4466 Restaurant Management Jobs - Page 24

You will be responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Your main role will involve managing group/catering opportunities not handled by an Event Booking Center (EBC) and actively up-selling each business opportunity to maximize revenue. You will work towards achieving personal and team related revenue goals. It will be your responsibility to verify that the business is turned over properly and in a timely fashion for proper service delivery. Your focus will be on driving customer/guest loyalty by delivering service excellence throughout each customer/guest experience. Additionally, you will provide servic...

Role Overview: You will assist with soliciting and handling sales opportunities, ensuring proper turnover for service delivery. Your focus will be on building long-term customer relationships to achieve sales objectives. You will also be responsible for achieving personal sales goals. Key Responsibilities: - Collaborate with off-property sales channels to coordinate sales efforts and avoid duplication. - Develop and maintain relationships with existing and potential customers through various activities like sales calls, entertainment, trade shows, etc. - Strengthen community relationships to expand the customer base and identify sales opportunities. - Support in managing relationships with i...

Skill required: IX Intelligent Asset Management Operations - Asset Data Management Designation: Asset Performance Mgmt Specialist Qualifications: Any Graduation Years of Experience: 7 to 11 years About Accenture Combining unmatched experience and specialized skills across more than 40 industries, we offer Strategy and Consulting, Technology and Operations services, and Accenture Song all powered by the worlds largest network of Advanced Technology and Intelligent Operations centers. Our 699,000 people deliver on the promise of technology and human ingenuity every day, serving clients in more than 120 countries. Visit us at www.accenture.com What would you do Role:Occupational HygienistThe Oc...

**Role Overview:** As a Sales Executive at Renaissance Hotels, your primary responsibility will be to proactively solicit and handle sales opportunities. Your focus will be on building long-term, value-based customer relationships to achieve sales objectives. Additionally, you will assist in leading day-to-day sales activities, ensuring proper turnover for service delivery and meeting personal sales goals. **Key Responsibilities:** - Collaborate with off-property sales channels to coordinate sales efforts effectively. - Strengthen relationships with existing and new customers through sales calls, entertainment, trade shows, etc. - Develop community relationships to expand the customer base. ...

About The Role Project Role : Application Lead Project Role Description : Lead the effort to design, build and configure applications, acting as the primary point of contact. Must have skills : Agile Project Management Good to have skills : NA Minimum 5 year of experience is required Educational Qualification : 15 years full time education Role Overview We are seeking Technical Product Managers (TPMs) to support the Success Project. These roles are designed to complement the work of existing TPMs enabling faster product planning, execution, and delivery. While the existing TPMs focus on strategy, roadmap alignment, and stakeholder engagement, the contract TPMs will provide hands-on support i...

Eligibility (A Or B): A i) A Masters degree with 55% marks (or an equivalent grade in a point-scale wherever the grading system is followed) in Tourism/Travel Management from an Indian University or an equivalent degree from an accredited foreign University with two years of professional experience after acquiring Masters degree. Preference will be given for candidates with Ph.D. in relevant discipline. ii) Besides fulfilling the above qualifications, the candidate, must have cleared the National Eligibility Test (NET) in the relevant discipline conducted by the UGC or a similar test accredited by the UGC or who are or have been awarded a Ph.D. Degree in accordance with the University Grants...

Job Role: Restaurant General Manager, Stewards, Captains,Bartenders, Guest Service Executives Experience: minimum of 7-9 years of Experience into Hospitality ( Restaurant and Bar Knowledge is Must) Interested Candidate kindly share your profile on Whats App OR call @ 8655351841 between Mon to sat 12 to 5 pm or mail us on hr@thestuds.in Objectives of this role Oversee restaurant operations and ensure a smooth flow Maintain a positive restaurant culture Create work schedules that align with the restaurants needs Ensure proper compliance with restaurant hygiene regulations Train new employees to help them meet the restaurant’s expectations Interact with diners and build positive rapport with di...

We are looking for a skilled Concierge Manager to join our team at the Marriott hotel. The ideal candidate will have 5-10 years of experience in the hospitality industry, with a strong background in customer service and management. Roles and Responsibility Manage front desk operations, ensuring seamless check-in and check-out processes for guests. Coordinate with other departments to ensure excellent guest experiences and resolve issues promptly. Develop and implement effective concierge services strategies to enhance guest satisfaction. Supervise and train concierge staff members to provide exceptional customer service. Maintain accurate records and reports related to concierge services. Co...

