Ast KST Manager/ KST Manager

3 - 5 years

5 - 8 Lacs

Posted:5 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Assistant Kitchen Service Manager/Kitchen Service Manager to join our team at Marriott International, Inc. The ideal candidate will have 3-5 years of experience in the hospitality industry.


Roles and Responsibility
  • Manage kitchen operations for efficient service delivery.
  • Supervise and coordinate kitchen staff activities.
  • Maintain high standards of food quality and presentation.
  • Implement effective inventory management systems.
  • Ensure compliance with health and safety regulations.
  • Analyze customer feedback to improve menu offerings.

Job Requirements
  • Proven experience in kitchen management within the hospitality industry.
  • Strong leadership and communication skills.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Knowledge of point-of-sale systems and inventory management software.
  • Familiarity with food safety protocols and procedures.
  • Excellent problem-solving and analytical skills.

*Note - Job has been sourced from social media platforms/other public websites.

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