Cafe Manager

Purpose the Role:

To Manage the Cafe Operations at Sholinganallur Campus.

Key Responsibilities:

• Take care of the live kitchen operation on a managed service platform.
• To ensure café operation delivered under applicable compliance laid by Local Bodies, State Authorities, FSSAI guidelines and the HCLTech QHSE SOP adherence.
• To ensure to be compliant with all HCL internal and HCL client related audits w. r. t. F&B prospects including QHSE and Quality audits.
• To Performance evaluation of all F&B operators on regular interval.
• Handling all large events and Clients visits organized in the region Campus.
• Ability to build and maintain relationships with internal stakeholders and cross-functional teams.
• Maintaining Cleanliness, hygiene and ambiance in line with brand standards.
• Daily, monthly, verification & reconciliation of consumption report.
• Café asset management.
• Café related maintenance needs to own and executed through internal support system.

Inter-personal competencies:

• Strong quantitative skills.
• Ability to build and maintain relationships with internal stakeholders and cross-functional teams.
• Verbal & written communication and presentation skills.
• Aptitude & passion for both strategy formulation and program execution.
• Organized and methodical.
• Experience with developing and drafting process and system workflows.
• Proficiency with Microsoft Excel, Advance Formulas & Functions.
• Proficiency in ISO standards.
• FM Industry & OEM connect.
• Any certifications on FM, ISO would be added advantage.

Relevant Experience:

• The candidate must have managed IT Campus Cafe at least 10K People Capacity.