Environment, Health and Safety Manager

Job Responsibilities:

Safety & Compliance

• Strengthen and continuously improve the site’s Safety, Health & Environment Management System.
• Ensure complete statutory compliance related to EHS.
• Conduct regular risk assessments (HIRA), mock drills, and safety audits.
• Lead implementation of LOTO-TO and work permit systems for high-risk activities.
• Conduct shop-floor GEMBA walks and promote proactive safety culture through Kaizens, near-miss reporting, and recognition programs.

Environment & Sustainability

• Oversee ETP, STP, RO, and MEE plant operations.
• Drive water conservation and sustainability initiatives.
• Lead environmental monitoring and coordinate with regulatory authorities.

Capability Development

• Conduct safety inductions, refresher training, and awareness campaigns (e.g., National Safety Week, Fire Service Week).
• Identify and fulfil EHS training needs across employee levels.
• Coordinate unit safety committee meetings and promote engagement.

Audits:

• Ensuring ISO 45001 and ISO 14001 compliance.

Required Experience & Qualifications:

• 10 - 14 years experience in EHS with 4 - 6 years experience in FMCG industries.
• Trained for conducting HIRA / Safety Risk Assessment
• Knowledge of regulations (safety / health /environment legislation)
• Good skills in dealing with authorities & agencies