Commi I - Continental

3 - 6 years

2 - 4 Lacs

Posted:6 hours ago| Platform: Naukri logo

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Work from Office

Job Type

Full Time

Job Description

Looking to onboard a skilled Commi I Continental with 3-6 years of experience in the hospitality industry. The ideal candidate will have a strong background in culinary arts and excellent kitchen management skills.

Roles and Responsibility

  • Manage and maintain high standards of food quality, presentation, and taste.
  • Assist the Chef de Partie in planning menus and preparing special dishes.
  • Ensure efficient kitchen operations, including food preparation, cooking, and service.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Collaborate with other departments to ensure seamless service delivery.
  • Develop and implement new menu ideas and recipes to enhance the dining experience.

Job Requirements

  • Proven experience as a Commi I or similar role in a reputable establishment.
  • Strong knowledge of food preparation, cooking techniques, and menu planning.
  • Excellent communication and teamwork skills, with the ability to work under pressure.
  • Ability to lift heavy objects and stand for long periods.
  • Familiarity with kitchen equipment and appliances, including refrigeration and dish washing machines.
  • Commitment to delivering exceptional customer service and ensuring customer satisfaction.

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