Food Production - Cafeteria Chef

0 - 2 years

1 - 4 Lacs

Posted:9 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Food Production professional to join our team as a Cafeteria Chef. The ideal candidate should have 0-2 years of experience in the hospitality industry, preferably in food production or related fields.

Roles and Responsibility
  • Manage and oversee daily food preparation and service operations.
  • Develop menus catering to diverse tastes and dietary requirements.
  • Ensure high-quality food presentation and plating.
  • Maintain a clean and organized kitchen environment.
  • Supervise and train junior staff members.
  • Implement effective inventory management systems.
Job Requirements
  • Proven experience in food production, preferably in a cafeteria setting.
  • Strong knowledge of food safety protocols and regulations.
  • Excellent communication and leadership skills.
  • Ability to work well under pressure and manage multiple tasks simultaneously.
  • Familiarity with point-of-sale systems and inventory management software.
  • Strong attention to detail and commitment to delivering exceptional customer service.

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