733 Food Products Jobs - Page 5

We are looking for a highly motivated and skilled Commi-1 to join our team in the hospitality industry. The ideal candidate should have 0-2 years of experience. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality food products. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Prepare and cook a variety of Continental dishes, including starters, main courses, and desserts. Collaborate with other kitchen staff to ensure efficient service delivery. Monitor inventory levels and order supplies as needed. Ensure all food is prepared and presented to the highest standards of quality and presentation. Job Requirements ...

We are looking for a highly skilled and experienced Commi I - Indian to join our team in the hospitality industry. The ideal candidate will have 2-4 years of experience in a similar role. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as...

Role & responsibilities Minimum 4 years of experience in FMCG Pay: 30,000.00 - 40,000.00/month plus TA/DA and incentives

We are hiring for a leading Manufacturer, Supplier of Chips , Potato Chips, Masala Potato Chip Role & responsibilities Daily Operations & Sales Execution: Identify and open new stores in the beat area. Achieve daily, weekly, and monthly sales targets. Follow the route and visit all stores as per the beat plan. Mark attendance in the software every day without fail In-Store Execution: Ensure the products are placed in all assigned stores. Ensure timely order-taking and payment collection. Ensure proper placement of POSM materials (hangers, posters, danglers). Communicate promotions and offers effectively to retailers. Relationship & Market Development: Build strong relationships with distribu...

Identify, appoint, and onboard new distributors and channel partners across assigned territories. Develop and execute sales strategies to achieve monthly, quarterly, and annual targets. Handle primary and secondary sales planning and reporting.

Responsibilities: Collaborate with cross-functional teams on strategic planning & execution Optimize inventory levels & lead times through data analysis Health insurance Accidental insurance Gratuity Provident fund Maternity leaves Paternity leaves Maternity benefits in mediclaim policy Maternity policy

Designation: Sales Officer/ Executive Reports to: Area Sales Manager Anywhere in West ( India) Job Description: Custodian of Nestle business in the assigned territory Ensure product availability at all relevant channels Solely responsible for planning & achieving monthly/ yearly target Maintain and enhance trade relations In charge of distribution set up and secondary sales force set up Network with other functions for achieving overall sales objective and extends support through secondary sales set up for implementation of all activities. Implement all activations (Trade / Consumer) & merchandising (Visibility) programs. Facilitate timely and quality feedback for all activities as per guide...

We are looking for a highly skilled and experienced Commis to join our team in the hospitality industry, specifically in Continental Cuisine. The ideal candidate will have 1-3 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job ...

We are looking for a highly skilled and experienced Commis I - Asian to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience in a similar role. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as...

We are looking for a skilled Asian Chef to join our team, with 2-4 years of experience in the hospitality industry. The ideal candidate will have a strong background in cooking and preparing Asian cuisine. Roles and Responsibility Prepare and cook a variety of Asian dishes, including stir-fries, curries, and noodle dishes. Maintain high levels of food quality and presentation standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop new recipes and menus to keep culinary offerings fresh. Ensure compliance with health and safety regulations and company policies. Manage inventory of ingredients and supplies. Job Requirements Proven experience as ...

Looking for a skilled Half Chef De Partie - Butchery & Commissary to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience and a strong background in butchery and commissary. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Develop and maintain high-quality recipes and presentations for various culinary creations. Collaborate with other kitchen staff to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Participate in menu costing and inventory management activities. Ensure all food products are sourced from repu...

We are looking for a highly motivated and enthusiastic individual to join our team as a Culinary OJT in the hospitality industry. The ideal candidate should have 0-1 years of experience. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used within their expiration dates. Participate in inventory management and ...

We are looking for a highly skilled and experienced Indian Commis to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience in a similar role. Roles and Responsibility Assist in preparing and cooking high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure efficient food preparation and service. Develop new recipes and menus to enhance the dining experience. Ensure all food is stored properly and waste management procedures are followed. Participate in menu planning and costing to optimize...

* Candidate must having experience in Food products * Developing & managing strong network of Distributors * Monitoring & achieving targeted Sales * Consolidation of existing distributors, identify & expand new potential markets and distributors.