We are looking for enthusiastic and dedicated individuals with 0 to 2 years of experience to join our team as F&B Associates in the hospitality industry. The ideal candidate will have a passion for delivering exceptional customer service and contributing to the success of our establishment. Roles and Responsibility Manage food and beverage operations, including inventory management and stock control. Provide excellent customer service, responding to customer inquiries and resolving issues professionally. Maintain high standards of cleanliness and hygiene in all areas. Collaborate with other departments to ensure seamless service delivery. Participate in training programs to enhance skills an...

We are looking for a skilled F&B Executive to join our team at STORI by ITC Hotels, with 2-5 years of experience in the hospitality industry. Roles and Responsibility Manage food and beverage operations to ensure high-quality service delivery. Coordinate with suppliers to source fresh ingredients and materials. Maintain inventory levels and control waste to optimize resources. Develop menus and promotions to drive sales growth. Ensure compliance with health and safety regulations. Collaborate with other departments to achieve business objectives. Job Requirements Proven experience in food and beverage operations. Strong knowledge of menu planning and cost control. Excellent communication and...

We are looking for a skilled Assistant Manager to join our team at the Sheraton Grand, with 3-6 years of experience in the hospitality industry. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food. Supervise staff to maintain a positive and professional work environment. Coordinate with other departments to achieve business objectives. Implement effective marketing strategies to increase sales and revenue. Maintain high standards of quality, safety, and hygiene. Analyze customer feedback and implement changes to improve guest satisfaction. Job Requirements Proven experience as an Assistant Manager or similar role in a hotel o...

We are looking for a highly skilled and motivated Guest Service Associate to join our team in the Food and Beverage department at Oberoi Amarvilas. The ideal candidate should have 0-3 years of experience. Roles and Responsibility Provide exceptional customer service to guests, ensuring their needs are met and concerns are addressed promptly. Manage food and beverage orders, handle cash transactions, and maintain accurate records. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other departments to ensure seamless service delivery. Resolve guest complaints and issues professionally and courteously. Participate in ongoing training and develop...

We are looking for a skilled Bartender to join our team at Hyatt Place, with 1-4 years of experience in the hospitality industry. Roles and Responsibility Manage and maintain high customer satisfaction by providing excellent service. Prepare and serve a variety of beverages, including cocktails and mocktails. Maintain a clean and organized workspace, adhering to health and safety standards. Develop and implement effective inventory management systems to minimize waste. Collaborate with other team members to achieve sales targets and promote products. Provide exceptional customer service, responding to queries and resolving issues promptly. Job Requirements Proven experience as a Bartender or...

We are looking for a skilled F&B Sales Manager to join our team at Hyatt Regency, with 5-10 years of experience in the hospitality industry. Roles and Responsibility Develop and implement effective sales strategies to drive revenue growth. Manage and lead a team of sales professionals to achieve business objectives. Build and maintain strong relationships with clients and stakeholders. Conduct market research and analyze trends to identify new business opportunities. Collaborate with cross-functional teams to ensure seamless service delivery. Monitor and control expenses to optimize profitability. Job Requirements Proven track record of success in sales management within the hospitality indu...

We are looking for a skilled Assistant Restaurant Manager to join our team at the Marriott hotel in [location]. The ideal candidate will have 3-6 years of experience in the hospitality industry, with a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Train and mentor staff members to enhance their skills and performance. Monitor inventory levels and manage supplies to minimize waste and optimize costs. Foster a ...

We are looking for a highly skilled and motivated Front Office Agent to join our team in the Hotels & Restaurants industry. The ideal candidate should have 0-3 years of experience. Roles and Responsibility Manage front office operations, including handling customer inquiries and resolving issues. Provide excellent customer service to ensure high levels of satisfaction. Coordinate with other departments to ensure smooth hotel operations. Maintain accurate records and reports, including guest information and transaction details. Handle phone calls, emails, and walk-in guests professionally and courteously. Ensure compliance with company policies and procedures. Job Requirements Any graduate de...

We are looking for a skilled professional with 3 to 7 years of experience in the culinary industry, preferably in Japanese cuisine, to join our team. The ideal candidate will have a strong background in cooking and preparing high-quality dishes. Roles and Responsibility Prepare and cook a variety of Japanese dishes, including sushi, sashimi, and tempura. Maintain high levels of cleanliness and sanitation in the kitchen area. Collaborate with other chefs to ensure efficient food preparation and service. Develop new recipes and menus to keep culinary offerings fresh. Ensure all ingredients are properly stored and handled. Participate in menu planning and development. Job Requirements Proven ex...

