We are looking for a skilled Indian Masterchef with 2 to 8 years of experience to join our team at JW Marriott, where you will play a crucial role in creating innovative and delicious dishes that showcase the diversity of Indian cuisine. As an Indian Masterchef, you will be responsible for leading the kitchen team and ensuring high-quality food production.

Roles and Responsibility

Develop and implement new menu ideas and recipes to enhance the culinary experience.
Lead and manage the kitchen team, providing guidance and training to ensure excellent food preparation and presentation.
Collaborate with other departments to ensure seamless service delivery.
Maintain high standards of quality, hygiene, and safety in the kitchen environment.
Conduct regular inspections to ensure compliance with company policies and procedures.
Foster a positive and productive work environment, promoting teamwork and employee development.

Job Requirements

Minimum 2 years of experience in a similar role, preferably in a hotel or restaurant setting.
Strong knowledge of Indian cuisine, including its history, techniques, and ingredients.
Excellent leadership and communication skills, with the ability to motivate and inspire a team.
Ability to work under pressure, managing multiple tasks and priorities effectively.
Strong attention to detail, focusing on quality and consistency in food preparation and presentation.
Familiarity with kitchen equipment and technology, including point-of-sale systems and inventory management software.

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Indian MasterChef