effectively meet the Production requirements while having an understanding of operational bottlenecks

2.      Production & Inventory Planning

·      Oversee Materials Requirement Planning (MRP) aligned with production forecasts. 

·      Balance inventory levels to meet customer demand while minimizing waste and holding costs. 

·      Collaborate with Production and R&D teams to manage ingredient lead times and formulation changes effectively.

·      Should have a basic understanding of FMCG Manufacturing operations (incl. Warehouse Management)

3.    Data Analysis & Continuous Improvement

•        Track KPIs (e.g., OTIF – On Time In Full, SOH – Stock On Hand, TAT – Turn Around Time, etc) and report performances. 

•        Lead OTIF improvement, cost-reduction and efficiency projects with a strategic approach.

•        Leverage ERP systems and digital tools for real-time visibility and decision-making. 

Qualifications:

a.      5+ years of supply chain experience, preferably in the Food or Confectionery industry.

b.      Proficiency in ERP systems (e.g., SAP, Oracle, or similar).

c.      Excellent analytical, negotiation, and problem-solving skills. 

d.      Effective communication and leadership abilities.