Senior Barista

3 - 5 years

1 - 3 Lacs

Posted:1 day ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

JOB DESCRIPTION – VANAMO CAFÉ

ROLE: Senior Barista
Location: 368, 100 Feet Rd, HAL 2nd Stage, Indiranagar, Bengaluru, Karnataka 560008Website: https://vanamo.in/ ABOUT :

In the heart of Indirangar, Vanamo is a culinary sanctuary where artisanal coffee meets freshly made global cuisine. Immerse yourself in the warm ambiance that defines the Vanamo experience.Job Summary

The Senior Barista plays a key role in delivering high-quality coffee and beverage experiences that complement a diverse, global cuisine menu. This position is responsible for maintaining international beverage standards, mentoring baristas, and ensuring exceptional service for guests from varied cultural backgrounds.

Key Responsibilities

Beverage Excellence

  • Prepare and serve specialty coffee, espresso-based drinks, teas, and international beverages according to established recipes and global standards
  • Maintain consistency in flavor, presentation, and portioning across all beverages
  • Execute non-coffee beverages such as matcha, chai, cold brews, international teas, and culturally inspired drinks

Guest Experience

  • Deliver warm, culturally sensitive, and personalized service to a diverse clientele
  • Recommend beverages that pair well with global cuisine offerings
  • Handle guest feedback professionally, ensuring a high standard of hospitality

Team Leadership & Training

  • Train and mentor junior baristas on coffee techniques, global beverage recipes, and service etiquette
  • Ensure team knowledge of international flavors, ingredients, and dietary preferences
  • Act as shift lead when required, ensuring smooth service flow

Quality & Operations

  • Monitor coffee extraction, milk texturing, and equipment performance
  • Ensure hygiene, food safety, and cleanliness standards comply with local regulations and brand SOPs
  • Oversee opening/closing procedures and daily station setup

Inventory & Equipment Management

  • Assist in inventory control of coffee beans, syrups, teas, and global beverage ingredients
  • Ensure proper storage and usage of international ingredients
  • Maintain and troubleshoot coffee and beverage equipment

Support to Management

  • Assist Café Manager with daily operations, shift planning, and service execution
  • Support implementation of seasonal menus and global beverage specials
  • Step in as acting supervisor when required

Requirements & Qualifications

  • 3–5 years of barista experience, with at least 1 year in a senior or lead role
  • Strong knowledge of espresso, manual brewing methods, and international beverage styles
  • Understanding of global flavor profiles and cultural service expectations
  • Excellent communication and customer engagement skills
  • Ability to perform under pressure in a fast-paced, multicultural environment
  • Flexible availability, including weekends and holidays

Preferred Skills

  • Experience in cafés or restaurants offering international or fusion cuisines
  • Latte art and presentation skills
  • Knowledge of alternative milks and dietary preferences (vegan, lactose-free, etc.)
  • Training or supervisory experience

What We Offer

  • Competitive compensation and service incentives
  • Exposure to global culinary and beverage trends
  • Growth and leadership development opportunities
  • A diverse, inclusive, and creative work environment

Job Types: Full-time, Permanent

Pay: ₹14,021.76 - ₹31,064.02 per month

Benefits:

  • Food provided

Work Location: In person

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