4466 Restaurant Management Jobs - Page 21

We are looking for a skilled Captain to join our team at Etopia Malgudi, with 2-5 years of experience in the hospitality industry. Roles and Responsibility Manage daily operations of the restaurant or hotel. Coordinate with staff members to ensure excellent customer service. Maintain high standards of quality and presentation in food and beverages. Develop and implement strategies to improve customer satisfaction. Collaborate with other departments to achieve business objectives. Ensure compliance with company policies and procedures. Job Requirements Proven experience as a Captain in a similar role. Strong leadership and communication skills. Ability to work well under pressure and manage m...

We are looking for a skilled F&B Service Guest Service Supervisor to join our team at IHCL Ekante Bliss, with 3-6 years of experience in the hospitality industry. Roles and Responsibility Supervise and coordinate food and beverage service staff to ensure excellent customer service. Manage guest complaints and feedback professionally and courteously. Develop and implement effective strategies to enhance guest satisfaction and loyalty. Collaborate with other departments to ensure seamless service delivery. Maintain high standards of quality, safety, and hygiene in food and beverage services. Analyze sales trends and customer feedback to identify improvement opportunities. Job Requirements Prov...

We are looking for a skilled General Manager / Sr. GM with 6-10 years of experience to lead our team at Godwin Hotel & Resort, ensuring exceptional customer experiences and driving business growth. Roles and Responsibility Oversee daily hotel operations, including front desk, housekeeping, and food and beverage services. Develop and implement strategies to enhance customer satisfaction and loyalty. Manage budgets, forecasts, and financial reports to optimize profitability. Lead and motivate a team of department heads, managers, and staff members. Foster strong relationships with guests, vendors, and stakeholders. Ensure compliance with industry standards and regulatory requirements. Job Requ...

We are looking for a skilled Indian Sous Chef with 6 to 10 years of experience to join our team in Kochi. The ideal candidate will have a strong background in banquet operations and be able to work effectively in a fast-paced environment. Roles and Responsibility Assist the Executive Chef in planning and executing banquets, events, and other culinary functions. Develop and implement menus catering to diverse tastes and dietary requirements. Supervise kitchen staff to ensure efficient food preparation and service. Conduct menu costing and inventory management to optimize resources. Collaborate with other departments to ensure seamless event execution. Maintain high standards of quality, prese...

We are looking for a skilled Chauffeur to join our team at the Godwin Hotel & Resort. The ideal candidate will have 1-4 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Provide excellent customer service to guests by ensuring their safety and comfort during transportation. Maintain a clean and organized vehicle interior and exterior. Handle guest requests and inquiries professionally and courteously. Operate the vehicle safely and efficiently according to traffic regulations. Keep accurate records of passenger information and travel details. Collaborate with other staff members to ensure seamless operations. Job Requirements Abil...

We are looking for a skilled Executive Chef to join our team at HOTEL PALACIO, with 10-15 years of experience in the culinary industry. Roles and Responsibility Oversee daily kitchen operations to ensure high-quality food production and presentation. Develop and implement menus catering to diverse tastes and dietary requirements. Manage inventory of ingredients and supplies to minimize waste and optimize costs. Supervise and train junior staff members to maintain excellent customer service standards. Collaborate with other departments to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Job Requirements Proven exp...

We are looking for a highly skilled and motivated Commis-II to join our team at Mahagun Sarovar Portico Suites. The ideal candidate should have 0-2 years of experience in the hospitality industry, preferably in Indian or Continental cuisine. Roles and Responsibility Assist the Chef de Partie in planning and preparing menus for special events and functions. Maintain high standards of food quality and presentation in all dishes. Collaborate with other kitchen staff to ensure seamless service delivery. Develop new recipes and menu ideas to enhance culinary offerings. Ensure compliance with health and safety regulations and company policies. Participate in inventory management and stock control ...

We are looking for a highly skilled and experienced Banquet Sales Executive to join our team at Mahagun Sarovar Portico Suites. The ideal candidate will have 3-5 years of experience in the hospitality industry, preferably in sales or marketing roles. Roles and Responsibility Develop and implement effective sales strategies to achieve business objectives. Build and maintain strong relationships with clients and stakeholders. Conduct market research and analyze trends to identify new business opportunities. Collaborate with cross-functional teams to drive sales growth. Provide exceptional customer service and ensure client satisfaction. Identify and pursue new business leads and opportunities....

