F&B Executive / Captain

2 - 5 years

1 - 4 Lacs

Posted:2 weeks ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced F&B Executive / Captain to join our team in the hospitality industry. The ideal candidate will have a strong background in food and beverage operations, with excellent communication and customer service skills.

Roles and Responsibility

  • Manage daily food and beverage operations, including inventory management and cost control.
  • Supervise and coordinate staff activities to ensure efficient service delivery.
  • Develop and implement menus, promotions, and events to drive business growth.
  • Maintain high standards of quality, safety, and hygiene in all food and beverage services.
  • Collaborate with other departments to achieve business objectives.
  • Analyze sales data and customer feedback to identify areas for improvement.

Job Requirements

  • Proven experience in food and beverage operations, preferably in a similar role.
  • Strong knowledge of food safety regulations and hygiene practices.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Strong attention to detail and ability to maintain high standards of quality.
  • Familiarity with point-of-sale systems and inventory management software.

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