32857 Hospitality Jobs - Page 3

fluent in English ,Hindi with experience in hospitality/health care industries Job Type: Full-time Pay: ₹15,000.00 - ₹17,000.00 per month Benefits: Food provided Work Location: In person

Qualification B.Sc - Hospitality Key Responsibilities Greet and assist guests in a polite, friendly, and professional manner Take orders accurately and ensure timely service delivery Maintain cleanliness and hygiene of the service area as per standards Handle guest queries and resolve basic complaints promptly Follow SOPs related to service, safety, and food hygiene (FSSAI) Coordinate with kitchen and support teams for smooth operations Handle billing/cashiering if assigned Ensure proper grooming and uniform standards at all times Support opening and closing duties of the outlet Upsell menu items and promotions where applicable Skills & Competencies Strong customer service and communication ...

30 Dec 2025 Business Unit: Taj Mahal, New Delhi Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting car...

30 Dec 2025 Business Unit: Jai Mahal Palace, Jaipur Department: Food & Beverage Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting...

30 Dec 2025 Business Unit: Taj Mahal, New Delhi Department: Food & Beverage Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting car...

30 Dec 2025 Business Unit: Taj Usha Kiran Palace, Gwalior Department: Front Office Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore excit...

Job Title: Furniture Procurement Executive Location: Ahmedabad Industry: Furniture / Interior / Hospitality Projects Job Summary: We are looking for a Furniture Procurement Executive who will be responsible for sourcing, negotiating, and purchasing furniture and related materials for interior and hospitality projects. The role requires strong vendor coordination, cost optimization, and quality assurance skills. Key Responsibilities: Source furniture, fittings, and materials from domestic and international vendors Identify new suppliers and develop long-term vendor relationships Negotiate prices, payment terms, MOQs, lead time, and delivery schedules Prepare purchase orders and ensure timely ...

Guest Reception: Greet guests warmly upon arrival, escort them to their tables, and introduce their server. Communication: Answer phone calls, respond to inquiries about the restaurant and menu, and relay guest information or special requests to staff. Dining Area Maintenance: Keep the host/hostess desk, dining area, and tables clean and organized, ensuring menus are sufficient for the number of guests. Staff Support: Assist servers during busy periods, such as by taking drink orders or running food, to ensure a smooth operation. Guest Satisfaction: Address any guest needs or issues promptly and ensure a positive overall dining experience, making guests feel valued and encouraging them to re...

Company: Oliver Wyman Description: Oliver Wyman is now looking to hire an Events Operations Associate - Souring Specialsit to join our global Events team! This role is based out of our Gurugram office. Job Overview We are seeking an energetic and passionate Events Operation Associate who specializes in sourcing event venues and hotels to join our global team. The ideal candidate will play a pivotal role in sourcing destinations and building strong relationships with venue representatives and stakeholders. This role involves finding the best event venue options based on specifications including budget, accessibility and firms travel mandates. Key Responsibilities Work with event planners to i...

Role & responsibilities Assist in preparation, cooking, and presentation of dishes as per hotel/restaurant standards. Follow instructions from Chef de Partie, Sous Chef, and Executive Chef accurately. Prepare mise-en-place for daily kitchen operations and service. Ensure food quality, taste, portion size, and presentation are consistent. Maintain high standards of personal hygiene, grooming, and cleanliness. Clean and organize workstations, kitchen equipment, and storage areas regularly. Follow food safety norms including HACCP, FIFO, and proper labeling & dating. Store raw materials, semi-prepared, and cooked food at correct temperatures. Assist during peak service hours to ensure smooth an...

Take Off with Praxis Services Your Career in Aviation & Hospitality Starts Here! Position: Customer Service Expert Aviation & Reservation Sales for Hospitality Brands Location: Vatika Business Park, Sohna Road, Gurgaon Industry: Aviation & Hospitality Shift: Rotational | 5 Days a Week | 9-Hour Shifts Perks: Transport | Incentives | Career Growth | Work-Life Balance Salary: Freshers starting from 2.5 Lpa to 4.2 Lpa for experienced candidates. About Praxis Services Step into the world of premium customer experience with Praxis Services , India's most advanced, quality-focused capability center dedicated to Aviation and Hospitality. We partner with a leading full-service Indian airline and almo...

The Store Associate is responsible for receiving, storing, issuing, and maintaining inventory of food, beverages, and non-food items in accordance with hotel standards. The role ensures accurate stock control, proper documentation, and timely availability of materials for smooth hotel operations. Key Responsibilities Receive goods as per Purchase Orders and verify quantity, quality, and specifications. Inspect incoming items for damages, expiry dates, and compliance with standards. Maintain proper storage of food, beverages, consumables, and equipment. Issue materials to departments against authorized requisitions. Update stock records, bin cards, and inventory registers accurately. Conduct ...

The Front Desk Executive / Receptionist will serve as the first point of contact for members, visitors, brokers, and clients across the organization’s workspaces and offices. This role is responsible for creating a professional and welcoming front office experience, ensuring smooth day-to-day operations, supporting member coordination, and maintaining high standards of service and operational efficiency. Key Responsibilities Manage front desk operations including greeting members and visitors, handling phone calls, emails, inquiries, check-ins, visitor logs, couriers, and access control. Coordinate closely with facility, housekeeping, security, and maintenance teams to ensure smooth operatio...