We are looking for a skilled Restaurant Manager to join our team in the Hotels & Restaurants industry. The ideal candidate will have 5-8 years of experience and be based in AVASA. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to enhance customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Lead and motivate a team of hospitality professionals to achieve excellent customer experiences. Analyze sales trends and develop plans to improve profitability. Foster a positive work environment that promotes teamwork and employee development. Job Requirement...

We are looking for a highly skilled and experienced Food Production Commis Tandoor to join our team at The Oberoi Sukhvilas Resort & Spa. The ideal candidate will have 1-5 years of experience in food production, preferably in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing menus for special events and functions. Prepare and cook a variety of dishes, including starters, main courses, and desserts. Maintain high standards of quality and presentation in food preparation and cooking. Collaborate with other kitchen staff to ensure efficient food production and service. Monitor inventory levels and order supplies as needed. Ensure compliance with health...

We are looking for a skilled Bartender to join our team at Four Points by Sheraton, with 1-5 years of experience in the hospitality industry. Roles and Responsibility Prepare and serve a variety of beverages, including cocktails and mocktails. Maintain a clean and organized bar area, ensuring all equipment is sanitized and restocked. Provide exceptional customer service, responding to customer inquiries and resolving issues professionally. Collaborate with other team members to achieve sales goals and improve customer satisfaction. Stay updated on new menu items and promotions to enhance the overall customer experience. Participate in inventory management, ordering supplies and managing stoc...

We are looking for a highly skilled and experienced Guest Service Associate to join our team at the Marriott Hotel. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Provide exceptional guest service and ensure customer satisfaction. Manage front desk operations and handle guest inquiries professionally. Coordinate with other departments to resolve guest complaints and issues. Maintain high standards of cleanliness and hygiene in public areas. Develop and implement effective strategies to enhance guest experience. Collaborate with colleagues to achieve sales targets and improve performance. Job Re...

We are looking for a highly skilled and experienced Assistant Manager Hygiene to join our team at JW Marriott, with 2-5 years of experience in the hospitality industry. Roles and Responsibility Oversee the maintenance of high standards of hygiene and cleanliness within the hotel. Develop and implement effective cleaning schedules and procedures for all areas of the hotel. Conduct regular inspections to ensure compliance with health and safety regulations. Collaborate with other departments to maintain a cohesive and efficient work environment. Train and supervise staff on cleaning and hygiene procedures. Maintain accurate records of cleaning activities and inventory management. Job Requireme...

We are looking for a skilled Food & Beverage Supervisor to join our team at Taj Ganges, with 3-6 years of experience in the hospitality industry. Roles and Responsibility Supervise daily food and beverage operations to ensure high-quality service. Manage inventory and supplies to minimize waste and optimize costs. Train and develop staff members to enhance their skills and knowledge. Maintain a clean and organized work environment, adhering to health and safety standards. Coordinate with other departments to ensure seamless service delivery. Monitor customer feedback and implement changes to improve satisfaction. Job Requirements Proven experience in food and beverage supervision or a relate...

We are looking for a highly skilled and experienced Banquet Captain to join our team at The Ocean Pearl Times Square in the Hotels & Restaurants industry. Candidates should have 1-5 years of experience. Roles and Responsibility Manage and coordinate banquet events, ensuring seamless execution and high-quality service. Supervise and train staff members to maintain exceptional customer service standards. Coordinate with vendors and suppliers to ensure timely delivery of services and products. Develop and implement effective event plans, including venue selection, catering, and entertainment. Conduct site visits to ensure compliance with safety and security protocols. Collaborate with other dep...

We are looking for a skilled Restaurant Manager to join our team at Lenexis FoodWorks Pvt Ltd. The ideal candidate will have 5-10 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food production. Supervise and train staff members to achieve exceptional performance and maintain a positive work environment. Implement effective inventory management systems to minimize waste and optimize resources. Develop and implement marketing strategies to increase sales and attract new customers. Maintain high standards of cleanliness, hygiene, and safety in...

We are looking for a highly skilled and experienced F&B Service Bar Associate to join our team at Radisson Hotel. The ideal candidate will have 1-5 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage and maintain high customer service standards. Prepare and serve food and beverages efficiently. Maintain a clean and organized workspace. Handle cash transactions accurately. Provide exceptional customer service to guests. Collaborate with other departments to ensure seamless operations. Job Requirements Excellent communication and interpersonal skills. Ability to work well under pressure and multitask. Knowledge of food safety p...

