Commis I & II

Naukri Hospitality Jobs

0 - 1 years

3 - 6 Lacs

bengaluru

Posted:1 day ago| Platform:

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Skills Required

customer service commis food preparation culinary cooking bakery food production food products italian conti continental cuisine chinese baking pasta hospitality garde manger tandoor indian curry hotel management indian cuisine chocolate

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly motivated and enthusiastic Commis I & II to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience.

Roles and Responsibility

Assist in preparing and cooking high-quality dishes according to recipes and presentation standards.
Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
Collaborate with other kitchen staff to ensure efficient food preparation and service.
Develop and implement new menu ideas and recipes to enhance culinary offerings.
Ensure all food products are stored properly and used within their expiration dates.
Provide exceptional customer service by responding promptly to customer inquiries and resolving issues professionally.

Job Requirements

Ability to work well under pressure and manage multiple tasks simultaneously.
Strong attention to detail and commitment to delivering high-quality results.
Excellent communication and teamwork skills, with the ability to work effectively with colleagues.
Familiarity with kitchen equipment and utensils, and the ability to learn new techniques and technologies.
Adaptability to changing situations and priorities, with a flexible and positive attitude.
Passion for delivering exceptional customer experiences and ensuring customer satisfaction.

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