We are looking for a highly skilled and experienced Front Office Agent to join our team in the Hotels & Restaurants industry. The ideal candidate should have 0-3 years of experience. Roles and Responsibility Manage front office operations, including handling customer inquiries and resolving issues. Provide excellent customer service, ensuring high levels of satisfaction. Coordinate with other departments to ensure smooth hotel operations. Maintain accurate records and reports, including guest information and transaction details. Handle cash and credit transactions accurately and efficiently. Ensure compliance with company policies and procedures. Job Requirements Any graduate degree from a r...

We are looking for a skilled Bartender to join our team at Hotel Vijay Park Inn. The ideal candidate will have 3-6 years of experience in the hospitality industry, preferably in a bartending role. Roles and Responsibility Prepare and serve a variety of beverages, including cocktails and mocktails. Maintain a clean and organized bar area, ensuring all equipment is sanitized and restocked. Provide excellent customer service, responding to customer inquiries and resolving issues professionally. Collaborate with other staff members to ensure seamless service delivery. Manage inventory of beverages and supplies, minimizing waste and optimizing sales. Develop and implement new drink recipes and pr...

We are looking for a skilled Assistant Restaurant Manager to join our team in Mumbai. The ideal candidate will have 6-10 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food. Supervise staff to maintain a positive and professional work environment. Implement effective marketing strategies to increase sales and attract new customers. Maintain inventory and supplies to minimize waste and optimize costs. Ensure compliance with health and safety regulations and company policies. Analyze customer feedback to improve menu offerings and services. J...

We are looking for a skilled Assistant Restaurant Manager to join our team at JW Marriott, with 3-6 years of experience in the hospitality industry. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food standards. Supervise and train staff members to achieve exceptional performance and maintain a positive work environment. Coordinate with other departments to ensure seamless service delivery and resolve customer complaints. Implement effective inventory management systems to minimize waste and optimize resources. Monitor and control expenses to stay within budget and maximize profitability. Develop and implement strategies to i...

We are looking for a highly motivated and enthusiastic F&B Service Associate to join our team at Sterling Holiday Resorts Limited. The ideal candidate should have 0-2 years of experience in the hospitality industry. Roles and Responsibility Provide exceptional customer service and ensure guest satisfaction. Manage food and beverage services, including ordering supplies and maintaining inventory. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other departments to achieve sales targets and improve overall performance. Develop and implement effective strategies to enhance customer engagement and loyalty. Ensure compliance with company policie...

We are looking for a highly motivated and enthusiastic Food & Beverage Attendant to join our team at Carlton. The ideal candidate should have 0-2 years of experience in the hospitality industry. Roles and Responsibility Manage food and beverage service areas, including preparation and presentation. Ensure high-quality customer service by responding promptly to guests' needs and resolving issues professionally. Maintain cleanliness and organization of food and beverage equipment and facilities. Collaborate with other departments to ensure seamless service delivery. Participate in inventory management and stock control of food and beverage supplies. Develop knowledge of menu items and make rec...

We are looking for a skilled Food & Beverage Manager to join our team at Fairmont, with 5-10 years of experience in the hospitality industry. Roles and Responsibility Oversee daily food and beverage operations to ensure high-quality service. Develop and implement menus catering to diverse tastes and dietary requirements. Manage inventory and supplies to minimize waste and optimize costs. Supervise staff to maintain excellent customer service standards. Collaborate with other departments to achieve business objectives. Analyze sales trends and customer feedback to improve menu offerings. Job Requirements Proven experience as a Food & Beverage Manager or similar role. Strong knowledge of food ...

We are looking for a skilled Executive Pastry Chef to join our team at the Marriott hotel, with 8-12 years of experience in the hospitality industry. Roles and Responsibility Manage and oversee the pastry kitchen operation for high-quality food production. Develop and implement new menu ideas and recipes to enhance the dining experience. Supervise and train junior staff members to ensure excellent customer service. Maintain high standards of quality, presentation, and hygiene in the pastry kitchen. Collaborate with other departments to ensure seamless service delivery. Monitor inventory levels and order supplies as needed. Job Requirements Proven experience as a Pastry Chef or similar role i...