0 - 3 years

1 - 4 Lacs

Posted:1 day ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

We are looking for a skilled F&B Executive to join our team in the hospitality industryThe ideal candidate will have a strong background in food and beverage operations, with excellent customer service skills

Roles and Responsibility

  • Manage daily food and beverage operations, including inventory management and staff supervision.
  • Develop and implement menus catering to diverse tastes and dietary requirements.
  • Ensure high-quality food presentation and plating, meeting health and safety standards.
  • Coordinate with suppliers for timely delivery of ingredients and supplies.
  • Maintain accurate records of sales, inventory, and waste management.
  • Collaborate with other departments to ensure seamless service delivery.

Job Requirements

  • Proven experience in food and beverage operations within the hospitality industry.
  • Strong knowledge of menu planning, food safety protocols, and inventory management.
  • Excellent communication and interpersonal skills, with the ability to work under pressure.
  • Ability to lead and motivate a team to achieve high performance standards.
  • Familiarity with point-of-sale systems and inventory management software.
  • Strong attention to detail and commitment to delivering exceptional customer service.

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