16 Employee Supervision Jobs

As a Production Supervisor at Amitoje India, you will be responsible for overseeing the production process, coordinating all production activities and operations. Your key responsibilities will include: - Planning and drawing up a production schedule and ensuring timely execution. - Determining quality control standards and enforcing strict adherence to quality procedures. - Organizing workflow by assigning responsibilities and preparing schedules. - Overseeing and coaching employees, ensuring that health and safety guidelines are followed. - Supervising and evaluating performance of production personnel (quality inspectors, workers, etc.). - Maintaining 5S on the factory floor. - Monitoring...

**Job Description:** **Role Overview:** As a Restaurant Manager at Marriott International, your areas of responsibility will include Restaurants/Bars and Room Service. You will supervise daily restaurant operations, assist with menu planning, maintain sanitation standards, and support servers and hosts during peak meal periods. Your primary goal will be to improve guest and employee satisfaction while maximizing financial performance in your areas of responsibility. You will also be responsible for determining training needs and implementing plans to achieve goals. **Key Responsibilities:** - Supervise and manage employees, ensuring all day-to-day operations are running smoothly. - Maintain ...

As the Housekeeping Manager at our company, your primary responsibility will be to oversee the daily shift operations of Housekeeping, Recreation/Health Club, and Laundry departments. You will work closely with employees to ensure that guestrooms, public spaces, and employee areas are clean and well-maintained. Your role will involve completing inspections, holding staff accountable for corrective action, and assisting in maintaining guest and employee satisfaction within the operating budget. Your qualifications for this position include a high school diploma or GED, along with 2 years of experience in housekeeping or a related professional area. Alternatively, a 2-year degree in Hotel and ...

As a Sales Team Leader, your role will involve leading a sales team to achieve sales targets, managing and expanding the sales network, and generating new business and leads. You will also be responsible for counseling and guiding customers, building strong customer relationships, and analyzing sales data to develop strategic plans for your designated area. Additionally, you will need to travel to multiple retail stores to supervise employee performance and daily targets. Key Responsibilities: - Lead a sales team to achieve sales targets - Manage and expand the sales network - Generate new business and leads - Counsel and guide customers - Build strong customer relationships - Analyze sales ...

As a Production Supervisor at Josco Automobiles Private Limited, you will play a crucial role in overseeing the manufacturing processes of truck and trailer bodies. Your responsibilities will include: - Planning and overseeing production schedules to ensure efficiency and timely delivery. - Supervising and training employees, including handling hiring, performance evaluations, and disciplinary actions. - Ensuring workplace safety and implementing quality control measures. - Analyzing production issues and implementing corrective actions. - Leading and motivating the production team to meet production targets. - Developing and maintaining documents and procedures. - Solving problems related t...

**Role Overview:** You will be responsible for supervising daily restaurant operations, assisting with menu planning, maintaining sanitation standards, and supporting servers and hosts during peak meal periods. Your main goal will be to enhance guest and employee satisfaction and optimize financial performance within your areas of responsibility. You will also play a key role in determining and implementing training programs to achieve set goals. **Key Responsibilities:** - Supervise and manage employees, ensuring smooth day-to-day operations and maintaining service and sanitation standards. - Review staffing levels to meet guest service, operational needs, and financial objectives. - Lead t...

The job involves responding to customer inquiries and managing sales-related tasks efficiently. As part of your responsibilities, you will be required to develop and enforce company policies, oversee employee training to ensure tasks are completed in alignment with company standards, and collaborate with department heads to meet organizational objectives. Additionally, you will play a key role in optimizing work processes to enhance productivity and minimize waste. Your performance evaluation will be based on tracking key performance indicators (KPIs) and identifying opportunities to boost revenue and engage new customers. Moreover, you will be responsible for day-to-day work management, sto...

The role of Store Manager at Tanieya Khanuja's location in Kala Ghoda, Mumbai is a full-time on-site position that involves overseeing day-to-day operations, sales, and customer service for the store. As the Store Manager, you will be responsible for managing inventory and stock, developing and implementing marketing strategies, as well as supervising employees to ensure smooth functioning of the store. To excel in this role, you should have a minimum of 3 years of experience in retail or a related field, with demonstrated proficiency in customer service and sales. Strong organizational and time-management skills are essential, along with excellent communication and interpersonal abilities. ...