Role & responsibilities 1. To generate ideas on new food products, ingredients, functionality, claims and packaging 2. To develop new food products, formulation, blends, recipe, etc 3. To carry out sensory evaluation 4. To conduct lab trial, plant trial and Stability study 5. To work with external stakeholders like Ingredient suppliers, Flavour houses for product development and optimisation 6. To work with internal stakeholders like Brand, Corporate QA, Plant QA and Production Team. 7. To assist in development of claims and artwork 8. To explore 3Ps for manufacturing and packing, as per need of organisation. Preferred candidate profile BTech/Mtech/MSC in Food Technology NPD/New Product Deve...

We are looking for a highly skilled and experienced Commis I - Asian to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirements P...

We are looking for a highly skilled and experienced F&B Production Continental Commis to join our team. The ideal candidate will have 2-5 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality food products. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Prepare and cook a variety of Continental dishes, including starters, main courses, and desserts. Collaborate with other kitchen staff to ensure efficient service delivery. Monitor inventory levels and order supplies as needed. Ensure compliance with food safety regulations an...

Bakingo ( A Brand of FA Gifts Pvt Ltd) is looking for Commi - 1 to join our dynamic team and embark on a rewarding career journey. As a COMMI - 1 (Commis Chef Level 1), you will be an essential member of the kitchen team, responsible for assisting in the preparation and cooking of dishes under the guidance of senior chefs. Your role involves executing basic cooking tasks, maintaining cleanliness in the kitchen, and ensuring that food is prepared to meet quality standards. The COMMI - 1 plays a foundational role in the culinary team, contributing to the overall success of the kitchen operations. Key Responsibilities : Food Preparation : Assist in the preparation of ingredients and mise en pla...

Bakingo ( A Brand of FA Gifts Pvt Ltd) is looking for Commi - 1 to join our dynamic team and embark on a rewarding career journey. As a COMMI - 1 (Commis Chef Level 1), you will be an essential member of the kitchen team, responsible for assisting in the preparation and cooking of dishes under the guidance of senior chefs. Your role involves executing basic cooking tasks, maintaining cleanliness in the kitchen, and ensuring that food is prepared to meet quality standards. The COMMI - 1 plays a foundational role in the culinary team, contributing to the overall success of the kitchen operations. Key Responsibilities : Food Preparation : Assist in the preparation of ingredients and mise en pla...

We are looking for a skilled professional with 5 to 10 years of experience to join our team as a DCDP & Commis I - Conti (Continental) in the hospitality industry. Roles and Responsibility Manage and maintain high standards of culinary excellence in Continental cuisine. Assist the Chef de Partie in planning and preparing menus, ensuring consistency and quality. Coordinate with other kitchen staff to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Develop and implement new recipes and menu ideas to enhance the dining experience. Collaborate with the restaurant team to provide exceptional customer service. Job Req...

We are looking for a skilled Commis I - Indian to join our team, with 2-5 years of experience in the hospitality industry. Roles and Responsibility Assist the kitchen team in preparing high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other departments to ensure seamless service delivery. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirements Proven experience in a similar role within the...

We are looking for a skilled professional with 5 to 10 years of experience in the hospitality industry, specifically in hotels and restaurants, to join our team as an F&B Production Bakery DCDP. The ideal candidate will have a strong background in food production, bakery, and DCDP. Roles and Responsibility Manage and oversee food production, ensuring high-quality dishes are prepared efficiently. Supervise and coordinate kitchen staff activities to maintain smooth operations. Implement effective inventory management systems to minimize waste and optimize resources. Conduct regular quality checks on food products to ensure they meet standards. Collaborate with other departments to ensure seaml...

We are looking for a highly skilled and experienced Commi-3 (South Indian) to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role. Roles and Responsibility Assist the kitchen team in preparing high-quality dishes, including south Indian cuisine. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requir...

We are looking for a highly skilled and experienced Commi 1 to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirements Proven exp...

We are looking for a highly skilled and experienced Commis I - Asian to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirements Proven experie...