We are looking for a highly skilled and experienced Housekeeping GSA to join our team at Rakabi The Fern, An Ecotel Hotel. The ideal candidate will have 1-3 years of experience in the hospitality industry. Roles and Responsibility Manage and supervise housekeeping staff to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and procedures to meet guest requirements. Conduct regular inspections to identify areas needing improvement and provide feedback to staff. Coordinate with other departments to ensure seamless service delivery. Maintain accurate records of cleaning activities, inventories, and staff performance. Ensure compliance with h...

We are looking for a highly motivated and detail-oriented Kitchen Stewarding Associate to join our team at Courtyard by Marriott. The ideal candidate should have 0-2 years of experience in the hospitality industry. Roles and Responsibility Manage kitchen operations, including food preparation and presentation. Maintain high standards of cleanliness and hygiene in the kitchen area. Assist chefs and other kitchen staff with meal preparation and service. Ensure all food items are stored properly and in a safe manner. Collaborate with other departments to ensure seamless service delivery. Participate in inventory management and stock control. Job Requirements Ability to work well under pressure ...

We are looking for a skilled Bartender to join our team at Centre Point Hospitality. The ideal candidate will have 2-4 years of experience in the hospitality industry, preferably in a bartending role. Roles and Responsibility Prepare and serve a variety of beverages, including cocktails and mocktails. Maintain a clean and organized bar area, ensuring all equipment is sanitized and restocked. Provide excellent customer service, responding to customer inquiries and resolving issues professionally. Collaborate with other team members to achieve sales goals and improve customer satisfaction. Stay up-to-date with new menu items and promotions, making recommendations to customers. Participate in i...

Looking for a motivated and enthusiastic individual to join our team as an F&B Service Associate in Mahindra Holidays and Resorts India Limited. The ideal candidate should have 0-2 years of experience. Roles and Responsibility Provide excellent customer service and ensure customer satisfaction. Manage food and beverage service operations efficiently. Maintain high levels of cleanliness and hygiene in the kitchen and dining areas. Collaborate with other departments to achieve business objectives. Develop and implement new menu ideas and recipes to enhance customer experience. Ensure compliance with health and safety regulations. Job Requirements Ability to work well under pressure and manage ...

We are looking for a highly skilled and enthusiastic Bell Boy to join our team at Regenta Place Mohali. The ideal candidate should have 0-2 years of experience in the hospitality industry. Roles and Responsibility Greet guests and provide exceptional customer service. Assist with luggage and ensure smooth check-in/check-out processes. Coordinate with other departments to maintain seamless operations. Handle guest requests and resolve issues promptly. Maintain high standards of cleanliness and hygiene in guest rooms. Collaborate with colleagues to achieve sales targets and improve guest satisfaction. Job Requirements Excellent communication and interpersonal skills. Ability to work well under...

We are looking for a skilled Sous Chef with 5-8 years of experience to join our team in the hospitality industry, specifically in hotels and restaurants. The ideal candidate will have a strong background in Chinese and Continental cuisine. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new recipes and menu ideas to enhance culinary offerings. Conduct kitchen demonstrations and cooking classes for staff and guests. Ensure high-quality food production and presentation meet company standards. Collaborate with other departments to ensure seamless service delivery. Maintain a clean and organized kitchen environ...

We are looking for a highly motivated and enthusiastic individual to join our team as a Trainee Steward in Etopia Malgudi. The ideal candidate should have 0-1 years of experience. Roles and Responsibility Provide exceptional customer service and ensure guest satisfaction. Maintain a clean and organized work environment, adhering to high standards of hospitality. Collaborate with other departments to achieve seamless service delivery. Develop and implement effective communication skills to enhance teamwork. Assist in planning and executing events, meetings, and activities. Ensure compliance with company policies and procedures. Job Requirements Ability to work well under pressure and manage m...

We are looking for a skilled Shift Manager to join our team at Lenexis FoodWorks Pvt Ltd., with 3-6 years of experience in the Hotels & Restaurants industry. Roles and Responsibility Manage daily operations of the food production area, ensuring high-quality products and customer satisfaction. Supervise kitchen staff, providing guidance and training to ensure excellent service. Coordinate with other departments to maintain seamless service delivery. Implement effective inventory management systems to minimize waste and optimize resources. Maintain high standards of food safety and hygiene, adhering to regulatory requirements. Analyze sales data and customer feedback to identify areas for impr...