The warehouse facility is currently in search of a dedicated Warehouse Manager to manage the day-to-day operations efficiently. With 7 years of experience in the Operation Excellence department, you will play a crucial role in overseeing various warehouse activities such as inventory management, shipping, receiving, and employee supervision. Your responsibilities will include developing and implementing procedures to enhance warehouse productivity, supervising warehouse staff, ensuring accurate record-keeping of inventory levels, and maintaining a safe work environment in compliance with health and safety regulations. As a Warehouse Manager, you will be tasked with coordinating with differen...

As a Restaurant Manager at our establishment, your primary responsibility includes overseeing the daily operations of the Restaurants/Bars and Room Service areas. You will be in charge of supervising restaurant activities, assisting with menu planning, ensuring sanitation standards are maintained, and supporting servers and hosts during peak meal periods. Your ultimate goal will be to enhance guest and employee satisfaction, as well as optimize the financial performance within your designated areas. Identifying training needs, implementing strategic plans, and driving continuous improvement will also be crucial aspects of your role. To be considered for this position, you should possess a hi...

The Westin Pune Koregaon Park is looking for a dedicated individual to join their team as a Food and Beverage Management position. In this role, you will be responsible for overseeing the daily operations of the Restaurants/Bars and Room Service areas. Your duties will include supervising restaurant activities, assisting with menu planning, maintaining sanitation standards, and supporting servers and hosts during peak meal periods. Your primary goal will be to enhance guest and employee satisfaction, as well as optimize financial performance in your assigned areas. You will also be involved in identifying training needs, developing plans, and ensuring their implementation. As a qualified can...

About IIHS Campus Development The IIHS main campus is located on a 54-acre freehold site at Kengeri, Bengaluru. The digitally augmented buildings and facilities, slated to be built over three phases, are expected to enable interdisciplinary teaching-learning, research and practice, and demonstrate the best examples of Indian design and traditional crafts. The campus will aim to provide students and researchers with the opportunity to immerse themselves in and innovate around Indias core urban challenges. The Campus Development team focuses on design, procurement, execution, and documentation activities at the IIHS Kengeri site. The work includes contract administration, design coordination, ...

As a Management position at Indore Marriott Hotel, your primary responsibility will be supervising daily restaurant operations including Restaurants/Bars and Room Service. You will assist with menu planning, maintain sanitation standards, and support servers and hosts during peak meal periods. Your goal is to enhance guest and employee satisfaction while maximizing financial performance. You will also be in charge of determining training requirements to achieve objectives and implementing the necessary plans. To be considered for this role, you should possess a high school diploma or GED with at least 4 years of experience in the food and beverage industry or a related field. Alternatively, ...

Position has responsibility for supervising and coordinating activities of employees delivering spa services, including salon, skin care, program coordination, reservations, reception desk, massage and locker room areas. Position focuses on ensuring guest and employee satisfaction and achieving the operating budget. Candidate Profile Education and Experience High school diploma or GED; 2 years experience in the spa, guest services, or related professional area. Core Work Activities Supporting Management of Spa Operations and Budgets Assumes the responsibilities of the Spa Director in his/her absence. Ensures all employees have the proper supplies, equipment and uniforms. Comprehends budgets,...

The Food and Beverage Management position at Indore Marriott Hotel involves supervising daily restaurant operations, menu planning, maintaining sanitation standards, and assisting servers and hosts during peak meal periods. The main goal is to enhance guest and employee satisfaction and maximize financial performance. This role also includes determining training needs, implementing plans, and ensuring compliance with food, beverage, and sanitation standards. Candidates are required to have a high school diploma or GED with at least 4 years of experience in food and beverage or a related area. Alternatively, a 2-year degree in Food Service Management or a related major with 2 years of relevan...

The Indore Marriott Hotel is looking for a dedicated and experienced individual to join their team as a Full Time Management position in the Food and Beverage & Culinary department. As part of the team, you will be responsible for overseeing the daily operations of Restaurants/Bars and Room Service, ensuring the highest standards of service and sanitation are maintained at all times. Your main responsibilities will include supervising and managing employees, maintaining service and sanitation standards, and ensuring that guest satisfaction is always a top priority. You will be involved in menu planning, training staff, and maximizing the financial performance of the areas under your responsi...