Kerala Snacks Maker

1 - 3 years

2 - 5 Lacs

Posted:1 day ago| Platform: Naukri logo

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Work from Office

Job Type

Full Time

Job Description

Looking for a skilled Kerala Snacks Maker to join our team, with 1-3 years of experience in the hospitality industry.

Roles and Responsibility
  • Prepare and cook traditional Kerala snacks, including samosas, vadas, and puffs.
  • Maintain high levels of cleanliness and sanitation in the kitchen area.
  • Collaborate with other chefs to ensure efficient food preparation and service.
  • Develop new recipes and menus to keep culinary offerings fresh.
  • Manage inventory of ingredients and supplies.
  • Ensure compliance with health and safety regulations.
Job Requirements
  • Proven experience as a chef or cook in the hospitality industry.
  • Strong knowledge of Kerala cuisine and cooking techniques.
  • Ability to work well under pressure and manage multiple tasks simultaneously.
  • Excellent communication and teamwork skills.
  • Familiarity with kitchen equipment and appliances.
  • Ability to maintain high standards of quality and presentation.

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