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Culinary Associate-Employee Cafeteria

Culinary Associate-Employee Cafeteria

Naukri Hospitality Jobs

0 - 3 years

|

2 - 5 Lacs

Posted:4 weeks ago| Platform:

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Skills Required

customer service commis food preparation culinary cooking cakephp bakery food production italian conti continental cuisine food safety chinese menu planning pasta garde manger hotel management food costing indian cuisine

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Culinary Associate to join our team in the Employee Cafeteria. The ideal candidate will have a strong background in culinary arts and excellent customer service skills.

Roles and Responsibility

Prepare high-quality food products, including appetizers, entrees, and desserts.
Maintain a clean and organized kitchen environment, adhering to health and safety standards.
Collaborate with other kitchen staff to ensure seamless service delivery.
Develop new recipes and menus to enhance the dining experience.
Manage inventory of food supplies and ingredients.
Ensure compliance with company policies and procedures.

Job Requirements

Proven experience as a Chef or Cook in a professional kitchen setting.
Strong knowledge of food preparation techniques and cooking methods.
Excellent communication and teamwork skills.
Ability to work under pressure and manage multiple tasks simultaneously.
Familiarity with point-of-sale systems and inventory management software.
Culinary certification or relevant training is an asset.

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