Manager- F & B

Jones Lang LaSalle Property Consultants (India) Pv t. Ltd.

7 - 9 years

5 - 9 Lacs

gurugram

Posted:12 hours ago| Platform:

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Skills Required

vendor management food preparation beverage facility management f# management skills report generation hospitality management catering hospitality room service hotel management food costing restaurant management resort inspection

Work Mode

Work from Office

Job Type

Full Time

Job Description

Manager F&B Integrated Facilities Management Work Dynamics (region/country) What this job involves: Navigating through the gruelling demands of dining operations For many people in the food industry, a busy kitchen and a military unit operate similarlyboth require rigour, discipline and precision for success
So if youre looking to grow your strength in the F&B area, this role may be perfect for you! Adopting intelligence officer-like vetting skills will help you go a long way, as you can use these in reviewing and developing menus based on factors such as nutritional value, popularity and cost
Keeping an eye on feedback, records and supplies Before the start of food service, youll need to sample the prepared foodits the best way to guarantee palatability and flavour conformity
you must go above and beyond in monitoring food preparation methods, portion sizes and presentation to ensure that a dish is as it should be, or even better! Youll develop ways to gauge customer satisfaction
Youll also look into complaints about food quality and service and see to it that such issues are resolved accordingly
Taking a proactive stance, youll review our operations regularly to identify opportunities for improving service, safety and overall performance
Likewise, youll determine which food offerings are popular among consumers
Keeping tab of supply and equipment inventories and maintaining records on cafeteria operations also come with the role
Managing Tuck Shops end to end from inspection of varieties, expiry dates, appropriate quantity stacking, regular intervals replacement of items as per the market trends Management of events is the key element of F & B
Managing indoor & outdoor events time to time
work closely with a catering vendor to identify how much and what type of food to serve
Planning on Food festival with special lunches, coordinating with hotels for booking for any special Lunch/Dinner/Hi Tea /Breakfast Preparation of different Menus as per the pulse of the employee & managing the employee feedback Youll coordinate, as well, all equipment maintenance and repairs, waste removal and pest control activities
Carrying out hygiene audits both internally and through a third-party agency
Ensuring proper documentation and keeping records (sanitation, food subsidy records, food wastage etc
) up to date and consistent with government standards are a must do
Kitchen Audits to be conducted as agreed with food service partner through a contract
Evaluation of vendor performance through score card mapping & tracking
MOM to be shared & tracking for their closure
Working on innovations, technology introduction& understanding of new products introduced in caf kitchen Imparting trainings to the Kitchen Staff on cleaning, etiquette, equipment management, Food layout etc
Sound like you To apply you need to have: In-depth understanding of the roles ins and outs Youll need significant and relevant experience in handling base kitchens
Your impeccable skills in evaluating existing processes and tweaking them when necessary will prove useful
Youll also have solid background in formulating policies and developing new strategies and procedures
Excellent vendor management skills and good working knowledge of important catering elements including supplies, equipment, services ordering and inventory controlare also helpful
Strong leadership and organizational skills Are you a dependable leader who can effectively supervise and train employees Do you have technical aptitude and report generation skills If you said yes to all these, we are more than happy to discuss this opportunity with you
Mastery in the field You should have earned an experience of more than 7 to 9 years in Facility Management F & B Services Working on floor/corporate culture will be an added advantage
Well also expect you to work as a part of a diverse team in both leadership and individual contributor expertise
At JLL, we make sure that you become the best version of yourself by helping you realise your full potential in an entrepreneurial and inclusive work environment
We will empower your ambitions through our dedicated Total Rewards Program, competitive pay and benefits package

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