Ast KST Manager/ KST Manager

3 - 5 years

5 - 8 Lacs

Posted:13 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Assistant Kitchen Service Manager/Kitchen Service Manager to join our team at Marriott International, Inc. The ideal candidate will have 3-5 years of experience in the hospitality industry.

Roles and Responsibility
  • Manage kitchen operations, including food preparation, cooking, and service.
  • Supervise and coordinate the work of kitchen staff, including chefs, cooks, and servers.
  • Ensure high-quality food products are delivered to guests.
  • Maintain a clean and organized kitchen environment.
  • Implement effective inventory management systems to minimize waste and optimize resources.
  • Collaborate with other departments to ensure seamless service delivery.
Job Requirements
  • Proven experience in kitchen management within the hospitality industry.
  • Strong leadership and communication skills are essential.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Knowledge of food safety protocols and quality control measures is required.
  • Familiarity with point-of-sale systems and inventory management software.
  • Excellent problem-solving skills and attention to detail.

*Note - Job has been sourced from social media platforms/other public websites.

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