Posted:2 days ago| Platform: Indeed logo

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Work Mode

On-site

Job Type

Full Time

Job Description

The Facility Manager ensures that the entire CARE campus—academic blocks, hostels, labs, studios, workshops, common areas, and outdoor spaces—is clean, functional, inspection-ready, aesthetically maintained, and efficiently operated.
Key Responsibilities

1. Housekeeping & Hygiene Management

  • Lead campus-wide housekeeping operations across academic buildings, hostels, offices, exam halls, labs, studios, library, and washrooms.
  • Maintain daily/weekly/monthly cleaning schedules and checklists.
  • Conduct routine hygiene audits and ensure compliance with CARE cleaning standards.
  • Monitor deep cleaning cycles (washrooms, hostels, labs, kitchens).
  • Ensure continuous availability of consumables (tissue rolls, phenyl, mops, soaps, bins, etc.).

2. Waste & Sanitation Management

  • Oversee solid waste segregation at source (classrooms, hostels, canteen, workshops).
  • Coordinate with municipal authorities/contractors for timely waste and scrap disposal.
  • Implement e-waste, biomedical waste (if applicable), and sanitary waste protocols.
  • Maintain sanitation and waste records required for NAAC, NBA, AICTE, DoTE.

3. Grounds, Gardening & Campus Ambience

  • Manage gardening and landscape maintenance teams/vendors.
  • Ensure lawns, plants, pathways, signage, and outdoor lighting are neat and functional.
  • Maintain a visually appealing and student-friendly campus experience.
  • Oversee seasonal planting, pruning, and green campus initiatives.

4. Daily Facility Operations & Logistics

  • Ensure classroom, lab, studio, seminar hall, and auditorium readiness.
  • Coordinate event setups (furniture, stage, seating, banners, hospitality).
  • Manage movement and upkeep of furniture, fixtures, and non-technical assets.
  • Oversee hostel block presentation and cleanliness readiness before student check-ins, audits, and inspections.
  • Maintain key/lock management and lost & found system.

5. Vendor & Contract Management (Non-Technical)

  • Oversee and monitor all soft-service vendors:
  • Housekeeping
  • Gardening
  • Pest control
  • Waste management
  • Laundry/linen (if applicable)
  • Verify attendance, performance, billing, and SLA compliance.
  • Escalate non-performance issues and initiate corrective actions.

6. Compliance, Audits & Inspection Readiness

  • Ensure all hygiene, housekeeping, waste, and sanitation documentation logs are up to date.
  • Prepare campus for AICTE, NAAC, NBA, AU, DoTE, ISO and Fire audits.
  • Ensure canteen/mess areas and hostel kitchens meet hygiene and FSSAI norms.
  • Maintain water quality testing logs (RO/Drinking water bacterial test reports).

7. Coordination with Estate & Security Teams

  • Work closely with the Estate Manager to escalate civil/electrical issues identified during inspections.
  • Coordinate with the Security Manager for movement control during events, housekeeping staff entry/exit, trucks/vendors, etc.
  • Provide necessary facility support during emergency situations.

8. Budgeting & Consumable Inventory

  • Prepare and monitor housekeeping/soft-services budget.
  • Track purchases, stock levels, and consumption patterns of cleaning materials.
  • Reduce wastage through efficient stock planning and vendor negotiations.

9. Staff Leadership & Performance Monitoring

  • Lead housekeeping supervisors, gardeners, helpers, and service staff.
  • Plan duty rosters for academic days, exams, events, and holidays.
  • Train staff on hygiene standards, safety protocols, and service quality.
  • Enforce discipline, attendance, grooming standards and standard operating procedures.

Key Performance Indicators (KPIs)

  • Cleanliness audit score (target ≥ 90%)
  • Washroom hygiene compliance / odour score
  • Hostel cleanliness rating (students + management)
  • Vendor SLA compliance (%)
  • Housekeeping staff attendance compliance
  • Daily facility readiness score (classrooms, labs, exam halls)
  • Complaint closure time (≤ 24 hours for non-technical issues)
  • Inspection readiness (zero remarks in hygiene/cleanliness categories)

Required Qualifications & Experience

  • Bachelor’s degree in any discipline (Hospitality/Facility/Hotel Management preferred).
  • 10+ years experience in facility management or hospitality operations—education, hotels, or corporate campuses preferred.
  • Strong knowledge of housekeeping standards, vendor management, hygiene compliance, and campus operations.
  • Ability to lead teams, handle pressure, multitask, and maintain discipline.

Key Skills

  • Team leadership
  • Vendor control and negotiation
  • Campus presentation and ambience sense
  • Checklist-driven operations
  • Record keeping & inspection readiness
  • Communication & stakeholder coordination
  • Problem-solving and crisis handling

Job Type: Full-time

Pay: ₹20,000.00 - ₹40,000.00 per month

Benefits:

  • Commuter assistance
  • Leave encashment
  • Paid sick time
  • Paid time off

Ability to commute/relocate:

  • Trichy, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Facility Management: 10 years (Preferred)

Work Location: In person

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