Customer service Greet guests, take orders, and ensure food is delivered on time. They also handle customer complaints and address any issues. Staff management Train, supervise, and mentor servers and other staff. They also conduct performance evaluations. Inventory management Manage the inventory of food, beverages, and supplies. They may also order supplies when necessary. Restaurant operations Oversee restaurant operations and ensure compliance with local health and safety regulations. Communication Communicate with guests, colleagues, and clients. They may also write reports and obtain guest feedback. Menu planning Plan the food and beverage menus, considering any guest dietary requireme...

Welcome guests with greetings at entry and exit. Responsible for Issuing tickets at box-office. Handling customers in Concession with their order request. Providing Service and sales at Concession and speciality counters assigned. Responsible for handling float amount. Responsible for Opening and closing of sales counters assigned. Handling guest complaints and concerns in an efficient and timely manner. Providing excellent customer service at sites. Contact Details : 9585758558 Job Type: Full-time Pay: From ₹12,000.00 per month Ability to commute/relocate: Salem, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required) Work Location: In person

Greeting customers and assisting them in pickling up their order; Delivering a great customer experience; This position is relied upon to maintain a calm and positive attitude while also being diligent on expediting orders; Checking to ensure each order is prepared to the guest specifications. Job Types: Full-time, Fresher, Internship Pay: ₹9,000.00 - ₹10,000.00 per month Benefits: Food provided Paid time off Work Location: In person

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Join our team as a Guest Service Associa...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Join our team as a Laundry Associate at ...

A hotel Front Office Receptionist's job is to be the first point of contact, managing guest check-ins/outs, handling reservations, answering calls, solving problems, processing payments, and coordinating with other hotel departments to ensure guest satisfaction, all while maintaining a professional demeanor and keeping the front desk organized. Key Responsibilities: Guest Services: Greet guests warmly, provide information, handle inquiries, and resolve complaints. ** Check-in/Check-out:** Manage guest arrivals and departures, assign rooms, and process payments (cash, credit cards). ** Reservations:** Take, modify, and confirm bookings via phone, email, or in person. ** Communication:** Answe...

Job Title: Food & Beverage Captain Department: Food & Beverage – Restaurant Reports To: Restaurant Manager / F&B Supervisor Location: Bandra & Andheri Position Summary: The Food & Beverage Captain is responsible for ensuring smooth day-to-day operations of the restaurant, with a hands-on approach to service. The role involves supporting service staff, maintaining high standards of hygiene and service, and delivering an exceptional guest experience at all times. Key Responsibilities: Assist in the preparation of the restaurant for service, including table setups, cleanliness, and equipment checks. Greet guests professionally, assist with seating, and present menus. Take and process food and b...

Job Title: Receptionist Location: Gentleman Regency Plaza, Kalavoor – Alappuzha Company: Gentleman Regency Plaza (A 4-Star Property under Gentleman Chit Funds (I) Pvt. Ltd.) About Us: Gentleman Regency Plaza is a premium 4-star hospitality destination in Kalavoor, Alappuzha, operating under the esteemed Gentleman Chit Funds (India) Pvt. Ltd. Known for our commitment to excellence, we strive to provide exceptional guest experiences with personalized service and unmatched comfort. Position Summary: We are seeking a smart, professional, and well-presented Female Receptionist (up to age 35) to be the welcoming face of our property. The ideal candidate will play a key role in creating lasting fir...

Job Summary: The Guest Relations Executive (GRE) is responsible for ensuring a warm and welcoming experience for guests. This role involves handling guest inquiries, managing reservations, and addressing any concerns to enhance overall customer satisfaction. Key Responsibilities: Guest Interaction & Service: Greet guests warmly upon arrival and assist with seating arrangements. Handle reservations and manage table allocations efficiently. Address guest inquiries, special requests, and complaints in a professional manner. Ensure a high level of guest satisfaction by providing personalized service. Coordination & Communication: Keep track of guests and special occasions to enhance their experi...

Job Title - Restaurant Captain Department: Food & Beverage Location: Lulu Mall Thiruvananthapuram Employment Type: (Full-time /Permanent) Job Summary The Restaurant Captain oversees service staff, ensures smooth operations, and delivers excellent guest experiences. Key Responsibilities Supervise and coordinate service staff to ensure smooth restaurant operations Ensure excellent guest service and handle customer complaints professionally Coordinate with kitchen and bar for timely and accurate food & beverage service Monitor cleanliness, table setup, and compliance with service standards Assist in staff training, billing, and daily operational reporting Required Qualifications (Optional) Dipl...

Job Title: Food & Beverage Associate Department: Restaurant – Food & Beverage Service Reports To: F&B Captain / Restaurant Supervisor Location: Bandra Position Summary: As an F&B Associate in a restaurant, you will assist with daily service operations including table setups, guest service, clearing, and maintaining cleanliness in the dining area. This entry-level role is ideal for individuals looking to start a career in hospitality and gain hands-on experience in a professional restaurant environment. Key Responsibilities: Set up dining tables with cutlery, crockery, and glassware as per restaurant standards Greet and assist guests in a polite and professional manner Serve water and support...

The Assistant Bartender supports the Bar Manager and Senior Bartender in delivering exceptional beverage service. Responsible for bar setup, assisting in drink preparation, maintaining cleanliness, restocking supplies, and ensuring smooth bar operations while providing excellent guest experiences. Key Responsibilities: Assist in preparing and serving alcoholic and non-alcoholic beverages as per standard recipes. Support the Senior Bartender in cocktail preparation, garnishing, and service presentation. Maintain cleanliness and organization of the bar counter, back bar, and storage areas. Ensure bar stock levels are maintained — refill garnishes, mixers, glassware, and supplies as needed. Fol...